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Cava Anna de Codorniu Blanc de Blancs Brut
Cava Anna de Codorniu Blanc de Blancs Brut
This traditional Spanish sparkling wine has a brilliant yellow color with green hues and a fine, persistent perlage. On the nose, citrus notes and flavors of tropical fruit, wonderfully complemented by toast and brioche, so that the Cava offers a nice complexity. On the palate, creamy and long lingering.The creation of 70% Chardonnay, 15% Parellada and 15% Xarel • lo and Macabeo was matured more than 12 months in the bottle.Enjoy this Cava to fish, grilled meat or even desserts.

Content: 0.75 litre (€18.00* / 1 litre)

From €13.50*

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Cava Anna de Codorniu Blanc de Blancs Magnum Brut
Cava Anna de Codorniu Blanc de Blancs Magnum Brut
This brut, which is both soft and fresh on the palate, displays the liveliness and femineity that its name suggests. It is the first time Chardonnay has been blended with cava’s classic grape trio and the result highlights the fresh floral and fruit aromas of the ageing process.This Cava is soft and fresh to the palate. Light and aromatic. We think you shouldn't miss it with the great crustaceans (lobster, giant crabs, etc). Also with white and tight-flesh fishes (sole, dorade, sea bass). Serve chilled. Drink in a flute glass.

Content: 1.5 litre (€19.93* / 1 litre)

€29.90*

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Cava Anna de Codorniu Blanc de Noirs Brut
Cava Anna de Codorniu Blanc de Noirs Brut
Pinot Noir gives the wine a bright yellow color with golden reflex. Fine persistent bubbles form a permanent crown.On the nose and palate are intense aromas of black fruits, such as gooseberries and blackberries.This cava is well balanced, long, expressive and aromatic. A particularly surprising champagne.Anna de Codorniu Cava Blanc de Noirs with his expressive and hearty style is a good companion to pasta, fish, salad, rohrem meat, ham, rice with vegetables. Fits very well with fruit desserts, such as fruit cakes, jam, lychees, mangoes, fruit salads.

Content: 0.75 litre (€18.00* / 1 litre)

From €13.50*

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Cava Anna de Codorniu Rosé Brut
Cava Anna de Codorniu Rosé Brut
This Wine has a delicate cherry colour with strawberry tones. Fine and persistent bubbles.In nose are aromas of red fruits, strawberries, cherries and berries with hints of green apple.On the palate it is thin and lightweight with a good balance between acidity and sugar and a refreshing final.Two of the main features of this cava are its elegance and subtlety, which is given, in large part by the use of 70% of the most prestigious variety for the production of this rosé.It is an ideal cava for snacks and drinks between meals.

Content: 0.75 litre (€18.00* / 1 litre)

From €13.50*

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Cava Codorniu 1872 Brut
Cava Codorniu 1872 Brut
The Codorniu 1872 Brut is made in homage to the first bottle of cava in history, created in 1872 by Josep Raventós and a distinctive blend of the grape varieties Xarel-lo, Parellada and Macabeo. The Cava, the traditional Catalan sparkling wine, combines the gentle fruitiness of Xarel-lo, the elegance of Parellada and the structure of Macabeo. The grapes come from Catalonia's most important wine region of Penedès, which is not far from Barcelona.The Cava has a pale yellow color. On the nose aromas of citrus and almonds. There are also hints of honey and toast. On the palate creamy, balanced and just fresh.Enjoy the sparkling wine from the producer Codorníu, whose history began in 1551, as an aperitif or with seafood dishes.

Content: 0.75 litre (€12.80* / 1 litre)

From €9.60*

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Cava Kripta Gran Reserva Brut Nature
Cava Kripta Gran Reserva Brut Nature 2015
Der Cava Kripta vom Weingut Agustí Torelló Mata ist ein spanischer Schaumwein von Weltrang. Erstmals im Jahr 1978 von Agustí Torelló Mata kreiert, ist auch der Cava Kripta Brut Nature eine herausragende Komposition des katalonischen Weinbaus.Das Erfolgsrezept der Familie Torelló Mata ist dabei über Jahrzehnte unverändert. Prägende Rebsorten im Penedès, bedeutendste Weinregion Kataloniens, werden vermählt und in einem jahrelangen Reifeprozess zu einem Spitzen-Cava verfeinert.Der Cava Kripta Brut Nature ist eine Kreation aus 45% Macabeu (deren Lage 1962 angepflanzt wurde), 20% Xarel.lo (deren Lage 1974 angepflanzt wurde) und 35% Parellada (von Lagen von 1969). Macabeu verleiht dem Cava Finesse, Eleganz und Noten weißer Früchte, während Xarel.lo alkoholische Kraft, Körper und Struktur gibt. Die Rebsorte Parellada schließlich ist Garantin für aromatische Dichte, Säure und tropische Noten. Der Cava Kripta im Jahrgang duftet herrlich intensiv nach gebackenem Apfel, reifen Äpfeln (Golden Delicious) und Brioche. Dazu kommen feinen Toast-Noten. Am Gaumen ist der spanische Schaumwein trocken und herrlich cremig-weich, mit einem belebendem Säurespiel und einem sehr langen Finale.Torelló Matas Kripta ist in jeder Hinsicht ein Fest für die Sinne. Auch optisch macht der Cava Kripta Eindruck. Denn die Familie Torelló Mata präsentiert ihr Flaggschiff in einer Flasche, die einer römischen Amphore nachempfunden ist. Das Etikett wurde vom spanischen Künstler Rafael Bartolozzi gestaltet.Den Cava Kripta Brut Nature gibt es nur in streng limitierter Auflage. Glückwunsch also, wenn Sie eine Flasche vom Weingut Agustí Torelló Mata, etwa 45 Kilometer westlich vom Zentrum Barcelonas gelegen, in den Händen halten. Noch bis 2034 ein Hochgenuss. Genießen Sie den Kripta bei einer Trinktemperatur von 8 bis 10°C. Ein herausragender Aperitif, aber auch ein toller Begleiter von Hartkäse oder Gerichten mit Meeresfrüchten.

Content: 0.75 litre (€96.67* / 1 litre)

€72.50*

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Cava Mont Marcal Brut Reserva
Cava Mont Marcal Brut Reserva 2022
Cava is a Spanish sparkling wine which is famous especially for its creations form Catalonia. Colour: Pale yellow, with fine bubbles and a perfect mousse. Bouquet: Aromas of yeast with a fruity base of ripe apples, banana and pineapple.Palate: Fine presence on the palate, slightly sweet on the attack, balanced, crisp, elegant, with character.

Content: 0.75 litre (€11.40* / 1 litre)

From €8.55*

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Cava Mont Marcal Extremarium Brut Reserva
Cava Mont Marcal Extremarium Brut Reserva 2021
Cava is a Spanish sparkling wine which is famous especially for its creations form Catalonia. Colour: Bright pale yellow with fine and continuous bubbles with a perfect mousse.Bouquet: Clean and fresh, with toasted notes such as coffee, combined with vanilla, fruits such as peach and grapefruit, mineral tones and white flowers.Palate: Fresh, fruity, creamy and light, with the body from its contact with the yeasts, fine mousse and very pleasant on the palate with hints of raw almonds and hazelnuts.

Content: 0.75 litre (€18.13* / 1 litre)

From €13.60*

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Cava Mont Marcal Rosado Brut
Cava Mont Marcal Rosado Brut 2022
A special taste of Catalonia: Cava Mont Marcal Rosado Brut.Colour: Intense and attractive redcurrant with violet tones. Fine bubbles and mousse.Bouquet: Dominated by berries such as cherries and blackberries, with a base of plum and fig compote and slight evolution of the lees.Palate: On the palate it is young, fruity, fresh, soft and, above all, very elegant .

Content: 0.75 litre (€11.87* / 1 litre)

From €8.90*

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Codorniu Cava Cuvee 1872 Rose Brut
Codorniu Cava Cuvee 1872 Rose Brut 2021
This salmon-colored blend of the grape varieties Monastrell, Garnacha and Trepat offers a fine perlage and aromas of red berries, black currants and passion fruit, enhanced by hints of puff pastry.A delightfully fresh, fruity cava, for which the grapes come from the Penedès region, the main wine-growing region of Catalonia. The Cava is a traditional Catalan sparkling wine. Enjoy the Codorniu Cava Cuvee 1872 Rosé Brut as an aperitif or with fish dishes.

Content: 0.75 litre (€12.67* / 1 litre)

From €9.50*

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Villa Conchi Cava Brut
Villa Conchi Cava Brut
This cava (Spanish sparkling wine produced with the traditional method) is a shimmering gold with green glints in the glass. On the nose, this sparkling wine from Catalonia offers fine notes of yellow apple, grapefruit, toasted bread and yeast. The Cava Villa Conchi is warm, elegant and round on the palate, showing a light mousse, with a prolonged finish.The Xarel-lo, Parellada, Macabeo und Chardonnay grape varieties unite to create a sophisticated cava which has an enormous fruitiness, a hearty acidity and a great freshness as well.

Content: 0.75 litre (€14.60* / 1 litre)

From €10.95*

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Champagne Bollinger PN TX 20 Blanc de No Brut in gift box
Champagne Bollinger PN TX 20 Blanc de No Brut in gift box
The Champagne Bollinger PN TX 20 Blanc de Noirs Brut in a gift box is an exceptional special edition dedicated entirely to Pinot Noir - it is made from 100% of this noble grape variety, primarily from the prestigious Montagne de Reims (Cru Tauxières) and the 2020 base vintage, enriched with over 50% reserve wines from 2008 and 2012.In the glass, it shines in deep gold with delicate rose-gold reflections. The nose reveals complex aromas of fresh lemon, peach and quince, underpinned by mineral notes such as flint. On the palate, it is lively with subtle redcurrant notes, impressive depth and an elegant vinosity characterized by a long, refined finish.Thanks to its maturation period, which is at least twice as long as required by law, this champagne develops a rich texture and aromatic complexity. With a moderate dosage of only 8g/l, it remains dry and finely balanced.Enjoy chilled at 8-10°C. Perfect with fine dishes such as lobster Armoricaine, rosemary guinea fowl or a white truffle pecorino with rocket salad. The PN TX 20 can be opened immediately or placed on the cellar shelf for storage with high ageing potential.A real rarity among Blanc de Noirs - pure, terroir-influenced elegance from 100% Pinot Noir, presented in a stylish gift box and ideal for discerning connoisseurs.

Content: 0.75 litre (€185.33* / 1 litre)

€139.00*

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Château Labégorce Margaux AOC 2018
Château Labégorce Margaux AOC 2018
Château Labégorce, located at the northern end of Margaux, is back on the map of the great wines of this appellation, and the 2018 vintage is no exception, quite the contrary. The vineyard extends over 70 hectares of vines, surrounded by such prestigious neighbors as Château Margaux and Château Lascombes.The cuvée consists of 50% Cabernet Sauvignon, 44% Merlot, 3% Cabernet Franc and 3% Petit Verdot. The wine matures for 12-14 months in French oak barrels, 40-50% of which are new barrels. In the glass, Château Labégorce 2018 is a deep purple-garnet with a black center. The bouquet seduces with intense aromas of ripe blackcurrants, cherries and cassis, accompanied by spicy notes such as tobacco, exotic woods and a hint of liquorice. On the palate, the wine is full-bodied with a silky texture and well-integrated, fine-grained tannins. The finish is long and characterized by a subtle fruity sweetness and a pleasant freshness.Château Labégorce 2018 harmonizes perfectly with hearty dishes such as grilled beef, lamb chops, game dishes or stews. Matured cheese or black pudding also go well with this wine. For a special taste experience, we recommend pairing it with truffle aioli chicken hearts or wild boar with wild herb sauce.This wine has excellent ageing potential. It can be enjoyed now, i.e. still very young, and can continue to develop until 2045. For optimal enjoyment, it should be decanted for at least one hour.Jeb Dunnuck: 94/100

Content: 0.75 litre (€53.20* / 1 litre)

€39.90*

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Cielo e Terra 3 Passo Rosato
Cielo e Terra 3 Passo Rosato
The Cielo e Terra 3 Passo Rosato is a characterful rosé wine from the Italian region of Veneto, produced by the Cielo e Terra winery. As part of the "3 Passo" line, which is known for its careful vinification and high quality, this rosé offers a harmonious balance between freshness and fruitiness.In the glass, the Rosato shines a delicate salmon pink. The nose delights with aromas of strawberries, raspberries and a hint of blood orange. It is juicy, soft and balanced on the palate, with a fine fruity sweetness and harmonious acidity.A versatile delight with grilled vegetables, Mediterranean starters, summer salads or poultry dishes. Serve well chilled at 8-10 °C.

Content: 0.75 litre (€11.53* / 1 litre)

From €8.65*

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Farnese Fantini Calalenta Pecorino Terre di Chieti Bianco
Farnese Fantini Calalenta Pecorino Terre di Chieti Bianco
Fantini Calalenta Pecorino Terre di Chieti Bianco is an elegant white wine from Abruzzo, made exclusively from the indigenous Pecorino grape variety. This grape, which has been rediscovered in Italy, produces wines full of character with a lively freshness and fine minerality. The vineyards around Ortona, with their calcareous clay soils and coastal climate, offer the best conditions for the development of intense fruit aromas and a clear structure.The grapes are harvested during the cool night - hence the name "Calalenta" ("slowly falling temperature") - and then pressed at a low temperature. Around 80% of the must ferments in stainless steel tanks, while 20% is aged in large wooden barrels to give the wine a fine spiciness and depth. Maturation on the fine lees also ensures a harmonious, soft mouthfeel.In the glass, the Pecorino is a pale straw yellow with greenish reflections. The nose reveals intense aromas of white peach, pear and citrus, complemented by floral notes and a hint of herbs. On the palate, the wine is fresh and balanced, with invigorating acidity and a finely structured, fruity finish.This wine is ideal as an aperitif, but goes equally well with seafood, grilled fish or light pasta dishes. It is also a harmonious accompaniment to Asian dishes or mild cheese. Fantini Calalenta Pecorino is a versatile and modern white wine that combines the tradition of the region with a contemporary style.

Content: 0.75 litre (€11.87* / 1 litre)

From €8.90*

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G. D. Vajra Barbera d'Alba DOC
G. D. Vajra Barbera d'Alba DOC
The Vajra Barbera d'Alba DOC is an expressive red wine from Piedmont. It comes from the high-altitude vineyards of the traditional G.D. Vajra winery, which has been a pioneer in organic viticulture since the 1970s. The grapes for this wine grow on different, sustainably cultivated terroirs - a diversity that gives the wine depth and complexity.Vinification is carried out with great care: the hand-picked Barbera grapes are fermented parcel by parcel, with long maceration times of up to 28 days. Traditional methods such as the "submerged cap" process are used to gently extract the fine aromas from the grape skins. The wine is then matured for around five months in stainless steel tanks to preserve its fresh, fruity style and to bring out the typical varietal notes perfectly.In the glass, the Vajra Barbera d'Alba is a bright purple red. An intense aroma of red berries, fresh plums and floral hints of roses unfolds on the nose. It is juicy and lively on the palate, with notes of sweet cherry, dark berries and a hint of spice. The structure is harmonious, the fruit clearly defined, the finish elegant and aromatic - a typical representative of the Barbera grape variety, both accessible and complex.This Barbera is a versatile accompaniment to food. It goes particularly well with hearty Italian dishes such as pasta with salsiccia, lasagne, grilled vegetables or mature pecorino. It also unfolds its full potential with game birds or roasted veal. The ideal drinking temperature is 16-18 °C.

Content: 0.75 litre (€23.87* / 1 litre)

€17.90*

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G.D. Vajra Barolo Albe DOCG
G.D. Vajra Barolo Albe DOCG
The Vajra Barolo Albe DOCG is a stylish homage to the traditional Barolo style and the great masters ("maestri") of this world-famous wine region. The cuvée comes from high-altitude vineyards in the heart of Piedmont - sites located at 380 to 480 meters above sea level and with their different exposures (south-east to south-west) bring impressive complexity to the wine. The name "Albe" (plural of alba, Italian for "dawn") refers to the three sunrises that can be experienced there - a symbol of light, diversity and depth.The G.D. Vajra winery is one of the pioneers of organic viticulture in the Barolo region. Aldo Vajra switched to sustainable and organic farming back in 1971 - long before it became a trend. The vineyards are kept healthy in a natural way through greening and natural biodiversity. Intensive manual work, continuous research and the deliberate avoidance of standardized cellar techniques make Barolo Albe an authentic and lively wine.The grapes are carefully harvested by hand and selected three times - directly on the vine, as whole bunches and again as individual berries. Vinification is traditional, with long maceration periods of 30 to 61 days in specially designed vertical fermentation tanks. Spontaneous malolactic fermentation in stainless steel and 24 months of ageing in large Slavonian oak barrels give the wine structure, balance and longevity. Bottling only takes place after an extended ageing period to ensure maximum expressiveness.In the glass, the Vajra Barolo Albe is a clear garnet red with a bright core. The nose is dominated by fresh floral notes - rose petals, violets - accompanied by typical Nebbiolo aromas and fine balsamic nuances. On the palate, the wine is lively, precise and energetic, with elegant tannins and aromas of bright red fruits, ripe cherries and delicate spice. A Barolo that is already accessible when young, but also has great ageing potential.Barolo Albe is an excellent accompaniment to braised beef, game dishes, truffle pasta or strong mushroom risottos. It also unfolds its full elegance with mature hard cheese or roast lamb.Enjoy it at a drinking temperature of around 18 °C to allow its aromatic depth and fine structure to develop to the full.

Content: 0.75 litre (€51.87* / 1 litre)

€38.90*

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G.D. Vajra Dolcetto d'Alba DOC
G.D. Vajra Dolcetto d'Alba DOC
The G.D. Vajra Dolcetto d'Alba DOC is an authentic representative of Piedmontese wine culture and a prime example of the Dolcetto grape variety. With its bright purple color and intense aroma of rose petals, raspberries, cassis and fine spicy notes, this red wine develops an expressive yet harmonious interplay of aromas. On the palate, the red wine is fresh and lively, with juicy fruit, soft tannins and a finely balanced body.The grapes come from our own vineyards, which are between 25 and 60 years old. They lie on calcareous soils at a higher altitude, which gives the grapes a longer ripening period and a particularly aromatic character. The wine is matured exclusively in stainless steel tanks in order to preserve the freshness and varietal typicity of the Dolcetto.With its lively character and moderate alcohol content, this Dolcetto d'Alba is a versatile accompaniment to Mediterranean cuisine. It is an excellent accompaniment to pasta with tomato sauces, antipasti, grilled vegetables or mild cheese.Recommended drinking temperature: 14-16 °C

Content: 0.75 litre (€18.00* / 1 litre)

€13.50*

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G.D. Vajra Langhe Nebbiolo DOC
G.D. Vajra Langhe Nebbiolo DOC
The Langhe Nebbiolo DOC from G.D. Vajra stands for the pure expressiveness of the grape variety. This red wine impresses with its aromatic depth, elegance and freshness - a real flagship for Piedmont and the potential of Nebbiolo outside of Barolo.The grapes come from young vineyards in both main geological zones of the Barolo region. The calcareous soils of the Tortonian and Serravalli formations provide structure, fruit and mineral clarity. Viticulture is organic, with a focus on sustainability, biodiversity and a lot of manual work.The grapes are harvested in October in the early hours of the morning. A maceration period of up to 26 days and subsequent ageing in stainless steel tanks for around six months preserve freshness and varietal typicity.The wine is a bright garnet red in the glass. Floral and fruity notes of roses, raspberries and mineral accents on the nose. Juicy and precise on the palate with aromas of cherry, sour cherry, wild strawberry and fine spice. Fresh acidity and silky tannins ensure a harmonious mouthfeel.This elegant Nebbiolo is an excellent accompaniment to tagliatelle with ragout, mushroom dishes, grilled lamb or mature cheese. Ideally served at a drinking temperature of 16-18 °C to bring out its aromatic depth and structure.

Content: 0.75 litre (€25.20* / 1 litre)

€18.90*

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G.D. Vajra Langhe Rosso DOC
G.D. Vajra Langhe Rosso DOC
Der G.D. Vajra Langhe Rosso vereint das Beste des Piemont in einem ausdrucksstarken, harmonischen Cuvée. Dieser Wein ist eine Hommage an die Vielfalt der piemontesischen Rebsorten.Diese Cuvée besticht durch ein intensives Bouquet von roten Beeren, Kirschen und feinen floralen Noten, untermalt von dezenten Gewürznuancen und einer erfrischenden mineralischen Frische. Am Gaumen präsentiert sich der G.D. Vajra Langhe Rosso ausgewogen, frisch und samtig mit einer feinkörnigen Tanninstruktur, die für einen eleganten und angenehmen Abgang sorgt.Die Trauben für diesen Rotwein stammen aus nachhaltig bewirtschafteten Weinbergen und werden schonend per Hand gelesen. Die lange, kontrollierte Maischegärung und der Ausbau im Edelstahltank bewahren die Frische und das lebendige Aromaprofil dieses piemontesischen Rotweins.Diese vielseitige Cuvée aus Italien ist der ideale Begleiter zu mediterranen Gerichten wie Pasta mit Fleischsaucen, gegrilltem Gemüse, Pizza und mild gereiftem Käse. Die empfohlene Trinktemperatur liegt bei 16–18 °C, um die komplexen Aromen optimal zu entfalten.Erleben Sie mit dem G.D. Vajra Langhe Rosso Cuvée die authentische Qualität und das Terroir des Piemont – ein Rotwein, der Tradition, Handwerk und Nachhaltigkeit vereint.

Content: 0.75 litre (€16.67* / 1 litre)

€12.50*

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G.D. Vajra Moscato d'Asti DOCG
G.D. Vajra Moscato d'Asti DOCG
The G.D. Vajra Moscato d'Asti DOCG stands for pure joie de vivre and the aromatic expressiveness of Piedmont.Made from 100% Moscato Bianco, the grapes come from old, high-altitude vineyards between Mango and Santo Stefano Belbo - two of the most renowned sites in the region. The calcareous soils and the special microclimate give the wine its unique freshness and intensity.In the glass, the Moscato delights with its fine perlage, floral notes, ripe apples, apricot and a hint of candied peach. Fermentation takes place gently in small batches to preserve the natural aromas. With only 5.5% alcohol and a delicate residual sweetness, this Moscato offers a lively, elegant taste experience - ideal as an aperitif or with fruity desserts.Perfect with fruit tarts, panna cotta or simply on its own as an exhilarating moment of pleasure.

Content: 0.75 litre (€18.00* / 1 litre)

€13.50*

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Graham Beck Allure Sparkling non-alcoholic
Graham Beck Allure Sparkling non-alcoholic
With the Graham Beck Allure Sparkling Alcohol-Free, one of South Africa's prestigious wine estates is launching an alcohol-free sparkling wine that can easily compete with classic premium sparkling wines in terms of elegance and quality. This cuvée of Pinot Noir and Chardonnay combines freshness, finesse and an expressive interplay of aromas - at less than 0.5% vol. alcohol.The grapes come from selected vineyards in the Western Cape and are gently pressed whole. After controlled fermentation, the base wine matures for three months on the fine lees. The subsequent dealcoholization is carried out using the latest spinning cone technology to preserve the full aroma spectrum. The fine sparkling carbonic acid ensures a high level of sparkling enjoyment.In the glass, the Allure is a light straw yellow with a fine perlage. The nose is full of red apples, pomegranate, apricot, peach and floral notes, rounded off with a hint of caramel. Sparkling, fruity and elegant on the palate, with lively acidity and a refreshing finish - perfect for any occasion.Graham Beck's Alurre Sparkling Alcohol-Free is ideal as a non-alcoholic aperitif, with light starters, sushi, fruit desserts or simply on its own.

Content: 0.75 litre (€14.53* / 1 litre)

€10.90*

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Lindes de Remelluri Labastida Rioja DOC
Lindes de Remelluri Labastida Rioja DOC
The Lindes de Remelluri Labastida is a terroir-driven red wine from the renowned Rioja region that bears the signature of the cult Remelluri winery.The Granja de Nuestra Señora de Remelluri estate, located near Labastida, is one of the most beautiful wineries in Spain. Situated at the highest altitudes in Rioja Alavesa (up to 710 meters above sea level), the vines benefit from ideal climatic conditions and mineral-rich soils. The well-known oenologist Telmo Rodríguez, son of Remelluri founder Jaime Rodríguez, led the estate to international fame in the 1990s. Today, Remelluri is a figurehead for authentic Rioja with Burgundian precision and Bordeaux structure.The blend is made up of 89% Tempranillo, 5% Garnacha and 6% Graciano. The vineyards lie between 440 and 710 meters above sea level on varied soils ranging from Ebro river terraces to stony slopes. The Lindes de Remelluri Labastida has a complex nose with aromas of black fruits, blackberries, licorice and spicy herbal notes. On the palate, it impresses with elegant freshness, fine-grained tannins, floral nuances and a cool, precise style.This Rioja is full of character and is an excellent accompaniment to lamb chops, braised beef, game dishes or mature Manchego. It is also an excellent choice with mushroom ragout, paprika vegetables or hearty pasta with truffle butter. Give the wine an hour to open up.

Content: 0.75 litre (€26.00* / 1 litre)

€19.50*

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