Skip to main content Skip to search Skip to main navigation
Go to homepage

Spier Méthode Cap Classique (MCC) Pinot Noir Rosé Brut

The Spier Méthode Cap Classique (MCC) Brut Rosé made from 100% Pinot Noir from the Western Cape, South Africa, is produced using the traditional French method. The grapes come from carefully selected plots in Stellenbosch and Robertson and are harvested in the cool morning hours to ensure freshness and perfect ripeness.

In the glass, the sparkling wine is a bright salmon pink with a fine mousse. It delights with aromas of ripe strawberries, cranberries and rose petals, accompanied by fresh acidity, minerality and an elegant body. The second fermentation in the bottle and 14 months of maturation on the lees give it finesse and complexity.

The Spier Méthode Cap Classique (MCC) Brut Rosé is an excellent accompaniment to light seafood, smoked salmon, Asian dishes or berry desserts at a drinking temperature of 6-8 °C.

Wine type:
Sparkling wine
Taste:
brut
Vintage:
2023
Region:
Western Cape
Country:
Südafrika
Vineyard/Brand :
Grape variety:
Alcohol content:
12,0  % by volume
Total acidity:
7,2 g/l
Residual sugar:
5,0 g/l
pH:
3,20
Recommended drinking temperature:
6-8 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
GTIN/EAN:
6001522005560
Importer:
CS International Wine Depot GmbH
Drosselweg 9
26871 Papenburg
Deutschland
Spier Wines

Die Spier Wine Farm liegt in der weltberühmten Weinregion Stellenbosch in Südafrika, etwa 50 Kilometer von Kapstadt entfernt. Der Hof hat eine lange Geschichte, die zurückreicht bis ins Jahr 1692. Als einer der ältesten Höfe in der Region ist Spier für seine kapholländischen Giebelhäuser bekannt, eine besondere Form der Architektur. Auf den Ländereien des Weingutes Spier stehen gleich 21 gut erhaltene Häuser. Diese „Gables“ zeugen von den Einflüssen der Gründer aus dem mittelalterlichen Europa und sind eine wahre Attraktion in Südafrika.

Niel Joubert kaufte Spier 1965. Damals war es üblich, Wein für die größeren Genossenschaftskellereien, wie der Stellenbosch Farmers Winery und KWV, zu produzieren. 1971 begann er jedoch mit der Abfüllung seiner eigenen Weinmarken. 1993 ging der Hof in den Besitz von Dick Enthoven über. Unter seiner Führung begann eine umfangreiche Renovierung, um die historischen Gebäude der Farm zu erhalten. Die Wein-Produktion und ein breites Angebot an Freizeitaktivitäten sind heute das Kerngeschäft auf dem Hof. Spier ist in beiden Geschäftsfeldern für seine Nachhaltigkeitsinitiativen bekannt.

Skip product gallery

Product recommendation

Spier Méthode Cap Classique (MCC) Brut
The Spier winery from Stellenbosch in South Africa not only produces outstanding iconic wines but also an excellent Brut MCC (Méthode Cap Classique) sparkling wine. The term MCC is used for South African sparkling wines made with the traditional French method. It corresponds almost entirely to the production method used to make the famous champagnes. The Chardonnay and Pinot Noir grapes for this sparkling wine come from vines with an average age of 16 years.The Spier Méthode Cap Classique Brut is a brilliant straw yellow in the glass. Its invigorating bouquet is fresh and clear, offering strong aromas of apples, along with fragrances of fresh cake. The sparkling wine is well-balanced on the palate, with a beguiling and stable acidity. The formation of exceedingly large bubbles underscores the vivid aftertaste. The Spier Brut MCC Sparkling is an ideal accompaniment to a sumptuous breakfast. It is also popular as a welcome drink and sure to send your guests into rhapsodic ecstasy.

Content: 0.75 litre (€23.87 / 1 litre)

Regular price: €17.90
bottle
Spier Prestige Cuvee Cap Classique (MCC) 2016
Der Spier Prestige Cuvee Cap Classique 2016 ist ein herausragender Schaumwein aus der angesehenen Weinregion Stellenbosch in Südafrika. Dieser exklusive Methode Cap Classique (MCC) ist das Flagschiff unter den Schaumweinen des Weingutes Spier. Im Glas funkelt der Spier Prestige Cuvée 2016 in einem blassgoldenen Farbton mit einer eleganten weißen Mousse und feinen Bläschen. Das Bouquet ist reichhaltig und verführerisch, mit Aromen von grünen Äpfeln, reifen Zitrusfrüchten und weißen Pfirsichen, ergänzt durch subtile Noten von gerösteten Mandeln, Brioche und einem Hauch von Honig. Am Gaumen beeindruckt dieser MCC mit einer feinen, cremigen Mousse und einer lebendigen Säure, die perfekt mit den frischen Fruchtaromen harmoniert. Die subtile Mineralität und die feinen Hefenoten verleihen dem Wein eine zusätzliche Dimension und führen zu einem eleganten, langanhaltenden Abgang.Der Spier Prestige Cuvée Cap Classique 2016 ist der ideale Begleiter zu einer Antipasti-Platte, Meeresfrüchten, Sushi, thailändischer Küche oder als exquisiter Aperitif für besondere Anlässe.

Content: 0.75 litre (€39.87 / 1 litre)

Regular price: €29.90
bottle
Steenberg 1682 Méthode Cap Classique (MCC) Pinot Noir Rose Brut
The Steenberg 1682 Pinot Noir Rosé Cap Classique (MCC) is a high-quality, traditionally produced sparkling wine from the Steenberg wine estate in Constantia, the oldest wine-growing region in South Africa. Made from 100% Pinot Noir, this Cap Classique impressively demonstrates how elegant and complex South African sparkling wine can be.In the glass, the rosé sparkling wine has a delicate salmon hue with a fine, persistent perlage. On the nose, it has aromas of fresh strawberries, redcurrants, grapefruit and a hint of brioche. On the palate, the Steenberg 1682 Pinot Noir Rosé (MCC) impresses with its lively freshness, elegant mousseux, clear fruit and a fine, dry minerality on the finish.This Cap Classique is vinified like a Champagne according to the Méthode Traditionnelle - this means bottle fermentation with at least 12 months on the lees. The grapes are gently pressed to extract only the best must. The result is a rosé sparkling wine with depth, freshness and fine complexity - without any concessions to quality.Ideal as a fine aperitif, but also a fine accompaniment to sushi, prawns, salmon, poultry, goat's cheese or light fruit desserts.

Content: 0.75 litre (€26.53 / 1 litre)

Regular price: €19.90
bottle
Kleine Zalze Methode Cap Classique Brut Rose
Wunderbar fruchtige Noten von Kirschen, roten Beeren, reifem Apfel und Zitrusfrüchten vereinen sich in diesem Schaumwein aus Südafrika. Der Kleine Zalze Methode Cap Classique Brut Rose ist eine gelungene, korallenrot schimmernde Komposition aus 40% Chardonnay und 60% Pinot Noir, am Gaumen mit großer Finesse.Auch mit seiner länger nachhallenden, eindrucksvollen Cremigkeit hat dieser Schaumwein Fiona McDonald überzeugt, die in John Platter’s Wine Guide 4 von 5 Sternen vergibt.

Content: 0.75 litre (€24.33 / 1 litre)

Regular price: €18.25
bottle
Charles Fox Cap Classique (MCC) Reserve Rose Brut
Charles Fox Cap Classique Reserve Rose Brut ist ein exquisiter südafrikanischer Schaumwein. Er verkörpert Eleganz und Raffinesse. Hergestellt aus sorgfältig ausgewählten Trauben, präsentiert dieser Rose Brut eine faszinierende Mischung aus Aromen und eine lebendige Perlage. In der Nase entfaltet sich ein Bouquet von roten Früchten wie Erdbeeren und Himbeeren, begleitet von floralen Noten, die den Gaumen auf eine aromatische Reise mitnehmen. Die feine und anhaltende Perlage verleiht diesem Wein eine angenehme Frische und eine lebendige Textur. Im Mund präsentiert sich der Charles Fox Cap Classique Reserve Rose Brut ausgewogen mit einer leichten Säure und Aromen von Johannisbeere, was zu einem harmonischen und erfrischenden Geschmackserlebnis führt. Im Abgang herrlich cremig.Dieser Schaumwein aus der Region Elgin in Südafrika eignet sich besonders als Aperitif an warmen Sommertagen. Als Speisenbegleiter kommt er für leichte Fischvariationen in Frage.

Content: 0.75 litre (€25.20 / 1 litre)

Regular price: €18.90
bottle
Haute Cabriere Pierre Jourdan Belle Rosé Méthode Cap Classique (MCC)
Frisch-fruchtige Noten von Himbeere, Wildkirsche, Erdbeeren und Rhabarber prägen das Bukett des Haute Cabriere Pierre Jourdan Belle Rose MCC Brut. Der trockene Rosé-Schaumwein aus dem Franschhoek Valley beeindruckt außerdem mit seinen feinen Hefenoten, zartblumigen Nuancen, einer frische Säuren und einem Finale, das noch lange nachklingt.

Content: 0.75 litre (€23.40 / 1 litre)

Regular price: From €17.55
Skip product gallery

Customers also bought

Graham Beck Methode Cap Classique (MCC) Pinot Noir Rose Brut
This blend, consisting mainly of Pinot Noir and a smaller percentage of Chardonnay, shows a wonderful bouquet hinting of fresh strawberries and raspberries. This sparkling wine from South Africa is pleasantly creamy on the palate, with a prolonged finish.The salmon-coloured Graham Beck Méthode Cap Classique (MMC) Brut Rosé Vintage is an outstanding creation because this is the first time that the Pinot Noir and Chardonnay grape varieties united to create a South African sparkling wine. The Pinot Noir grapes are a guarantor of complexity and length, whilst the Chardonnay grapes give the wine its intense fruitiness and elegance.

Content: 0.75 litre (€31.33 / 1 litre)

Regular price: €23.50
bottle
Kanonkop Kadette Cape Blend
A vibrant blend, which is 12 months aged in French oak barrels in a second to third fill.This soft, elegant wine is balanced and appealing, it has ripe fruit aromas in the Bordeaux style of lively texture with low tannins.A full bodied wine with ripe, sweet banana and berry flavours. This wine shows remarkable complexity with soft grape tannins and a long dry finish. Classic in style.

Content: 0.75 litre (€14.27 / 1 litre)

Regular price: From €10.70
Spier Signature Sauvignon Blanc
The sauvignon loves the coolness of the nearby ocean, located only 25 km away from the vineyards of the sauvignon blanc. Thus, the average temperature here in the summer does not exceed about 22 ° C. In addition, opted for a planting on the southern slopes, which are in the southern hemisphere the coolest. This produces grapes with a wonderful freshness, perfect for a nice Sauvignon. By a slow cool fermentation process it gets his special fruit, so typical of sauvignon blanc. By a maturation on the yeast cells of a few months he will be extra strength and character, with a wonderful, exciting Sauvignon Blanc as a result.Colour: straw-yellowOpen aroma of passionfruit, pear and a hint of citrus, wonderfull aromatic.An open and exotic flavor of green figs, a hint of rhubarb, minerals and flint, with a large fresh finish.

Content: 0.75 litre (€9.67 / 1 litre)

Regular price: From €7.25
Warwick The First Lady unoaked Chardonnay
The Warwick The First Lady unoaked Chardonnay was harvested after a heatwave and put into barrels for a fermentation that was 100 percent natural. A new technique at the Warwick Wine Estate. The result is outstanding.A remarkably intense bouquet with notes of pineapple, mango, flowers and a delicious hint of citrus fruit characterizes this outstanding Chardonnay. Here you will find a dry, powerful and juicy wine, with aromas of peach and pear and a delicious freshness.The white wine from the Simonsberg region in South Africa is smooth and dry. Intense notes of lime and pineapple on the nose and a wonderful acidity make this vintage from 100% Chardonnay grapes unmistakable.Enjoy Warwick The First Lady unoaked Chardonnay as a delicious aperitif, with smoked salmon, Caesar salad, prawn cocktail or pork chop at a recommended drinking temperature of 10-12 °C.

Content: 0.75 litre (€13.27 / 1 litre)

Regular price: From €9.95
Barista Pinotage
A South African taste experience of intense, rich coffee and chocolate aromas with nuances of ripe mulberries, plums and cherries.This dry red wine is also the perfect accompaniment to food. It pairs very well with dark meat, creamy casseroles and even intense desserts. Also a great accompaniment to blue cheese or Belgian chocolate. Vinified ready to drink from the start for immediate enjoyment. We recommend 18 °C as the ideal drinking temperature.The Barista Pinotage from the Val De Vie vineyard is made from 100% Pinotage grapes from the Robertson region. The grapes were picked at optimum ripeness in mid-February and divided into different batches and treated in different ways.Certain batches were treated by short heating to optimize color and then returned to the skins for alcoholic fermentation. Other batches were pasteurized and immediately fermented on oak to achieve the dark, rich coffee flavors. Still other batches were fermented conventionally on the skins and pumped over several times during alcoholic fermentation and racked into French oak to complete fermentation. All batches were stabilized by malolactic fermentation in French oak.

Content: 0.75 litre (€12.73 / 1 litre)

Regular price: From €9.55
Spier Méthode Cap Classique (MCC) Brut
The Spier winery from Stellenbosch in South Africa not only produces outstanding iconic wines but also an excellent Brut MCC (Méthode Cap Classique) sparkling wine. The term MCC is used for South African sparkling wines made with the traditional French method. It corresponds almost entirely to the production method used to make the famous champagnes. The Chardonnay and Pinot Noir grapes for this sparkling wine come from vines with an average age of 16 years.The Spier Méthode Cap Classique Brut is a brilliant straw yellow in the glass. Its invigorating bouquet is fresh and clear, offering strong aromas of apples, along with fragrances of fresh cake. The sparkling wine is well-balanced on the palate, with a beguiling and stable acidity. The formation of exceedingly large bubbles underscores the vivid aftertaste. The Spier Brut MCC Sparkling is an ideal accompaniment to a sumptuous breakfast. It is also popular as a welcome drink and sure to send your guests into rhapsodic ecstasy.

Content: 0.75 litre (€23.87 / 1 litre)

Regular price: €17.90
bottle