Red Wines from Italy

Cantine Menhir No Zero Negroamaro 2023

The № Zero Negroamaro invites you on a culinary adventure with its fruity bouquet and light herbal notes. The red wine from Apulia awakens Italian joie de vivre with a variety of aromas.The MenhirZalento № Zero IGT Puglia Negroamaro from the renowned Puglia growing region will delight your palate with a fruity bouquet and a subtle hint of pepper and vanilla. This red wine is made from the Negroamaro grape and enchants with its deep purple color in the glass. The spicy wine has a soft and gentle texture with a balanced palate.With the delicate use of herbs and cherry jam as well as ripe tannins, this red wine is a wonderful taste experience. Enjoy the long and powerful finish of the wine. This special wine is also the first red wine from Menhir to be made from 100% Negroamaro grapes. It is the Italian winery's recipe for success. Drink this red wine at a temperature between 16 and 18 °C with meat such as beef or game, grilled meats, lamb and medium-aged cheeses.

Content: 0.75 litre (€10.27 / 1 litre)

From €7.70

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Cantine Menhir Pietra Primitivo Susumaniello Salento IGP 2022

Notes of blueberries and fine spicy aromas offers this blend of Primitivo and Susumaniello, a typical Apulian grape-variety. The Primitivo grapes of the southern Italian red wine Cantine Menhir Pietra Salento IGP matured 12 months in oak barrels, the Susumaniello-grapes in stainless steel tanks. On the palate the wine is round, fine, full-bodied and with noticeable but nicely integrated tannins.Enjoy this wine from Puglia, the "heel of the boot Italy" to fresh pasta with meat or mature cheeses. A wonderful wine of Cantine Menhir from the Salento peninsula.

Content: 0.75 litre (€15.87 / 1 litre)

From €11.90

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Cantine Menhir Pietra Susumaniello 2023

This pure varietal Susumaniello, a grape variety so typical of Apulia, unites notes of red fruit and black currants in its bouquet, complemented by subtle hints of black pepper and coriander. Initially, this red wine from Italy is slightly astringent. Later, it is wonderfully soft and remarkably fruity. This ruby-red wine is an ideal accompaniment to barbecue or second courses with red meat.

Content: 0.75 litre (€17.20 / 1 litre)

From €12.90

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Cantine Menhir Primitivo Calamuri Salento IGP 2021

This 100%-Primitivo has a delicate bouquet with aromas of blackberry and wild berry jam. In addition nice spicy nuances. On the palate, powerful, full-bodied and warm. The ruby red wine from the winery Cantine Menhir matured for 12 months in oak barrels. Enjoy the Cantine Menhir Calamuri Salento IGP from Puglia to pappardelle pasta with wild boar ragout, T-bone- and rib-eye steak or blue cheese.

Content: 0.75 litre (€19.87 / 1 litre)

From €14.90

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Cantine Menhir Primitivo di Manduria 2023

Cantine Menhir was founded in 2005 and is already popular on the international market. The winery has the philosophy to create wines that are affordable for everybody. The Cantine Menhir Primitivo di Manduria from the coast-region Laghi Alimini has a deep red colour. the bouquet provides aromas of red fruits, plums and mediterranean spice. Pleasant notes of vanilla and nuances of liquorice also appear. On the palate this wine tastes round, elegant and warm. Aromas of currant and black cherries emboss this Primitivo di Manduria.This wine of Cantine Menhir aged in oak barrels and fits to pecorino, goulash or vegetable soup.

Content: 0.75 litre (€12.80 / 1 litre)

From €9.60

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Cantine Menhir Primitivo Quota 29 2023

The winery Cantine Menhir is a very young one. In 2005 it was founded by Gaetano Marangelli. In a remarkable short time the winery had a successful story on the international market.This 100% Primitivo has an intensive purple colour. The bouquet provides aromas of ripe cherries, plums and dark chocolate as well as a touch of black pepper. On the palate it is fresh, bright and expressive. Enjoy Cantine Menhir Primitivo Quota 29 from Puglia to ham, lamb or medium matured cheese.

Content: 0.75 litre (€10.27 / 1 litre)

From €7.70

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Casale Vecchio Montepulciano d’Abruzzo DOC 2022

This wine, made from 100% Montepulciano grapes, has a ruby red color with shades of garnet. In the nose are intense aromas of fruit, like wild berries and plums, with notes of dried flowers, spices and liquorice.This wine has a full body, light tannins and a nice finish. It has been aged 6 months in barriques and 4 months in the bottle.Enjoy this wine together with a rich main course or meat.Ready to drink, but can still ripen 3 to 4 years.

Content: 0.75 litre (€12.73 / 1 litre)

From €9.55

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Casisano Brunello Di Montalcino DOCG 2017

Traditionell und nach strengsten DOCG Regeln wurde der wunderbare Rotwein hergestellt. Die Mazeration fand für etwa 25 Tage auf der Schale statt. 3 Jahre lang vollzog sich die Reifung in slowenischen Eichenfässern mit einem maximalen Fassungsvermögen von 60 hl. Nach der Flaschenabfüllung musste der Wein weitere 6 Monate reifen.Die Farbe des Casisano Brunello Di Montalcino DOCG ist tiefrubinrot mit granatroten Reflexen. In der Nase zeigt sich die elegante und frische Komplexität der fruchtigen und würzigen Noten, die typisch für den Sangiovese Grosso sind. Den Gaumen verwöhnt der Rotwein mit reichen Früchten und samtigen Tanninen. Der Abgang ist erstaunlich lang.Der Wein gilt als perfekter Begleiter zu Wildgerichten, gegrilltem roten Fleisch oder reifem Käse bei einer Trinktemperatur von 18°C.

Content: 0.75 litre (€58.53 / 1 litre)

€43.90

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Casisano Colombaiolo Brunello Di Montalcino Riserva DOCG 2016

Bei kontrollierter Temperatur von 28/30° fand die Fermentation in 70 hl Holzfässern statt. Während der 20-25 Tage andauernden Gärung wurde die Maische täglich umgepumpt. Danach erfolgte eine 4 jährige Reifung in 18 und 25 Litern slowenischen Eichenfässern. Nachdem der Casisano Colombaiolo Brunello Di Montalcino Riserva DOCG in Flaschen abgefüllt wurde, reifte dieser weitere 6 Monate.Im Glas zeigt sich der Rotwein in einem intensiven rubinrot. Seine Geruchsnoten sind komplex und fein. Aufgrund der langen Reifung verbinden sich süße Gewürze und Noten von Frucht. Am Gaumen ist der Casisano Colombaiolo Brunello Di Montalcino Riserva DOCG streng mit reifen und samtigen Tanninen. Struktur und Eleganz sind im Gleichgewicht, der Abgang ist frisch und harmonisch.Ein besonderer Genuss ist dieser Rotwein bei einer Trinktemperatur von 18°C und ein wunderbarer Begleiter zu roten Fleischsorten, Schmorgerichten, Wildgeflügel, Pilzen oder Trüffeln.

Content: 0.75 litre (€113.33 / 1 litre)

€85.00

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Casisano Rosso Di Montalcino DOC 2018

Die Mazeration fand 12 Tage auf der Schale statt. Anschließend reifte der italienische Rotwein 8 Monate in slowenischen Eichenfässern und nach der Flaschenabfüllung weitere 6 Monate. Trotz seiner eingeschränkten Entwicklung können die Qualitäten des Casisano Rosso Di Montalcino DOC genossen werden. Die Farbe des Weins ist intensiv rubinrot mit einer schönen Transparenz. Das komplexe Bouquet erinnert an Veilchen, Pflaumen und kleinen roten Früchten, kombiniert mit zarten Noten von Gewürzen. Der Geschmack ist trocken, mit einer angenehmen Balance zwischen Tanninen und Säure. Der Abgang ist frisch und anhaltend.Servieren Sie den Casisano Rosso Di Montalcino DOC mit einer Trinktemperatur von 18°C zu gegrilltem roten Fleisch und Käse.

Content: 0.75 litre (€22.00 / 1 litre)

From €16.50

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Castellare di Castellina I Sodi di San Niccolo 2019

Castellare di Castellina I Sodi di San Niccolo is an impressive Italian red wine from Tuscany, produced by the renowned Castellare di Castellina winery. It is a so-called Supertuscan, made from the indigenous grape varieties Sangiovese and Malvasia Nero. The name Sodi is derived from a word used by Tuscan farmers to describe soils that are too steep to be worked with machines. So everything is worked by hand. San Niccolo, on the other hand, is the name of a church located on the estate.The I Sodi di San Niccolo presents itself with a deep red color and an intense bouquet of ripe dark fruits such as cherries, blackcurrants and plums. These aromas are accompanied by notes of spices, cedar wood and tobacco, which give the wine additional complexity. On the palate, I Sodi di San Niccolo is both powerful and elegant. It is full-bodied, with sweet and silky tannins and a balanced acidity that gives the wine a great freshness and makes the taste pleasant and crisp. The wine has a remarkable structure and a long, noble finish.The I Sodi San Niccolo from Castellare di Castellina was fermented in steel tanks and then matured 2/3 in new barriques and 1/3 in used barriques. After maturing in the bottle for 10 months, it was finally launched on the market.Castellare di Castellina I Sodi di San Niccolo is an excellent accompaniment to sophisticated dishes. It tastes great with grilled meat, game dishes, mature cheese and hearty pasta dishes.

Content: 0.75 litre (€100.00 / 1 litre)

€75.00

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Chiarli Rose di Bacco Lambrusco dell Emilia Rosso Amabile IGT

This fresh, fruity and light Lambrusco is the perfect companion for carefree hours. The wine from the region Emilia Romagna offers a fine acidity, some residual sweetness and very gentle tannins. Enjoy the Chiarli Rose di Bacco Lambrusco dell Emilia Rosso Amabile IGT as a dessert wine or solo, for a sparkling end of a warm day.

Content: 0.75 litre (€8.27 / 1 litre)

From €6.20

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Red Wines from Italy

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