Cantine Menhir Primitivo Calamuri Salento IGP

€15.50

Content: 0.75 litre (€20.67 / 1 litre)

Prices incl. VAT plus shipping costs

Available, delivery time 3-4 working days

Product number: 1522016

Available, delivery time 3-4 working days

from 1 bottle

€15.50

€20.67 / 1 litre

from 6 bottles

€14.90

€19.87 / 1 litre

bottle

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Description The Primitivo Calamuri Salento IGP is a pure Primitivo and enchants you with its fruity bouquet and fine aromas of blackberr… More

The Primitivo Calamuri Salento IGP is a pure Primitivo and enchants you with its fruity bouquet and fine aromas of blackberry and wild berry jam. The full-bodied red wine from the renowned Apulia wine-growing region impresses with a fine spiciness and is powerful and full-bodied on the palate. The red wine completes your culinary journey to Italy with a balanced and warm finish.

The internationally successful Menhir Salento winery refines the ruby red wine in oak barrels for twelve months until it reaches its full-bodied flavor.

Enjoy this special red wine at a drinking temperature of between 17 and 18 °C with pappardelle pasta with wild boar ragout, T-bone and rib-eye steak or with blue cheese.

Wine type:

Rotwein

Taste:

semi dry

Vintage:

2022

Ageing Potential:

2028

Region:

Apulien , Salento

Country:

Italia

Vineyard/Brand :

Menhir Salento

Grape variety:

Primitivo

Alcohol content:

15,0 % by volume

Total acidity:

5,4 g/l

Residual sugar:

15,1 g/l

pH:

3,62

Recommended drinking temperature:

17-18 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Caloric value per 100 ml:

358 kJ / 86 kcal

Ingredients:

external link

GTIN/EAN:

8033109070348

Bottler:

Cantine Menhir Salento
Via Scarciglia 18
73027 Minervino di Lecce LE
Italien

Reviews

The internationally successful Menhir Salento winery refines the ruby red wine in oak barrels for twelve months until it reaches its full-bodied flavor.

Enjoy this special red wine at a drinking temperature of between 17 and 18 °C with pappardelle pasta with wild boar ragout, T-bone and rib-eye steak or with blue cheese.

Wine type:

Rotwein

Taste:

semi dry

Vintage:

2022

Ageing Potential:

2028

Region:

Apulien , Salento

Country:

Italia

Vineyard/Brand :

Menhir Salento

Grape variety:

Primitivo

Alcohol content:

15,0 % by volume

Total acidity:

5,4 g/l

Residual sugar:

15,1 g/l

pH:

3,62

Recommended drinking temperature:

17-18 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Caloric value per 100 ml:

358 kJ / 86 kcal

Ingredients:

external link

GTIN/EAN:

8033109070348

Bottler:

Cantine Menhir Salento
Via Scarciglia 18
73027 Minervino di Lecce LE
Italien

Menhir Salento

Cantine Menhir ist ein noch sehr junges Weingut. Erst 2005 wurde es von Gaetano Marangelli gegründet und hat in bemerkenswert kurzer Zeit eine internationale Erfolgsgeschichte geschrieben. Cantine Menhir gilt bereits heute als eines der Vorzeige-Weingüter Apuliens in Italien.

Auf 30 Hektar werden in der fruchtbaren Küstenregion von Laghi Alimini Rebsorten angebaut. Dazu zählen mehr als 80 Jahre alte Primitivo-Reben.

Das Weingut versteht es, die Vorzüge und die Besonderheiten des süditalienischen Weinbaus in seinen Kreationen zu transportieren. Der Weinkeller befindet sich in einem antiken Gebäude aus dem 18. Jahrhundert. Im oberen Geschoss sind Büros untergebracht und im unteren Geschoss die Osteria „Origano – Osteria & Store“, wo apulische Spezialitäten mit ausschließlich natürlichen Zutaten vorbereitet und serviert werden.

Unter der Mitarbeit des Weinexperten Vincenzo Laera haben die Weine von Cantine Menhir mehrfach Qualitätssiegel erhalten. Cantine Menhir hat sich zum Ziel gesetzt, die besonderen Charakteristiken des Weines aus Apulien zu erhalten.

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The Since 1974 Primitivo di Manduria DOP fulfills all the requirements that connoisseurs have for a genuine Primitivo from Apulia. The Italian red wine is deep and intense, with a ripe variety of aromas that it was able to develop during barrel ageing.Even though the Primitivo grape enjoys its Californian fame under the name Zinfandel, the vine is as Italian as it gets. In its country of origin, it displays a mature fullness, as in the Since 1974 Primitivo di Manduria DOP from the Tenute Eméra winery, and is matured for over a year in French oak barrels.The ageing process delights the palate with typical notes of wood, leather and tobacco, which are wonderfully contrasted by the fruit. This gives the tannins a very soft face, which unfolds particularly pleasantly in the long finish.Since 1974, this wine has been bottled by the Tagaro winery since the 2022 vintage, previously by Tenute Eméra.This authentic wine from Italy unfolds its full depth with game, roasts or flavorful pasta dishes. The drinking temperature should be 17-18 °C. This semi-dry wine is vegan and should ideally be decanted.

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