Mabis Biscardo Mavum Corvina Veronese / Cabernet Sauvignon

€8.90 *

Content: 0.75 litre (€11.87* / 1 litre)
Product number: 1505124

Available, delivery time 2-3 working days

from 1 Fl.

€8.90*

€11.87* / 1 litre
from 6 Fl.

€8.70*

€11.60* / 1 litre
Fl.
Print product information sheet

This fresh red wine is a blend of traditional for the region Grapes: Corvina and Cabernet Sauvignon. With a professional wine-making gets the wine its superb structure. Fruity on the nose, with hints of plum and black currant, warm and melting in the mouth, with its exceptional balance this wine is a perfect companion to the main courses. Best fit with game, red meat and mature cheeses

Wine type:
Red wine
Taste:
dry
Vintage:
2020
Ageing Potential:
2027
Region:
Venetien
Country:
Italia
Vineyard/Brand :
Grape variety:
80% Corvina
20% Cabernet Sauvignon
Alcohol content:
13,5 % by volume
Total acidity:
5,9 g/l
Residual sugar:
6,5 g/l
pH:
3,55
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Bottler:
MABIS s.r.l.
Via Avv. Ceola 20
37047 San Bonifacio (Verona)
Italien

Cutsomers also bought

Zenato Ripassa della Valpolicella
Der Zenato Ripassa della Valpolicella aus dem Hause Zenato ist ein überlegt komponiertes Produkt, das die besten Eigenschaften der Valpolicella Weine Venetiens überzeugend vereint. Durch eine zweite Gärung der Partien aus dem Valpolicella und eine sechsmonatige Flaschenlagerung erhält der Wein einen sehr intensiven, langen Charakter.Schon die tiefrote, samtige Farbe lässt erahnen, mit welch breitem Tableau dieser Wein überzeugen wird. Und der Ripassa enttäuscht nicht. Komplexe Beerenaromen begeistern die Nase und den Gaumen. Der äußerst lange Abgang wirkt sanft auf der Zunge nach und ist eine der stärksten Eigenschaften dieses Weins aus Italien.

Content: 0.75 litre (€22.53* / 1 litre)

From €16.90*
Mabis Biscardo Ripasso della Valpolicella Classico Superiore
Mabis Ripasso della Valpolicella is made from Corvina, Rondinella and Molinara grapes. As a result it gets its deep ruby color and rich and complex bouquet with clear cherry aromas and light hints of chocolate. The wine is harmonious and well balanced with a pleasant lingering finish.Mabis fits very well with hearty meat dishes of lamb and wild but also to bitter chocolate.

Content: 0.75 litre (€16.80* / 1 litre)

From €12.60*
Santa Cristina Cabernet Sauvignon DOC
Cherry red colour with very lively lights in the glass and garnet veins. In the nose there is a strong varietal grassy note that pleasantly recalls a Bordeaux nose. On the palate there is agreeable sweetness very well integrated with notes of sage and green bell pepper, good tannic concentration with spicy nuances. Gastronomical combinations: the ideal match are game, grilled meat and mature cheeses.

Content: 0.75 litre (€21.67* / 1 litre)

From €16.25*
San Marzano "Sud" Primitivo di Manduria
San Marzano Sud Primitivo di Manduria. At almost 100 meters above the sea level, with a high average temperature and very few rainfall during the year. The soils are mainly composed by clay, with an average depth which reaches up to 1 meter Harvest period: Second decade of August Vinification: Thermo-controlled maceration, followed by draining and soft pressing at the end of the alcoholic fermentation Maturation: In French oak barrels for 4 months Tasting notes: Ruby red colour, enriched with violet reflections, generous perfum, which recalls ripe cherries and plums, with pleasant note of cocoa and vanilla. This wine has a velvety texture, softened by the warmth of the Primitivo, and ends with notes of persistent sweetness. Best served with: Savoury first courses, lamb and game with rich sauces, hard cheese

Content: 0.75 litre (€12.87* / 1 litre)

From €9.65*

Product recommendation

Mabis Neropasso Rosso IGT Veneto
The Neropasso Rosso IGT Veneto has a wonderfully intense, fruity and spicy bouquet. Notes of black cherry and plum compote characterize this red wine which is a blend of Corvinone, Corvina and Cabernet Sauvignon. Corvinone and Corvina are typical grape varieties of the Veneto region. The winery Mabis is known for its ability to transport the full potential of these varieties in its red wines.On the palate the Neropasso Rosso is elegant, harmonious, full and silky, with sweet tannins in the finale. Part of the grapes for this wine was dried before being pressed. This particular Appassimento method is characteristic of the Veneto region. The winery Mabis masters this process thanks to long experience.Try the Neropasso Rosso IGT Veneto to pasta, white and red meat, cream cheese and aged cheeses.

Content: 0.75 litre (€12.67* / 1 litre)

From €9.50*
Mabis Oropasso Chardonnay Garganega
This blend consisting of Garganega, a grape variety typical of Veneto, and Chardonnay is redolent of citrus and yellow-fleshed fruit along with lovely floral notes. The Mabis Oropasso Chardonnay Garganega is fresh, showing minerality and a good balance on the palate, with a fine structure. This white wine from Italy was aged in stainless steel tanks and is an intense straw yellow with green glints in the glass. Enjoy this wine from Veronese vineyards with pasta varieties, risotto, fish dishes, white meat or ripe cheese.

Content: 0.75 litre (€11.53* / 1 litre)

From €8.65*
Tenuta Sant Antonio Scaia Corvina Rossa
The Castagnedi brothers from the Tenuta Sant Antonio estate gave the name ‘Scaia’, which means ‘chips of stone, chalk or lime’ to an entire line of wines. It is a tribute to the soils on which the grapes for this unique young wine grow.The Corvina grapes for the Tenuta Sant Antonio Scaia Corvina Rossa are gently pressed after harvest and subsequently fermented in stainless steel tanks at controlled temperatures. The result is a ruby-red wine offering flowery notes of roses and violets and fruity aromas of wild berries, cherries, plums, blackberries, red and black currants and raspberries in its bouquet. The red wine is intense and full-bodied on the palate, showing a good structure and length.The Scaia Corvina Rossa goes beautifully with pasta and risotto dishes, red meat, polenta with herring and ripe cheeses.

Content: 0.75 litre (€11.93* / 1 litre)

From €8.95*