Cabernet Sauvignon

Thelema Cabernet Sauvignon 2021

Complex and elegant, full of ripe blackcurrant and coffee aromas.This red wine is bone dry, but shows a beautiful sweet fruit character on the palate.The finish is long and persistent.The wine is aged for 18 months in barrels, 45% new French oak, the rest in used barrels.

Content: 0.75 litre (€33.27 / 1 litre)

From €24.95

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Anthonij Rupert Protea Cabernet Sauvignon 2023

The Protea Cabernet Sauvignon from Anthonij Rupert Wines is an excellent example of South African wine quality at a fair price. The grapes come from the Groenekloof region in the Darling wine-growing area. Here the days are warm and the nights cool, so there is a big difference in temperature. This fact and the deep red soil with decomposed granite give the wine a unique blend of dark and red fruit aromas. The red wine is wonderfully concentrated, soft with a juicy tannin structure.On the palate, the Anthonij Rupert Protea Cabernet Sauvignon is round, soft, light and well-balanced. Fruit aromas of plum, dark berries and cherries are clearly perceptible, complemented by a delicate spicy note. The fruit notes combine wonderfully with the oak notes and end in a long, harmonious finish.Wonderful to drink solo at the end of the day. It pairs beautifully with anything that is not too hearty in taste.

Content: 0.75 litre (€11.93 / 1 litre)

From €8.95

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Santa Maria di Palma Aragosta Rosé DOC 2025

The Santa Maria di Palma Aragosta Rosé DOC comes from the sun-drenched countryside around Alghero in north-western Sardinia, where the Cantina Santa Maria La Palma has been producing quality wines with a strong regional character since 1959.This dry blend of the Cannonau, Cagnulari and Cabernet Sauvignon grape varieties is a wonderfully uncomplicated delight. The Santa Maria di Palma Aragosta Rosé has a stimulating aroma of wild berries and hints of roses. On the palate, this rosé from Sardinia is fresh, lively and fruity, with a long finish.Matured in stainless steel tanks, this bright salmon-colored wine is an ideal accompaniment to antipasti and fish, soups or white meat and soft cheeses. Serve well chilled at 8-10 °C.

Content: 0.75 litre (€10.60 / 1 litre)

From €7.95

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Robert Mondavi Vint Private Selection Cabernet Sauvignon 2023

Aromas of red berries and a fine spicy flavor characterize Robert Mondavi Vint Private Selection Cabernet Sauvignon. Notes of blackberry, black currant and black cherry followed by hints of toast, oak, roasted nuts and delicate vanilla give a complex, seductive bouquet. On the palate the blend of Cabernet Sauvignon, Petit Verdot, Petit Syrah and Malbec and Tannat offers a remarkable depth. The wine is soft and full-bodied, with juicy, concentrated fruit and fine toasted notes. The fresh acidity gives the wine its vitality.Enjoy this composition from the California Central Coast wine-growing region to grilled lamb chops or roast beef. Also with spicy pasta dishes such as spicy stuffed ravioli or lasagne, this Cabernet Sauvignon is the perfect companion.

Content: 0.75 litre (€21.20 / 1 litre)

€15.90

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Château Bellevue la Fôret - Rosé 2025

This fresh, fruity rosé offers on the nose notes of citrus, strawberry, blackberry, cherry and blackcurrant. The vineyards of Fronton, near Toulouse, are special because here the grape variety Négrette comes to their fullest potential. The Chateau Bellevue la Foret Rosé is a blend of mostly Négrette, added Gamay, Cabernet Sauvignon and Cabernet Franc. On the palate the wine is round, balanced and smooth, with fine acidity. At the end a slightly spicy, long finish.Enjoy this remarkable French rosé, that shines in a bright pink colour, to chorizo, grilled red mullet, goat cheese or cheese cake.

Content: 0.75 litre (€10.00 / 1 litre)

From €7.50

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Wente Southern Hills Cabernet Sauvignon 2022

This Cabernet Sauvignon from the Livermore Valley shows an intense bouquet hinting of ripe black cherries, juicy red plums and cassis, rounded off by fine nuances of mocha and a subtle spice. The Wente Southern Hills Cabernet Sauvignon is sumptuous and full-bodied on the palate, with defining, well-integrated tannins and a long, elegant finish.This Cabernet from the southern hills of the Livermore Valley matured for 16 months in both new and used French and Eastern European oak casks. In addition to Cabernet Sauvignon, the Californian Wente Vineyards estate unites smaller percentages of Petit Verdot, Petite Sirah, Malbec and Tempranillo to create this blend. You’ll enjoy discovering this red wine from the United States with lamb dishes, lasagne, spaghetti bolognese or rump steak.

Content: 0.75 litre (€18.13 / 1 litre)

From €13.60

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Feudo Arancio Cabernet Sauvignon DOC 2024

This pure varietal Cabernet Sauvignon from Sicily’s south coast is redolent of currants and ripe cherries, complemented by lovely, spicy notes of wood. The Feudo Arancio Cabernet Sauvignon DOC from the province of Agrigento is intense on the palate, with a good structure and fine, elegantly integrated tannins.This ample, supple and very aromatic red wine matured for 12 months in French barriques. The Cabernet Sauvignon is purple in colour and is an ideal accompaniment to grilled red meat, game, cold cuts and various spicy cheeses. Due to its structure and fullness, the Feudo Arancio Cabernet Sauvignon goes also beautifully with fillet of pork in puff pastry.

Content: 0.75 litre (€9.27 / 1 litre)

From €6.95

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Neil Ellis Stellenbosch Cabernet Sauvignon 2020

Medium red, purple in colour, the wine has high-toned blackcurrent, violet and cedar aromas with touches of mint.A rich, ripe opulent but youthful palate has plummy fruit, a background of new oak and fine tannins. This is a multi-faceted wine that needs time to mature.

Content: 0.75 litre (€18.33 / 1 litre)

From €13.75

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Château Marjosse Bordeaux Rouge AOP 2022

Der Château Marjosse stammt aus der Region Entre-deux-Mers, von einem Château, welches bereits seit 1782 existiert. Das Ton-Kalk-Terroir der Region kann wundervolle Weine hervorbringen, wenn die Regie stimmt. Das Château wird geführt von Pierre Lurton, dessen Familie zu den "Big-Playern" in Bordeaux gehört und der sowohl über das Know-how, als auch über die Mittel verfügt, das Beste aus einem Château herauszukitzeln. Er baute unter anderem einen modernen Weinkeller mit 40 Zementtanks und führte die separate Vinifizierung nach Parzellen ein. Der Jahrgang 2020, der die Jahre 2018 und 2019 zu einer herausragenden Trilogie komplettiert, garantiert zusammen mit dem Engagement dieses Weinguts, dass hier ein verführerisch fruchtiger und delikater Rebsaft entstehen konnte. Dieser bewegt sich auf einem Niveau, der am linken Ufer der Gironde gerne das doppelte oder dreifache kosten könnte.Die Cuvée besteht aus 80% Merlot, 10% Cabernet Franc, 6% Cabernet Sauvignon und 4% Malbec.Der Wein ist von dichter, dunkelroter Farbe. In der Nase reife rote Früchte, dunkle Kirschen, Tabak, Zeder, Leder, Lakritze, Schwarze Johannisbeere und etwas Himbeere. Der Wein ist präzise, sehr rein vinifiziert und frisch, mit viel Ausdruck und Volumen. Die Tannine stützen dieses Bild. Der Nachhall ist lang und spiegelt die Vielfalt der Aromen wider.

Content: 0.75 litre (€14.33 / 1 litre)

From €10.75

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Allesverloren Cabernet Sauvignon 2021

A Cabernet Sauvignon from South Africa that impresses in every respect: the bouquet and palate of the 2018 Allesverloren Cabernet Sauvignon are a real delight, more than deserving of 4 out of 5 stars in John Platter's Wine Guide. And all at a phenomenally favourable price. You can only win with this creation from Allesverloren, located around 100 kilometres north-east of Cape Town.The Cabernet Sauvignon from the Swartland has a wonderfully stimulating aroma of plums, blackcurrants and ripe cherries. This is complemented by a perfectly harmonising spiciness with notes of oak, cigar box and white pepper.On the palate, the deep ruby red South African Cabernet is dry and powerful, with a wonderful interplay of flavours: blackcurrants, cherries and dark chocolate complement each other perfectly. With a full body and a good tannin structure.As Malu Lambert put it in Platter's: "Blackcurrant & mint in true 2018 varietal paired with taut tannins, fresh acidity. Balanced and more delicious than the 2017."This red wine from South Africa matured for 18 months in oak barrels, with the makers of Allesverloren using 30% new barrels and 70% second-fill barrels. Enjoy the Allesverloren Cabernet Sauvignon with a beef steak with Argentinian sauce, for example.

Content: 0.75 litre (€17.20 / 1 litre)

From €12.90

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Renzo Masi „Erta e China“ 2024

Tief Rubinrot in der Farbe und fruchtig im Bouquet präsentiert sich der Renzo Masi „Erta e China“. Für die intensive Farbgebung und das komplexe Aroma sorgen die Rebsorten Sangiovese und Cabernet Sauvignon.Die Cuvée Renzo Masi „Erta e China“ ist zu gleichen Teilen aus den Rebsorten Sangiovese und Cabernet Sauvignon gekeltert. Die Lese und Gärung der beiden roten Rebsorten erfolgt getrennt. Nach der Assemblage kommt der Wein für 14 Monate zum Reifen in Barrique-Fässer.Im Glas schimmert dieser Rotwein in einem tiefen Rubinrot, während im Licht violette Reflexe tanzen. Rote und schwarze Früchte bestimmen das intensive und komplexe Bouquet. Dazu mischt sich ein Hauch von Vanille. Ebenso fruchtig zeigt sich dieser elegante Wein am Gaumen.Am besten genießen Sie den Renzo Masi „Erta e China“ bei 16 bis 18 °C Trinktemperatur. Dabei erweist sich dieser Rote aus der Toskana als schöner Aperitif. Damit stimmen Sie sich und Ihre Gäste auf einen gemütlichen Abend ein. Darüber hinaus passt er als vielseitiger Tischwein zu traditionellen italienischen Gerichten.

Content: 0.75 litre (€12.20 / 1 litre)

From €9.15

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Torres Santa Digna Cabernet Sauvignon Reserva 2023

In the glass a deep red with purple hues. Well balanced between ripe fruits and wood. Beautiful, voluminous finish.An excellent companion to all aromatic-spicy meat dishes, especially with game and red meat grilled or smoked meats and game birds.

Content: 0.75 litre (€12.60 / 1 litre)

From €9.45

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Cabernet Sauvignon