Go to homepage
Wishlist
Shopping cart €0.00*

Boplaas Red Muscadel

Skip image gallery

€14.90

Content: 0.75 litre (€19.87* / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1928200

Available, delivery time 3-4 working days

bottle
Print product information sheet

The Boplaas Red Muscadel comes from the traditional Boplaas wine estate, which has been closely associated with the production of high-quality Muscat wines since the mid-19th century. This grape variety, Muscat de Frontignan, forms the historical basis of the South African Muscat tradition and is at the heart of Boplaas wine production. Only in exceptional vintages are the grapes from low-yielding, selected vineyards harvested by hand and processed into this characterful Red Muscadel.

The grapes are harvested in the early hours of the morning, pressed in traditional lagares and left on the skins for three days, with intensive manual pigeages. The natural fermentation is stopped by spraying, which releases the complex variety of aromas that characterize the Boplaas Red Muscadel.

In the glass, it is a bright crimson red and captivates with aromas of cranberry, mulberry, fresh strawberry jam, jasmine, rooibos and the typical nutmeg spice. It is full-bodied on the palate, with lively acidity and a harmonious, refreshing finish.

Enjoy the Boplaas Red Muscadel slightly chilled at 10-12 °C with duck or pork dishes, traditional Cape Malay or Cantonese cuisine, with spicy desserts or on its own as an elegant aperitif.

Wine type:
Red wine
Taste:
sweet
Vintage:
2025
Region:
Calitzdorp
Country:
Südafrika
Vineyard/Brand :
Boplaas Family Vineyards & Distilling
Grape variety:
100% Muscadel
Alcohol content:
15,5  % by volume
Total acidity:
5,1 g/l
Residual sugar:
220,4 g/l
pH:
3,59
Recommended drinking temperature:
10-12 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Caloric value per 100 ml:
747 kJ / 178 kcal
Ingredients:
external link
GTIN/EAN:
6003163001260
Importer:
CS International Wine Depot GmbH
Drosselweg 9
26871 Papenburg
Deutschland
Boplaas Family Vineyards & Distilling
Skip product gallery

Product recommendation

New
Boplaas Hanepoot
Boplaas Hanepoot
The Boplaas Cape Hanepoot is made from low-yielding Hanepoot vines that were planted around thirty years ago by Oupa Danie Nel, the father of the current winemaker. Harvested by hand at optimum ripeness, the grapes are fermented naturally for four days in traditional lagars, with regular, gentle pigeage every four hours. After enrichment with fine wine distillate, the young Hanepoot matures for six months in stainless steel tanks before being carefully blended and bottled.In the glass, it shines lemon yellow with a lime green rim. Intense aromas of ripe muscatel grapes, pineapple, lemon peel and lychee unfold on the nose, accompanied by delicate floral notes and a hint of spice. On the palate, the Boplaas Cape Hanepoot is deliciously sweet, fresh and harmonious with notes of honey, raisins, melon, fig leaf and citrus marmalade, supported by lively acidity and a hint of minerality in the finish.Serve this versatile liqueur wine slightly chilled at 10-12 °C as an aperitif or digestif, with spicy dishes from Indian or Thai cuisine, roast duck or pork, but also with fruity desserts, malva pudding or mild soft cheeses. Boplaas Cape Hanepoot is also a special treat on ice or as a base for aromatic cocktails.

Content: 0.75 litre (€19.33 / 1 litre)

€14.50

Prices incl. VAT plus shipping costs

bottle
New
Boplaas Cape Ruby
Boplaas Cape Ruby
The Boplaas Cape Ruby is produced in the traditional port wine style from hand-picked Touriga Nacional and Tinta Barocca grapes. The grapes are fermented in small lagares, fortified with the finest grape brandy at the optimum time and then matured for at least 12 months in large, mature oak barrels before the wine is bottled lightly filtered.In the glass, it shines bright red-violet with a crimson rim. The nose and palate reveal aromas of ripe plums, black hedgerow fruit, cherry, apricot and fine spices, complemented by soft tannins and subtle wood notes. A fruity, accessible port wine with a harmonious balance that combines versatility and enjoyment.Enjoy the Boplaas Cape Ruby slightly chilled at 14-16 °C with mature cheese, charcuterie, game dishes, lamb, dark chocolate or as an aperitif, digestif and even "on the rocks".

Content: 0.75 litre (€17.20 / 1 litre)

€12.90

Prices incl. VAT plus shipping costs

bottle
New
Boplaas Cape Vintage
Boplaas Cape Vintage
The Boplaas Cape Vintage comes from the traditional Boplaas winery, known for its outstanding Cape Ports, which are produced using the classic methods of the Douro Valley. For this exceptional Vintage Port, fully ripe grapes from young Touriga Nacional vines and old Tinta Barocca vines (planted in 1968) are hand-picked. After harvesting, the grapes are fermented in traditional lagares and pressed intensively by hand (pigeage). The wine is then fortified with the finest grape brandy at the optimum time and matured in barrels for 16-18 months before being carefully blended, lightly filtered and bottled.The glass reveals a purple-black port with intense aromas of cherries, plums, blackberries, violets, pepper, spices and dark chocolate. On the palate, the Boplaas Cape Vintage delights with its full structure, ripe tannins and integrated alcohol balance, leading to a long, luscious finish.Enjoy the Boplaas Vintage Port slightly chilled at 14-16 °C as an elegant end to a meal or as a stand-alone dessert. It is an excellent accompaniment to mature cheeses such as Stilton, dark chocolate, dried fruit and nuts. For those who like to experiment, it is also ideal with ice cream, crème brûlée or fresh fruit.

Content: 0.75 litre (€23.87 / 1 litre)

€17.90

Prices incl. VAT plus shipping costs

bottle
Allesverloren Red Moscatel
Allesverloren Red Moscatel
The Allesverloren Red Muscadel (also known as Red Moscatel) is a fascinating sweet wine from Swartland in South Africa, made from 100% Muscat grapes. This gem of a wine full of character comes from a single vineyard at the foot of the Kasteelberg, where drip irrigation and shady vines provide optimal ripening conditions.In the glass, the Red Muscadel shimmers with a deep salmon hue and seduces with intense aromas of ripe red fruit, sun-dried raisins and a hint of cinnamon. On the palate, it delights with a fine sweetness that combines harmoniously with lively acidity and ensures a complex, lingering taste experience.The wine is matured in the traditional sweet wine style: alcohol is added after fermentation (i.e. spiking) to preserve the natural sweetness. The depth and intensity are maximized by pumping over during maceration. With a slightly higher alcohol content, it is powerful but balanced and storable - experts estimate its potential at an impressive 25 to 40 years.Enjoy the Allesverloren Red Muscadel slightly chilled at 14-16°C, ideal with almond cookies, quince cake or desserts with mascarpone - or simply on its own as an intense finishing highlight. Its sweetness and complexity make it a real treasure for dessert wine lovers.

Content: 0.75 litre (€25.20 / 1 litre)

€18.90

Prices incl. VAT plus shipping costs

bottle