Specialties – Vineshop24.de

Sake

100 Marcati Grappa di Amarone Riserva Centenario

Ein Geburtstagsgrappa wie er im Buche steht! Zum hundertjährigen Jubiläum hat die Destillerie Marcati einen ganz besonderen Grappa aufgelegt. Bereits 1919 startete die Familie Marcati mit der Produktion von Likören und Spirituosen, um heute in der 3. und 4. Generation weltweit ihre Produkte zu vertreiben. Limitiert und edel verpackt wurde dieser Grappa aus dem Trester der Rebsorten Corvina und Rondinella gebrannt. Diese Rebsorten werden für die Produktion von Amarone Weinen verwendet und geben dem Grappa somit seinen Namen. Bernsteinfarbig und mild im Geschmack duftet der 100 Marcati Grappa di Amarone Riserva Centenario wunderbar aromatisch. Die Reifung erfolgte für 18 Monate in kleinen Eichenfässern. Nicht nur für Hundertjährige geeignet, lässt sich mit diesem ausgewöhnlichen Grappa Eindruck bei jeder Gelegenheit erzielen.

Content: 0.7 litre (€102.86 / 1 litre)

€72.00

Prices incl. VAT plus shipping costs

bottle

Allesverloren Cape Vintage 2020

The classic from the traditional South African winery Allesverloren: Allesverloren Cape Vintage is an exceptional composition from the Cape. The port-style liqueur wine is a creation that includes the grape varieties Tinta Barroca, Touriga Franca and Touriga Nacional.The Allesverloren Vintage presents itself in a dark ruby red in the glass. The sweet wine from the Swartland winery has a stimulating aroma of honey, blackcurrants, black cherries and honeysuckle as well as sweet spices reminiscent of Christmas.The palate has a wonderful balance of acidity and alcohol. The interplay of aromas from the Allesverloren Cape Vintage is captivating. Aromas of candied orange peel, a delicate fruit compote and nuances of dark chocolate harmonize perfectly. Wonderfully smooth, with a long lingering finish.The Allesverloren Cape Vintage matured for around one and a half years in second and third fill French oak barrels. Enjoy this sweet wine at a drinking temperature of 18 degrees. A wonderful accompaniment to desserts and cheese variations.

Content: 0.75 litre (€22.53 / 1 litre)

€16.90

Prices incl. VAT plus shipping costs

bottle

Amarula Cream 700 ml

The Amarula Cream is a liqueur made from the marula fruit, which grow on the eponymous wild tree (Sclerocarya birrea) in southern Africa. The ripe fruit are picked and the seeds and the pulp are removed. The skin is not processed. As in winemaking, the resulting mass is fermented. Subsequently, the liquid is distilled. The brandy matures for two years in French oak casks, giving it notes of toasted wood and vanilla. After ageing, the spirit is mixed with cream in order to create a smooth taste.Allergens: conatins Milk and soy lecithin.Contains artificial colouring.

Content: 0.7 litre (€16.43 / 1 litre)

€11.50

Prices incl. VAT plus shipping costs

bottle

New

Barbadillo Mil Pesetas Amontillado Sherry

Barbadillo Mil Pesetas Amontillado Sherry is a classic amontillado sherry from the traditional Barbadillo bodega in Jerez-de-la-Frontera in Andalusia (Spain). It combines the freshness of an organically matured fino with the complexity of an oxidatively matured sherry and displays an impressive spectrum of aromas and harmonious balance.Like a fino, the wine begins its development under a layer of flor yeast in the traditional solera and cridera system. After biological maturation, the protection provided by the flor is deliberately ended and the wine continues its maturation by oxidation. This double process results in an Amontillado that displays both fresh, yeasty-bready notes and nutty, spicy depth.In the glass, the Mil Pesetas Amontillado has a warm golden hue with amber reflections. The nose reveals elegant notes of roasted almonds, hazelnut and honey, complemented by hints of dried fruit, caramel and fine spicy minerality. On the palate, it is dry, round and harmonious with a lively acidity and a pleasant depth that is supported by nutty and slightly salty nuances. The finish is long, balanced and pleasantly complex.Served at 10-12 °C, this sherry is an excellent accompaniment to tapas with nuts, Jamón Ibérico, mature cheeses, mushroom dishes or roasted poultry. It is also a stylish digestif companion on its own.

Content: 0.375 litre (€34.40 / 1 litre)

€12.90

Prices incl. VAT plus shipping costs

bottle

New

Barbadillo Mil Pesetas Fino Sherry

Barbadillo Mil Pesetas Fino Sherry is a classic, dry, organically matured sherry from the famous Barbadillo bodega in Jerez-de-la-Frontera (Andalusia, Spain). It is one of the typical Fino styles: fresh, clear, salty-mineral and lively - just as you would expect from the Albariza landscape of this region.Mil Pesetas is made from white grapes, predominantly Palomino Fino. After fermentation, the wine matures in the traditional solera system under flor yeasts. This protective layer of yeast prevents oxidation and gives the wine its characteristic freshness, bright fruit and salty minerality - a hallmark of organically matured Finos.In the glass, Mil Pesetas is a pale straw yellow with delicate silvery reflections. The nose is dominated by fresh, delicately spicy aromas of green apple, citrus, almonds and sea salt. On the palate, the sherry is dry, clear and lively with a transparent structure, pronounced freshness and a mineral finish.Served at 6-8 °C, this fino is a classic aperitif sherry that goes wonderfully with oysters, seafood, sushi, olives or tapas such as Serrano ham. Its lively acidity and salty note also make it a refreshing accompaniment to light, salty dishes.

Content: 0.375 litre (€34.40 / 1 litre)

€12.90

Prices incl. VAT plus shipping costs

bottle

New

Barbadillo Mil Pesetas Fino Sherry

The Barbadillo Mil Pesetas Oloroso Sherry is a classic oxidatively matured sherry from the traditional Barbadillo bodega in Sanlúcar de Barrameda in the Andalusian sherry region of Jerez-Xérès-Sherry. The "Mil Pesetas" line refers to historic soleras from the bodega's cellars of the same name and stands for authentic, traditionally matured sherries with a clear character of origin.The basis is the Palomino Fino grape variety, which grows on the limestone-rich soils of the region and is ideal for the production of classic sherries. For an Oloroso, the base wine is fortified so that no flor yeast is produced. As a result, the wine matures purely oxidatively in the solera system in wooden barrels, whereby it gains concentration, depth and aromatic complexity over time.In the glass, the Oloroso has a deep amber color. The bouquet is intense and multi-layered with aromas of roasted almonds, walnuts and dried fruit, accompanied by notes of caramel, spices and fine wood. On the palate, it is powerful and dry with nutty, slightly salty and spicy nuances that lead to a long, aromatic finish.This characterful sherry is a versatile accompaniment to food. It harmonizes particularly well with mature cheese, tapas, roasted nuts, braised dishes or game, but can also be enjoyed as a meditative solo wine. Its aromatic depth and oxidative style make it a classic representative of the Oloroso style from Barbadillo.

Content: 0.375 litre (€36.00 / 1 litre)

€13.50

Prices incl. VAT plus shipping costs

bottle

New

Barbadillo Mil Pesetas Manzanilla Sherry

Barbadillo Mil Pesetas Manzanilla Sherry is a classic, lively manzanilla sherry from Jerez-la-Franca, the coastal part of the sherry region in Andalusia (Spain). It is produced by the traditional Bodega Barbadillo and stands for the unmistakable freshness, saltiness and finesse that characterize Manzanillas from near the sea.The grapes come mainly from Palomino-Fino vines, which grow on the chalky and gravelly Albariza soils around Jerez. After alcoholic fermentation, the wine matures in the classic solera and criadera system, where it is permanently stored under a protective yeast called flor. Especially in Jerez-la-Franca, close to the Atlantic coast, the cooling sea factor ensures that the flor yeast remains stable for longer and the wine develops its fresh, elegant minerality.Color: Pale straw yellow with silvery reflections.Nose: Fresh, clear aromas of green apple, lemon, sea salt and almonds.Palate: Dry, lively and precise, with a pronounced salty minerality, fine texture and pleasant acidity. Typical of Manzanilla is its almost maritime character, reminiscent of sea salt, chalk and breeze.Served at 8-10 °C, Barbadillo Mil Pesetas Manzanilla reveals all its freshness. It is ideal as an aperitif and harmonizes perfectly with oysters, seafood, sushi, olives, gazpacho or light tapas. It is also an ideal accompaniment to light fish dishes and salads.

Content: 0.375 litre (€34.40 / 1 litre)

€12.90

Prices incl. VAT plus shipping costs

bottle

New

Barbadillo Mil Pesetas Pedro Ximenez Sherry

The Barbadillo Mil Pesetas Pedro Ximénez Sherry is an opulent, noble sweet sherry from the traditional Barbadillo house in Sanlúcar de Barrameda in the famous Jerez-Xérès sherry growing region in Andalusia. The "Mil Pesetas" line stands for the bodega's classic solera sherries, which reflect the house's long history and craftsmanship.This sherry is made from 100% Pedro Ximénez grapes. After harvesting, the grapes are often dried in the sun, which causes water to evaporate and concentrates the sugar and aromas. The wine then matures oxidatively in the traditional solera system, which allows it to develop its enormous density, complexity and depth.In the glass, the wine has a dark mahogany to amber color. The bouquet is intense and rich with aromas of raisins, dried plums and dates, accompanied by notes of chocolate, caramel and fine wood. On the palate, Pedro Ximénez is extremely velvety, syrupy and full-bodied, with an enormous sweetness and a long, aromatic finish that is strongly reminiscent of raisins and dried fruit.As a classic dessert sherry, it is an excellent accompaniment to chocolate desserts, ice cream, caramelized desserts or blue cheese. This concentrated and aromatic PX sherry is also delicious on its own, slightly chilled as a digestif.

Content: 0.375 litre (€39.73 / 1 litre)

€14.90

Prices incl. VAT plus shipping costs

bottle

New

Barbadillo Pastora Fino Sherry

Barbadillo Pastora Fino Sherry is a classic fino sherry from the Barbadillo bodega in the famous sherry region of Jerez-de-la-Frontera (Andalusia, Spain). This dry sherry stands for freshness, pure elegance and the characteristic style of a traditional fino with a precise origin and great drinking pleasure.The Pastora Fino comes from sun-drenched vineyards in the Jerez area on chalky and clayey Albariza soils. After harvesting and fermentation, the wine is left to mature organically under a thick flor yeast in the classic solera system. The protective yeast prevents oxidation, allowing the Fino to develop its taut freshness, bright fruit and characteristic salty minerality.In the glass, the Pastora is a light straw yellow with silvery reflections. The nose is dominated by fresh, delicately spicy aromas of green apples, almonds, sea salt and fresh bread - typical of an organically matured fino. On the palate, the sherry is dry, lean and lively with clear acidity, a fine creamy texture and a distinct salty, slightly nutty note. The finish is fresh, elegant and lingering.Served at 5-7 °C, the Barbadillo Pastora Fino reveals its full freshness. It is a classic aperitif, harmonizes wonderfully with seafood, oysters, sushi or tapas such as Jamón Serrano and olives - and accompanies light, salty dishes as well as elegant summer cocktails.

Content: 0.75 litre (€14.53 / 1 litre)

€10.90

Prices incl. VAT plus shipping costs

bottle

New

Barbadillo Pastoras Medium Sherry

Barbadillo Pastoras Medium Sherry is a sweet, semi-dry sherry from the traditional region of Jerez-de-la-Frontera (Andalusia, Spain), produced by the renowned Barbadillo bodega, which has been known for its diverse and characterful sherries for over 200 years.The Pastoras Medium is stylistically somewhere between a very dry Fino and a sweeter Pedro Ximénez or Cream Sherry - with a charming balance of fruity sweetness and nutty complexity. It is made from carefully selected base wines, some of which are matured organically under flor yeasts and some of which are aged oxidatively. This creates a rich aromatic profile with a soft texture and pleasant sweetness, without being too heavy or syrupy.In the glass, Pastoras Medium is a warm gold with copper reflections. The nose reveals aromas of dried fruit, figs, raisins and honey, accompanied by notes of roasted almonds, caramel and a subtle hint of spice. On the palate, it is soft, velvety and smooth, with a harmonious sweetness and lively acidity that elegantly carries the fruitiness and spice. The finish is long, round and pleasantly sweet and spicy.At a serving temperature of 10-12 °C, this medium sherry is a versatile wine companion: perfect with desserts with nuts or dried fruit, crème brûlée, cheese platters (especially mature, strong cheeses), but also as a digestif or solo enjoyment.

Content: 0.75 litre (€14.53 / 1 litre)

€10.90

Prices incl. VAT plus shipping costs

bottle

Boplaas Cape Ruby

The Boplaas Cape Ruby is produced in the traditional port wine style from hand-picked Touriga Nacional and Tinta Barocca grapes. The grapes are fermented in small lagares, fortified with the finest grape brandy at the optimum time and then matured for at least 12 months in large, mature oak barrels before the wine is bottled lightly filtered.In the glass, it shines bright red-violet with a crimson rim. The nose and palate reveal aromas of ripe plums, black hedgerow fruit, cherry, apricot and fine spices, complemented by soft tannins and subtle wood notes. A fruity, accessible port wine with a harmonious balance that combines versatility and enjoyment.Enjoy the Boplaas Cape Ruby slightly chilled at 14-16 °C with mature cheese, charcuterie, game dishes, lamb, dark chocolate or as an aperitif, digestif and even "on the rocks".

Content: 0.75 litre (€17.20 / 1 litre)

€12.90

Prices incl. VAT plus shipping costs

bottle

Boplaas Cape Tawny

The Boplaas Cape Tawny combines tradition, patience and masterful craftsmanship in a unique Cape Fortified wine. Made from hand-picked Tinta Barocca and Touriga Nacional grapes from low-yielding vineyards, the grapes are fermented in small lagares, fortified at the perfect time and then aged for at least eight years in large, mature oak barrels. Careful blending gives it its characterful color and unmistakable, harmonious taste.In the glass, the wine is a fiery red-brown with olive-green reflections. The nose and palate are pampered by aromas of ripe walnuts, roasted almonds, honey, caramel, warm spices, citrus, brandy and smoky oak notes. A velvety, full-bodied palate unfolds with a long-lasting, seductive taste - a wine that intensifies moments of pleasure and shines particularly brightly in good company.Enjoy the Boplass Cape Tawny slightly chilled at 11-14 °C. It goes perfectly with tapas, roast duck with citrus glaze, fillet of beef, Cantonese cuisine, mature cheese or chocolate desserts. Also ideal as a digestif, aperitif or long drink - a Cape Tawny for special moments and enjoyable hours.

Content: 0.75 litre (€26.53 / 1 litre)

€19.90

Prices incl. VAT plus shipping costs

bottle

Filter products

Customer satisfaction

Grappa

Marsala

Liqueur

Port Wine

Sherry

Sake

Filter products