€10.50
Prices incl. VAT plus shipping costs
Available, delivery time 3-4 working days
The Emilio Moro Finca Resalso is an expressive, young Tempranillo from the renowned Spanish wine region of Ribera del Duero. Bodegas Emilio Moro crafts this characterful red wine from the Tempranillo grape variety—also known as Tinto Fino—grown in younger vineyards around Pesquera de Duero. Fruity, fresh, and harmonious, it combines the typical character of Spanish red wines with an approachable, modern style.
During vinification, the wine is first fermented on the skins to extract color, fruit, and structure from the grape skins. This is followed by malolactic fermentation in stainless steel tanks. Aging in French and American oak barrels lends the Finca Resalso additional depth and a subtle spiciness without masking its youthful character.
In the glass, the Emilio Moro Finca Resalso displays an intense cherry red color with violet highlights. The aromatic bouquet is characterized by ripe dark fruits such as blackberries and blueberries, complemented by subtle milky nuances and delicate hints of cocoa and vanilla. On the palate, this Spanish Tempranillo is balanced, smooth, and pleasantly full-bodied. Its well-integrated tannins and fresh acidity create a harmonious mouthfeel and a lingering, pleasantly spicy finish.
A versatile pairing, this red wine from Ribera del Duero pairs excellently with grilled beef, roast lamb, hearty stews, and spicy meat dishes. The Finca Resalso is also an excellent choice with aged cheeses, tapas, or a rustic charcuterie platter. For optimal enjoyment, it is recommended to serve it at a temperature of 14 to 16 °C.
Ctra. Peñafiel-Valoria, S/N
ES 47315 Pesquera de Duero, Valladolid