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Springfield Methode Ancienne Cabernet Sauvignon

€39.90*

Content: 0.75 litre (€53.20* / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1991240 Available stock: 124 bottle

Available, delivery time 2-3 working days

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Strong and broad fragrance, tobacco and herbs, cassis, leather and cedar, vanilla, pure intensity, delicious sweet fruit.

With a distinct strong flavor, filling and broad, intense peppery, vanilla, cassis and leather, beautiful tannins, with a delicious aftertaste, length and complexity.

Great with a typical South African barbeque, beautiful red beef or lamb from the grill, also as a good seal with old aged Gouda or Edam.

Wine type:
Red wine
Taste:
dry
Vintage:
2016
Ageing Potential:
2033
Region:
Robertson
Country:
South Africa
Vineyard/Brand :
Springfield Estate
Grape variety:
Cabernet Sauvignon
Alcohol content:
13,5  % by volume
Total acidity:
6,5 g/l
Residual sugar:
2,3 g/l
pH:
3,42
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains sulfites
GTIN/EAN:
6007380000235
Importer:
Max Piehl GmbH & Co. KG
Hardenstraße 51
20539 Hamburg
Springfield Estate

Springfield Estate liegt in Südafrika in der Weinbauregion Robertson im Zentrum der südafrikanischen Halbwüste Klein-Karoo. Das Klima der Region ist heiß und trocken, bietet aber bei ausreichender Bewässerung aufgrund äußerst fruchtbarer Böden hervorragende Bedingungen, um Weine von beeindruckender, zarter Mineralität zu kreieren. Besonders für brillante Weißweine sind die Weingüter der Region Robertson bekannt.

Springfield Estate ist im Besitz der Familie Bruwer, die in der neunten Generation Nachkommen französischer Hugenotten sind. Den Durchbruch zur Spitze des südafrikanischen Weinbaus erreichten aber erst die heutigen Weinmacher um Abrie Bruwer.

Die Bruwers verwenden ausschließlich Trauben von eigenen Weinbergen, das Beste wird mit dem Namen Springfield ausgezeichnet. Springfield Estate steht für ein überragendes Qualitätsniveau, aber auch ein moderates Preisgefüge. Es ist eines der besten Weingüter Südafrikas für Weißweine, produziert aber auch hervorragende Rotweine.

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