€16.50 *
Prices incl. VAT plus shipping costs
Available, delivery time 2-3 working days
€16.50*
€15.90*
The Lenotti Massimo is produced in a limited edition, for which oenologist Giancarlo Massimo Lenotti guarantees a meticulous selection. The Corvina and Sangiovese grape varieties as well as other ancient ones such as Dindarella, Rebo and Oseleta are harvested in Lenotti’s “La Pra” vineyard, together producing this fine red wine from Northern Italy.
Oseleta is an autochthonous red wine variety from the Valpolicella region. The phylloxera epidemic nearly killed it off completely, but today it is cultivated again in places. The Lenotti Massimo has an expressive, elegant bouquet. This red wine is characterized by notes of vanilla and the high-quality wood in which it is refined. On the palate, the Lenotti Massimo is complex, harmonious, dry, velvety and full-bodied. The grapes dried in boxes for 40 to 50 days. To refine this red wine, it was aged partly in larger oak casks and partly in French barriques.
The Lenotti Massimo is an ideal accompaniment to roasts, red meat, game and aged cheese.
20% Sangiovese
30% andere antike Rebsorten
Via S.Cristina 1
37011 Bardolino - VR
Italien