Tempranillo

Garmon Continental DO 2020

Garmon Continental is the third project of the Garcia family, which owns Bodegas Mauro, one of the best-known and most innovative Spanish wineries of the 20th century. The winery's only wine is Garmon, a single-varietal Tempranillo. This red wine comes from vines in the Ribera del Duero region that are between 30 and 100 years old. On average, these vines are 900 meters above sea level, which gives the wine a natural freshness, strength and depth. After 20 months of ageing in French oak barrels, the wine is bottled. In the glass, it shines a bright purple. The Garmon has a wonderfully fresh aroma of blueberries, cherries and exotic spices. On the palate, this Tempranillo is wonderfully concentrated and complex. A full, lively wine in perfect maturity and with velvety, enclosed tannins. Fine notes of smoke and vanilla combined with earthy notes flow into a powerful, mineral finish.Enjoy the Garmon with hearty meat dishes, grilled meats or strong cheeses.

Content: 0.75 litre (€52.67 / 1 litre)

€39.50

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Menade Nossa Tempranillo Low sulphite 2023

The Menade Nossa Tempranillo is a unique, biodynamically produced red wine from Castilla y León, made by the prestigious Bodega Menade. This wine follows the philosophy of natural viticulture, without the addition of sulphur or artificial intervention - an authentic expression of the grape variety and the terroir. The grapes come from old vineyards in Castilla y León, where the vines grow on barren, chalky soils. Menade's winegrowers consistently focus on sustainable and organic cultivation in order to preserve the natural vitality of the soil.After manual harvesting, around 20% of the grapes are processed as whole bunches, while the rest are destemmed and gently pressed. Spontaneous fermentation takes place with wild yeasts in small stainless steel tanks. The wine then rests for several months, without fining or filtration, before being bottled unfiltered.The Nossa de Menade Natural Tempranillo has a deep ruby red color with violet reflections in the glass. The bouquet is intense and multi-layered, with aromas of ripe red berries, black cherries and plums, accompanied by subtle notes of violets, tobacco and a hint of Mediterranean herbs.On the palate, this red wine is wonderfully lively with a perfect balance of juicy fruit, fine tannins and a fresh acidity that gives it elegance and structure. The finish is long, smooth and shows a fine minerality.This Tempranillo is an excellent accompaniment to grilled lamb, spicy tapas or mature Manchego cheese. It is also an excellent choice with mushroom dishes or vegetarian stews. For optimum enjoyment, a serving temperature of 15 to 18 °C is recommended.A purist, natural Tempranillo from Castilla y León - ideal for lovers of authentic and sustainable wines.

Content: 0.75 litre (€17.20 / 1 litre)

€12.90

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Be Solo DO 2019

It is not always clear at first glance what exactly is behind a wine. This is also the case with Sei Solo. Javier Zaccagnini, former founder and owner of the famous Bodegas Aalto, founded his personal project in 2007. He bought around 3 hectares of vineyards near his favorite village of La Horra in the Ribera del Duero region. His aim was to bring the finesse and elegance of the Ribera del Duero into his wines, without the wines losing their backbone and tannin structure. Javier Zaccagnini is a lover of classical music and particularly admires Johann Sebastian Bach. He derived the name for his wines from the six sonatas for violin and obbligato harpsichord (Sei Sounate à Cembalo certato è Violino Solo).Sei Solo is a top-class Spanish red wine that is dark purple-red in the glass. The nose reveals particularly aromatic fruit notes of plum and blackberry. The wine smells of Mediterranean herbs, cocoa and subtle roasted aromas. A hint of licorice completes the whole. On the palate, Sei Solo is powerful and complex, with an exceptional freshness that you would not expect from such a wine. The balance between velvety tannins and rich fruit characterizes the mouthfeel.Elegant and full of finesse, Sei Solo pairs wonderfully with lasagne, mature cheese, lamb and braised dishes.

Content: 0.75 litre (€73.20 / 1 litre)

€54.90

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Emilio Moro Finca Resalso 2025

The Emilio Moro Finca Resalso is an expressive, young Tempranillo from the renowned Spanish wine region of Ribera del Duero. Bodegas Emilio Moro crafts this characterful red wine from the Tempranillo grape variety—also known as Tinto Fino—grown in younger vineyards around Pesquera de Duero. Fruity, fresh, and harmonious, it combines the typical character of Spanish red wines with an approachable, modern style.During vinification, the wine is first fermented on the skins to extract color, fruit, and structure from the grape skins. This is followed by malolactic fermentation in stainless steel tanks. Aging in French and American oak barrels lends the Finca Resalso additional depth and a subtle spiciness without masking its youthful character.In the glass, the Emilio Moro Finca Resalso displays an intense cherry red color with violet highlights. The aromatic bouquet is characterized by ripe dark fruits such as blackberries and blueberries, complemented by subtle milky nuances and delicate hints of cocoa and vanilla. On the palate, this Spanish Tempranillo is balanced, smooth, and pleasantly full-bodied. Its well-integrated tannins and fresh acidity create a harmonious mouthfeel and a lingering, pleasantly spicy finish.A versatile pairing, this red wine from Ribera del Duero pairs excellently with grilled beef, roast lamb, hearty stews, and spicy meat dishes. The Finca Resalso is also an excellent choice with aged cheeses, tapas, or a rustic charcuterie platter. For optimal enjoyment, it is recommended to serve it at a temperature of 14 to 16 °C.

Content: 0.75 litre (€14.00 / 1 litre)

€10.50

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Ramón Bilbao Selección de la Familia Reserva Rioja DOC 2018

The Ramon Bilbao Selección de la Familia Reserva is an exceptional Rioja that combines tradition and innovation. This wine embodies the strength and experience of years of winemaking and is a tribute to those who have always believed in the magic of wine. With its vibrant ruby red color, it immediately attracts attention and promises a sensory experience of a special kind.On the palate, this red wine made from Tempranillo grapes is elegant and harmonious. Honest aromas of liquorice, red fruit, strawberry and redcurrant unfold on the nose, delicately accompanied by floral notes and a hint of black pepper and cedar wood. The fine, delicate texture is supported by fresh acidity and ends in a long, persistent finish.The grapes come from selected vineyards in Villalba de Rioja. After careful hand-picking, the wine matures for 20 months in French oak barrels, allowing fruit, wood and elegance to blend perfectly.This Ramon Bilbao Selección de la Familia Reserva is an excellent accompaniment to grilled meat, lamb, mature cheese or hearty Spanish cuisine. Enjoy it at a drinking temperature of 16-18 °C to experience the full aromatic depth.

Content: 0.75 litre (€22.53 / 1 litre)

€16.90

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Juan Gil Shania Sparkling Rosé 0.0% non-alcoholic

Shania Sparkling Rosé is a sparkling, alcohol-free alternative to sparkling wine from Spain that delights with its lively freshness and fruity aromas. It comes from the renowned Juan Gil winery in the Jumilla region and offers sparkling enjoyment without alcohol.A delicate salmon pink with a fine perlage sparkles in the glass. The sparkling wine has a light aroma of strawberries, raspberries and cherries. The taste is slightly sweet, wonderfully fruity and refreshing. The perlage gives the wine additional freshness and elegance. Juan Gil Shania Sparkling Rosé Alcohol-free is perfect as an aperitif, but is also highly recommended in combination with sushi or poultry dishes with fruity sauces.Ingredients: dealcoholized Tempranillo and Syrah wine, carbon dioxide, preservative E-242Contains on averageper 100 mlenergy66 kJ / 16 kcalfat0,0 gof which saturated fatty acids0,0 gCarbohydrates3,0 gof which sugar3,0 gprotein0,0 gsalt0,0 g

Content: 0.75 litre (€15.87 / 1 litre)

€11.90

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Fernandez Rivera Tinto Pesquera MXI Ribera del Duero DO 2020

Der Tinto Pesquera MXI steht für die dritte Generation der Familia Fernández Rivera. Mitte der 1980er-Jahre trug die Familie wesentlich mit ihrem Tempranillo dazu bei, die nordspanische Anbauregion Ribera del Duero auf der Weltkarte des hochwertigen Weinanbaus zu platzieren. Nun kreieren die Enkelinnen von Alejandro Fernández mit dem Fernández Rivera Tinto Pesquera MXI einen weiteren herausragenden, reinsortigen Tempranillo. Der spanische Rotwein duftet intensiv fruchtig nach Himbeeren und Brombeeren sowie Backpflaumen. Hinzu kommen Nuancen von Nüssen, Schokolade und Zimt sowie von Eichenholz, die das Bouquet perfekt abrunden. Am Gaumen ist der tief granatrote Wein trocken und faszinierend weich, mit einer angenehmen Säure und perfekt integrierten, geschmeidigen Tanninen. Das Aromenspiel bietet Aromen von Haselnuss und Kirsche. Zum Finale hin sind Vanille- und Toffee-Aromen prägend. Die Tempranillo-Trauben für den Fernández Rivera Tinto Pesquera MXI stammen von den höchstgelegenen Parzellen des Weinguts, etwa 800 Meter über dem Meeresspiegel. In dieser Höhe können die Trauben die Fruchtintensität ausbilden, die in der heißen Ribera del Duero-Region sonst nicht möglich wäre. Die Parzellen haben die Nummern 10 und 11. Unter anderem daher rührt der Name Pesquera MXI (römische Zahl MXI = 1011). 14 Monate reifte der reinsortige Tempranillo in Eichenfässern unterschiedlicher Größen. Genießen Sie den Tinto Pesquera MXI bei einer Trinktemperatur von 15 bis 17 Grad. Unsere Empfehlung: Dekantieren Sie den Rotwein 30 Minuten vor dem Genuss. Dieser Tempranillo aus der Ribera del Duero-Region ist ein perfekter Begleiter zu hochwertigem, gegrilltem Fleisch, zum Beispiel zu Lammkoteletts. Noch bis 2035 ein Genuss-Garant.

Content: 0.75 litre (€45.33 / 1 litre)

€34.00

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Bodegas D. Mateos Tio Martin Crianza Rioja DOC 2022

The Bodegas D. Mateos Tío Martín Crianza Rioja DOCa blends four traditional Rioja red grape varieties into a cuvée full of character: Tempranillo, Garnacha, Mazuelo, and Graciano. The grapes come from vines that are approximately 40 years old. With its balanced blend of ripe fruit, spicy notes, and harmoniously integrated oak, this Crianza embodies a modern, expressive Rioja.After destemming, the grapes undergo a three-day cold maceration at 15 °C. The subsequent temperature-controlled fermentation takes place in stainless steel tanks, with the cap of pomace being submerged daily. After malolactic fermentation, the wine ages for 14 months in new and used 225-liter barriques made of French (80%) and American oak (20%). It is bottled unfiltered.In the glass, the Tío Martín Crianza displays a brilliant ruby red color. On the nose, an intense, multi-layered bouquet of blackberries and blueberries unfolds, accompanied by Mediterranean herbs such as lavender, dill, and rosemary. These are joined by balsamic wood notes as well as subtle hints of vanilla, coconut, cloves, and dark chocolate. On the palate, ripe dark fruit, balsamic, and slightly menthol notes combine with a spicy touch. The long finish is characterized by subtle cocoa and coffee aromas.This expressive Rioja Crianza pairs excellently with grilled and pan-seared beef, barbecue, hearty beef stews, and spicy meat dishes. It also makes a compelling pairing with robust legume dishes and aged cheeses.

Content: 0.75 litre (€18.00 / 1 litre)

€13.50

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Bodegas D. Mateos Letargo Crianza Rioja DOC 2022

The Letargo Crianza Rioja DOCa from Bodegas d. Mateos comes from Aldeanueva de Ebro in La Rioja. The blend consists of Tempranillo, Garnacha, and Graciano. The grapes are grown on vines that are about 40 years old; the yield is 6,500 kg/ha.After destemming, the grapes are fermented under temperature control in stainless steel tanks, with daily pumping over. After malolactic fermentation, the wine ages for twelve months in 225-liter barriques made of French oak (70%) and American oak (30%), using both new and second-use barrels. Natural clarification takes place directly in the barrel; the wine is racked every four months. Before release, it ages for at least another twelve months in the bottle.On the nose, the Letargo Crianza reveals pronounced notes of licorice and stewed fruits such as dried peaches, plums, and cherries. These are complemented by spicy aromas from barrel aging, vanilla, toasted notes, and a subtle milky undertone. On the palate, it is full-bodied and long-lasting, with a distinctive, balancing acidity. The finish combines prunes, vanilla, and toasted bread with a spicy, mineral, and pleasantly sweet-tasting conclusion.The Letargo Crianza pairs excellently with braised game, grilled meats, and roast lamb. It also makes a harmonious pairing with aged cheeses, dried fruits, and Iberian cured meats. Serving temperature: 16–18 °C.

Content: 0.75 litre (€13.20 / 1 litre)

€9.90

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Fairview Goats Do Roam Red 2025

The Goats Do Roam Red is a Rhône-inspired red wine blend, led by Shiraz and complemented by Grenache, Cinsault, and Mourvèdre. The grapes come from select vineyards in the Coastal Region, whose diverse origins contribute to the wine’s freshness, balance, and vibrant fruit.The individual vineyard parcels are vinified separately to preserve their distinct characters. Gentle extraction during fermentation in stainless steel tanks keeps the fruit at the forefront. After alcoholic fermentation, the wine undergoes malolactic fermentation and then ages in a combination of tanks and used oak barrels, which adds texture and structure.On the nose, the Goats Do Roam Red reveals aromas of sun-ripened strawberries and red plums, complemented by dried herbs and hints of freshly ground pepper and spices. On the palate, it is soft and fruit-forward, with juicy berry flavors, gentle tannins, and a clean, fresh finish.This easy-drinking red wine pairs wonderfully with meat grilled over an open fire, slow-braised lamb, and a generous selection of cheeses. It’s also a perfect companion for a relaxed dinner or a South African braai.

Content: 0.75 litre (€12.67 / 1 litre)

From €9.50

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Emilio Moro Tinto DOP 2023

The Emilio Moro Ribera del Duero DO is a full-bodied Spanish red wine made from 100% Tempranillo, reflecting the heritage and tradition of the renowned Emilio Moro winery. The grapes come from medium-aged vineyards in Pesquera de Duero and give this red wine its expressive fruitiness, elegant structure, and distinctive character.Vinification takes place in temperature-controlled stainless steel tanks before the wine is aged in French and American oak barrels. The combination of both types of wood gives the Tempranillo additional aromatic depth and a harmonious integration of woody notes, without allowing its fruit-forward personality to fade into the background.In the glass, the Emilio Moro displays an intense cherry red color with violet highlights. The nose is dominated by ripe red and dark fruits, complemented by subtle notes of vanilla, cocoa, and spices. On the palate, this full-bodied red wine from Ribera del Duero is both smooth and powerful. Its ripe, finely integrated tannins, balanced freshness, and long, harmonious finish create a well-rounded tasting experience.A versatile pairing for hearty dishes, the Emilio Moro pairs excellently with grilled or pan-seared beef, roast lamb, and especially with the traditional Spanish lamb dish, lechazo. This Spanish Tempranillo also showcases its qualities when paired with hearty meat dishes and aged cheeses. The recommended serving temperature is 14 to 16 °C.

Content: 0.75 litre (€26.53 / 1 litre)

€19.90

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Portia Triennia Ribera del Duero DO 2017

Der Triennia aus der Bodega Portia stammt aus der spanischen Weinanbauregion Ribera del Duero. Er wird vom Weingut nur in besonders guten Jahren vinifiziert. Viele bezeichnen diesen Rotwein als den Kultwein der Bodegas Portia. Die Trauben stammen aus einem einzigen Weinberg, der auf einer Höhe von 900 Metern liegt und den Namen Pago Carronda trägt.Triennia de Portia strahlt in einem leuchtenden Kirschrot im Glas und verströmt ein komplexes Bouquet mit reifen, dunklen Früchten, Lakritze, Karamell und Kakao. Am Gaumen ist der Wein kraftvoll, fleischig und sehr ausgewogen mit ausdrucksstarken und kräftigen Tanninen. Der Abgang ist geprägt von Röstaromen, aber eher weich und frisch. Seine Eleganz und Komplexität werden jeden Liebhaber der großen Weine der Ribera del Duero in ihren Bann ziehen. Triennia de Portia reifte 13 Monate in neuen Barriques aus französischer Eiche. Der in limitierter Auflage hergestellte Wein passt hervorragend zu dunklem Fleisch, gegrillten Pilzen, Thunfisch oder als Zugabe für ein Schokoladendessert oder kräftigen Käse.

Content: 0.75 litre (€65.33 / 1 litre)

€49.00

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Tempranillo