Cielo e Terra 3 Passo Rosso

€8.95 *

Content: 0.75 litre (€11.93* / 1 litre)

Prices incl. VAT plus shipping costs

Available, delivery time 2-3 working days

Prices incl. VAT plus shipping costs

Product number: 1505374

Available, delivery time 2-3 working days

from 1 bottle

€8.95*

€11.93* / 1 litre

from 6 bottles

€8.65*

€11.53* / 1 litre

bottle

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Description The 3 Passo is a special organic wine. Its name implies the method of wine production. Expressed in simple terms, the wine i… More

The 3 Passo is a special organic wine. Its name implies the method of wine production. Expressed in simple terms, the wine is blended from three components. One third of the wine is made from overripe grapes that are processed using the appassimento method. The second third of the wine is naturally fermented. The pumping over (remontage) gives the wine more colour and taste. After fermentation, the last third of the wine remains in wooden casks for some time, giving the Cielo e Terra 3 Passo its special character and aromas of vanilla and spices. The wine is a deep garnet-red in colour and offers intense notes of ripe fruit on the nose. The bouquet is complemented by light wood aromas. The wine is powerful on the palate, showing rich fruit aromas and slightly notes of vanilla. The 3 Passo is soft, harmonious and full-bodied, with a complex, prolonged finish. Serve this wonderful wine from Apulia with hearty dishes such as T-bone steaks, for example.

Wine type:

Red wine

Taste:

dry

Vintage:

2023

Ageing Potential:

2027

Region:

Apulien

Country:

Italia

Vineyard/Brand :

Cielo e Terra

Grape variety:

Negroamaro
Sangiovese
Malvasia Nera

Organic product:

Vegan:

Alcohol content:

14,0 % by volume

Total acidity:

6,0 g/l

Residual sugar:

7,5 g/l

Recommended drinking temperature:

16-18 °C

Filling quantity:

0,75 litres

Allergen:

contains sulfites

Caloric value per 100 ml:

343 kJ / 82 kcal

Ingredients:

external link

GTIN/EAN:

8008900007473

Bottler:

Cielo e Terra S.p.A.
Via IV Novembre 39
36050 Montorso Vicentino VI
Italien

Reviews

The 3 Passo is a special organic wine. Its name implies the method of wine production. Expressed in simple terms, the wine is blended from three components. One third of the wine is made from overripe grapes that are processed using the appassimento method. The second third of the wine is naturally fermented. The pumping over (remontage) gives the wine more colour and taste. After fermentation, the last third of the wine remains in wooden casks for some time, giving the Cielo e Terra 3 Passo its special character and aromas of vanilla and spices. The wine is a deep garnet-red in colour and offers intense notes of ripe fruit on the nose. The bouquet is complemented by light wood aromas. The wine is powerful on the palate, showing rich fruit aromas and slightly notes of vanilla. The 3 Passo is soft, harmonious and full-bodied, with a complex, prolonged finish. Serve this wonderful wine from Apulia with hearty dishes such as T-bone steaks, for example.

Wine type:

Red wine

Taste:

dry

Vintage:

2023

Ageing Potential:

2027

Region:

Apulien

Country:

Italia

Vineyard/Brand :

Cielo e Terra

Grape variety:

Negroamaro
Sangiovese
Malvasia Nera

Organic product:

Vegan:

Alcohol content:

14,0 % by volume

Total acidity:

6,0 g/l

Residual sugar:

7,5 g/l

Recommended drinking temperature:

16-18 °C

Filling quantity:

0,75 litres

Allergen:

contains sulfites

Caloric value per 100 ml:

343 kJ / 82 kcal

Ingredients:

external link

GTIN/EAN:

8008900007473

Bottler:

Cielo e Terra S.p.A.
Via IV Novembre 39
36050 Montorso Vicentino VI
Italien

Cielo e Terra

Cielo e Terra ist ein traditionsreiches Weinhaus aus Venetien, das seine Wurzeln bis ins Jahr 1908 zurückverfolgt. Entstanden aus der Partnerschaft zwischen der Familie Cielo und einer regionalen Winzergenossenschaft, verbindet das Unternehmen heute familiäre Werte mit der Stärke einer modernen Kellerei. Sitz des Weinguts ist Montorso Vicentino, umgeben von den sanften Hügeln zwischen Verona und Vicenza – einer Landschaft, die ideale Bedingungen für autochthone und internationale Rebsorten bietet.

Das Sortiment reicht von fruchtigen Pinot Grigio und charaktervollem Prosecco bis zu vollmundigen Rotweinen wie Merlot und Cabernet Sauvignon. Besonders beliebt ist die Casa Defrà-Linie, die für authentische Weine mit ausgezeichnetem Preis-Leistungs-Verhältnis steht. Cielo e Terra legt großen Wert auf nachhaltige Anbaumethoden, Ressourcenschonung und die enge Zusammenarbeit mit lokalen Winzern.

Mit einer Kombination aus italienischer Weintradition, moderner Kellertechnik und klarer Qualitätsphilosophie exportiert Cielo e Terra seine Weine heute in über 60 Länder – als Botschafter venetischer Lebensart und Genusskultur.

Zur Homepage von Cielo e Terra

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