Corvina Veronese – Vineshop24.de

Lenotti Valpolicella Classico DOC 2022

In this blend, the Corvina, Rondinella and Molinara grape varieties unite to create a ruby-red wine with a garnet shimmer. The bouquet of the Lenotti Valpolicella Classico offers fine notes of sour-cherry jam, cloves and vanilla, complemented by almond aromas and a finish with nuances of wild berries. On the palate, this red wine from the heart of the Valpolicella region is dry, full, very spicy, warm and balanced, with an elegant and prolonged finish. Enjoy the Lenotti Valpolicella Classico with roasted and grilled meat, game and aged cheeses.

Content: 0.75 litre (€10.53 / 1 litre)

From €7.90

Prices incl. VAT plus shipping costs

Details

Mabis Biscardo Ripasso della Valpolicella Classico Superiore 2021

In der Nähe des Gardasees reifen die Reben für den Mabis Biscardo Ripasso della Valpolicella Superiore der Brüder Martin und Maurizio Biscardo. Bereits zu Zeiten der antiken Römer sind die Weinberge des Valpolicella-Gebiets für ihre hochwertigen Erzeugnisse bekannt. Hier, in der Region Venetien, gedeihen die drei Rebsorten für die Cuvée aus Corvina Veronese, Rondinella und Molinara. Diesen Rebsorten verdankt der Rotwein seine tiefe rubinrote Farbgebung. Sein Bouquet ist reichhaltig und komplex; fruchtige Aromen von Kirschen vereinen sich mit feinen Nuancen von Schokolade zu einem verführerischen Duft. Vollmundig und harmonisch kitzelt er den Gaumen, wobei der angenehme, lang anhaltende Nachhall zum Genießen einlädt.Ein besonderes Geschmackserlebnis bietet der Mabis Biscardo Ripasso della Valpolicella Superiore, wenn Sie ihn bei 16 bis 18°C Trinktemperatur servieren. Er eignet sich wunderbar als Begleiter deftiger Fleischgerichte mit Lamm oder Wild und zu Eintöpfen. Feinschmecker genießen den Roten aus Italien zu Käse oder dunkler Schokolade.

Content: 0.75 litre (€16.80 / 1 litre)

From €12.60

Prices incl. VAT plus shipping costs

Details

Mabis Neropasso Rosso IGT Magnum 2020

The Neropasso Rosso IGT Magnum (delivered in a wooden box) offers a wonderfully intense, fruity and spicy bouquet hinting of black cherries and stewed plums. This red wine is a blend consisting of Corvinone, Corvina and Cabernet Sauvignon. Corvinone and Corvina are grape varieties typical of the Veneto region. The Mabis estate is renowned for its ability to express the full potential of these varietals in its red wines.The Neropasso Rosso is elegant, harmonious, full and velvety on the palate, with sweet tannins in the finish. The grapes for this wine were partly dried before pressing. This special Appassimento method is characteristic for the Veneto region. The Mabis winery has mastered this process thanks to years of experience.Try the Neropasso Rosso IGT Veneto with pasta, white or red meat, and cream cheese as well as ripened cheese. This wine is also available in a 0.75-litre bottle.

Content: 1.5 litre (€14.00 / 1 litre)

€21.00

Prices incl. VAT plus shipping costs

Fl.

Mabis Neropasso Rosso IGT Veneto 2021

The Neropasso Rosso IGT Veneto has a wonderfully intense, fruity and spicy bouquet. Notes of black cherry and plum compote characterize this red wine which is a blend of Corvinone, Corvina and Cabernet Sauvignon. Corvinone and Corvina are typical grape varieties of the Veneto region. The winery Mabis is known for its ability to transport the full potential of these varieties in its red wines.On the palate the Neropasso Rosso is elegant, harmonious, full and silky, with sweet tannins in the finale. Part of the grapes for this wine was dried before being pressed. This particular Appassimento method is characteristic of the Veneto region. The winery Mabis masters this process thanks to long experience.Try the Neropasso Rosso IGT Veneto to pasta, white and red meat, cream cheese and aged cheeses.

Content: 0.75 litre (€12.67 / 1 litre)

From €9.50

Prices incl. VAT plus shipping costs

Details

Marzadro Grappa Giare Amarone

This high-quality grappa matured for 36 months in oak casks. It shows a bouquet redolent of lovely, intense cherry aromas. The Marzadro Grappa Giare Amarone is mild, round and harmonious on the palate with a long finish.This grappa from the Trentino region in Northern Italy is one of the best of its kind. It is a tasteful alternative to the traditional after-dinner digestive and is an excellent tip for malt whisky connoisseurs.The pomace used by the Marzadro distillery comes amongst others from the best classic Trentino grape varieties. They serve as a basis for grappas which are repeatedly awarded international critics’ prizes for their quality

Content: 0.7 litre (€61.29 / 1 litre)

€42.90

Prices incl. VAT plus shipping costs

bottle

Palazzo Pisano Ripensato 'R' IGT 2020

We all know the famous Valpolicella wines?The "Ripensato" is a specialty of this region: it consists of 100% for the typical Valpolicella region grape Corvina. The wine is a kind of link between the normal red wine from the Valpolicella area and the Amarone.The Amarone is a Valpolicella vine from partially dried grapes. This means that the grapes stay on the vine until they are fully ripe, then they are read and a few weeks to air dry before being fermented.They lose aqueous constituents. This increases the concentration of the extract substances and sugar. The Amarone is therefore a full-bodied, soft rich, powerful wine.In our "Ripensato" however, the grapes are fermented and then for a few weeks layed on the skins of the Amarone after the Amarone was removed. The wine takes from the Amaronetrester extract and those ripe, jammy notes, which are typical of Amarone. The "Ripensato" is denser and richer than a normal red wine, has sweet tannins and more ripe fruit.Colour: intense cherry redSpicy aromas of dried fruit, fine tannins, rich, velvety.To substantial dishes of pork and beef, fried in dark sauce, grilled meat, lamb and venison, blue cheese, Muenster.

Content: 0.75 litre (€10.60 / 1 litre)

€7.95

Prices incl. VAT plus shipping costs

bottles

Tenuta Sant Antonio Scaia Corvina Rossa 2022

The Castagnedi brothers from the Tenuta Sant Antonio estate gave the name ‘Scaia’, which means ‘chips of stone, chalk or lime’ to an entire line of wines. It is a tribute to the soils on which the grapes for this unique young wine grow.The Corvina grapes for the Tenuta Sant Antonio Scaia Corvina Rossa are gently pressed after harvest and subsequently fermented in stainless steel tanks at controlled temperatures. The result is a ruby-red wine offering flowery notes of roses and violets and fruity aromas of wild berries, cherries, plums, blackberries, red and black currants and raspberries in its bouquet. The red wine is intense and full-bodied on the palate, showing a good structure and length.The Scaia Corvina Rossa goes beautifully with pasta and risotto dishes, red meat, polenta with herring and ripe cheeses.

Content: 0.75 litre (€12.60 / 1 litre)

From €9.45

Prices incl. VAT plus shipping costs

Details

Tenuta Sant Antonio Scaia Paradiso 2019

The Tenuta Sant Antonio winery is located northeast of Verona and surrounded by its own vineyards. With the wines of the Scaia line, the Castagnedi brothers fulfilled their dream of creating wines that better meet the requirements of young winemakers.The Tenuta Sant Antonio Scaia Paradiso is a cuvée consisting of the Corvina, Corvinone, Rondinella and Cabernet Sauvignon grape varieties. The Cabernet Sauvignon grapes are dried for 20 days before they are pressed. After the gentle pressing of all the grapes, the wine is aged for 20 days with selected biological yeasts in temperature-controlled, stainless-steel tanks. Afterwards, the wine matures for one year in 500-litre French oak casks.The bouquet of this ruby-red wine recalls Maraska cherries, wild berries and candied fruit. The bouquet is complemented by spicy notes of black pepper, liquorice, cocoa and tobacco. On the palate, the Scaia Paradiso is a genuine charmer - soft, warm, velvety.The fruity, spicy red wine is a perfect accompaniment to pasta dishes with truffles, meat ragout, grilled red meat and ripe cheeses.

Content: 0.75 litre (€15.67 / 1 litre)

From €11.75

Prices incl. VAT plus shipping costs

Details

Tommasi Amarone della Valpolicella Classico DOC MAGNUM 2018

VINIFICATION: The grapes are dried for5 months prior to pressingMATURATION: 3 years in Sloavian Oak barrelsCOLOR: Intense ruby redFRAGRANCE: Warm, ripe on the nose,intense and of great refinement.TASTE: Complex, smooth, full bodied,lots of cherry notes and plum.RECOMMENDED WITH:Red meat, game, mature cheeses.Excellent after-dinner wine

Content: 1.5 litre (€66.00 / 1 litre)

€99.00

Prices incl. VAT plus shipping costs

bottle

Tommasi Amarone della Valpolicella Classico DOCG 2020

Der Tommasi Amarone della Valpolicella Classico DOCG ist eine Cuvée aus vier Valpolicella-Rebsorten. So ist er aus Corvina Veronese, Rondinella, Corvinone und Molinara gekeltert. Für diesen Amarone verwendet das Weingut Tommasi Viticoltori ausschließlich die am besten ausgereiften Cluster und lässt die Trauben über den Winter in offenen Regalen trocknen. Danach reift der Wein drei Jahre in Eichenfässern und ein Jahr in der Flasche.Dadurch leuchtet dieser Wein im Glas in einem tiefen Rubinrot und hat ein intensives Bouquet sowie einen vollmundigen Geschmack. Er duftet nach Schwarzbeeren, Kaffee, Tabak und einem Hauch Vanille und Bitterschokolade. Am Gaumen entfalten sich weitere fruchtige Noten von Kirsche und Pflaume mit harmonisch eingebundenen Tanninen und einem anhaltenden Nachklang.Dieser komplexe und raffinierte Rotwein aus dem Veneto passt bei 18 bis 20 °C Trinktemperatur hervorragend zu würzigen Speisen. So harmoniert er mit Wildgerichten, rotem Fleisch sowie reifen Käsesorten.

Content: 0.75 litre (€59.33 / 1 litre)

€44.50

Prices incl. VAT plus shipping costs

bottle

Tommasi Arele Rosso Trevenezie IGT 2018

This wine is produced with the typical andindigenous grapes of the Valpolicella Classico area,Corvina and Oseleta, and in the traditional“Appassimento” method.Appassimento means “drying process”.“Arele” is the local name of the traditionalwooden trays where the grapes are laid down andsemi-dried for two months prior to being gentlypressed.VINIFICATION: Corvina and Oseleta grapes are dried for30 – 40 days prior to pressingMATURATION: 12 months maturation in Slavonian andFrench oak barrels.COLOR: Intense, deep ruby redFRAGRANCE: Very fruity, rich, spicy, black pepper noseTASTE: Full body, very intense, spicy, smooth,full of flavors.RECOMMENDED WITH: White and red meats,game, fresh and aged cheeses.

Content: 0.75 litre (€23.00 / 1 litre)

€17.25

Prices incl. VAT plus shipping costs

bottle

Tommasi Ripasso Valpolicella Classico Superiore DOC 2021

"Ripasso" TOMMASI is the unique result of refermenting TOMMASI Valpolicella, Classico Superiore, on the warm dried grape skins from which TOMMASI Amarone has been pressed. This process, used only in rare vintage years, imparts the richness of character and personality of a great wine to an already superior wine.MATURATION: 18 months in Sloavian Oak barrels COLOR: Intense ruby redFRAGRANCE: Rich spicy black pepper nose with a hint of raisins. TASTE: Full body, very intense, spicy, sweet cherry flavours. Well balanced and full of flavours.RECOMMENDED WITH: White and red meat, game, fresh and aged cheeses.

Content: 0.75 litre (€28.67 / 1 litre)

€21.50

Prices incl. VAT plus shipping costs

bottle

Filter products

Filter products