Tempranillo

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Fairview Extrano 2022

The Fairview Extrano is a Spanish-inspired blend of Tempranillo and Grenache Noir that combines South African origins with a distinct Mediterranean style. The wine is powerful and concentrated, with dark fruit and warm spice.The grapes are hand-harvested and carefully sorted before being fermented in open French oak foudres. Daily punching down of the cap ensures color and flavor extraction, while a portion of the Grenache grapes is fermented whole, lending the wine additional freshness and vibrancy. The Extrano is then aged for 23 months in French and American oak.On the nose, the wine displays intense aromas of dark berries and ripe plums, complemented by notes of clove and cinnamon. On the palate, it is full-bodied and generous, with complex dark fruit, sweet oak spice, and firm tannins. The long, dry, and hearty finish lends the wine additional depth.The Extrano pairs excellently with grilled meats, tapas, and a generous selection of cheeses. Its robust fruit and spicy structure make it a versatile companion for hearty dishes.

Content: 0.75 litre (€22.53 / 1 litre)

€16.90

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Fairview Goats Do Roam Red 2025

The Goats Do Roam Red is a Rhône-inspired red wine blend, led by Shiraz and complemented by Grenache, Cinsault, and Mourvèdre. The grapes come from select vineyards in the Coastal Region, whose diverse origins contribute to the wine’s freshness, balance, and vibrant fruit.The individual vineyard parcels are vinified separately to preserve their distinct characters. Gentle extraction during fermentation in stainless steel tanks keeps the fruit at the forefront. After alcoholic fermentation, the wine undergoes malolactic fermentation and then ages in a combination of tanks and used oak barrels, which adds texture and structure.On the nose, the Goats Do Roam Red reveals aromas of sun-ripened strawberries and red plums, complemented by dried herbs and hints of freshly ground pepper and spices. On the palate, it is soft and fruit-forward, with juicy berry flavors, gentle tannins, and a clean, fresh finish.This easy-drinking red wine pairs wonderfully with meat grilled over an open fire, slow-braised lamb, and a generous selection of cheeses. It’s also a perfect companion for a relaxed dinner or a South African braai.

Content: 0.75 litre (€12.67 / 1 litre)

From €9.50

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Felix Solis Kingpin Tinto

This red wine from Spain wonderfully unites the Tempranillo, Shiraz and Cabernet grape varieties, resulting in a powerful cuvée. The Felix Solis Kingpin matured for about 4 months in American oak casks and is a cherry red in the glass with a clear rim.The dry wine is very complex and aromatic on the nose, recalling ripe black fruit. The Kingpin offers fragrances of fresh balsamic vinegar, along with hints of leather and vanilla. On the palate, it is elegant, vivid and full-bodied, offering fruit aromas, mineral notes and fine nuances of cocoa. The finish is fresh and rich.The Felix Solis Kingpin goes beautifully with pizza, risotto or tangy cheeses.

Content: 0.75 litre (€10.33 / 1 litre)

From €7.75

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Felix Solis Mucho Más Black Edition

The Mucho Más Black Edition is a premium cuvée made from Tempranillo, Garnacha, and Syrah, blending grapes from various Spanish wine regions. The goal of this blend is to combine the unique characteristics of terroir, climate, and winemaking tradition into a harmonious whole. The result is a full-bodied red wine with a distinctive style and an expressive personality.For the Black Edition, grapes from old vines are carefully hand-harvested. Fermentation takes place for 10 to 14 days at controlled temperatures of 26 to 28 °C in stainless steel tanks. The wine is then aged for three to four months in American oak barrels until malolactic fermentation is complete, giving it additional depth and a harmonious structure.On the nose, the wine is aromatic and elegant, with complex notes of black berries, accompanied by licorice and balsamic hints. On the palate, it is fruit-forward, velvety, full-bodied, and round. Subtle notes of cocoa lend it additional depth and lead to an elegant, long-lasting finish.The Mucho Más Black Edition pairs excellently with lamb dishes, aged cheeses, and blue cheeses. Thanks to its balanced structure and full-bodied character, it is also a special treat on its own.

Content: 0.75 litre (€10.53 / 1 litre)

€7.90

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Fernandez Rivera Tinto Pesquera MXI Ribera del Duero DO 2020

Der Tinto Pesquera MXI steht für die dritte Generation der Familia Fernández Rivera. Mitte der 1980er-Jahre trug die Familie wesentlich mit ihrem Tempranillo dazu bei, die nordspanische Anbauregion Ribera del Duero auf der Weltkarte des hochwertigen Weinanbaus zu platzieren. Nun kreieren die Enkelinnen von Alejandro Fernández mit dem Fernández Rivera Tinto Pesquera MXI einen weiteren herausragenden, reinsortigen Tempranillo. Der spanische Rotwein duftet intensiv fruchtig nach Himbeeren und Brombeeren sowie Backpflaumen. Hinzu kommen Nuancen von Nüssen, Schokolade und Zimt sowie von Eichenholz, die das Bouquet perfekt abrunden. Am Gaumen ist der tief granatrote Wein trocken und faszinierend weich, mit einer angenehmen Säure und perfekt integrierten, geschmeidigen Tanninen. Das Aromenspiel bietet Aromen von Haselnuss und Kirsche. Zum Finale hin sind Vanille- und Toffee-Aromen prägend. Die Tempranillo-Trauben für den Fernández Rivera Tinto Pesquera MXI stammen von den höchstgelegenen Parzellen des Weinguts, etwa 800 Meter über dem Meeresspiegel. In dieser Höhe können die Trauben die Fruchtintensität ausbilden, die in der heißen Ribera del Duero-Region sonst nicht möglich wäre. Die Parzellen haben die Nummern 10 und 11. Unter anderem daher rührt der Name Pesquera MXI (römische Zahl MXI = 1011). 14 Monate reifte der reinsortige Tempranillo in Eichenfässern unterschiedlicher Größen. Genießen Sie den Tinto Pesquera MXI bei einer Trinktemperatur von 15 bis 17 Grad. Unsere Empfehlung: Dekantieren Sie den Rotwein 30 Minuten vor dem Genuss. Dieser Tempranillo aus der Ribera del Duero-Region ist ein perfekter Begleiter zu hochwertigem, gegrilltem Fleisch, zum Beispiel zu Lammkoteletts. Noch bis 2035 ein Genuss-Garant.

Content: 0.75 litre (€45.33 / 1 litre)

€34.00

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Finca Villacreces „Pruno“ 2023

Pruno comes from the same vineyards as the world-famous Finca Villacreces.The quality of the grapes comes close to the "big brother", however the Pruno is an earlier accessible wine. A convincing result, especially considering the very reasonable price.Dense ruby red, fruit-driven, concentrated aromas on the palate, juicy, almost meaty, yet playful and youthful, good harmony, joy to drink at a high-level Ribera!12 months in French oak barrels (Darnajou and Taransaud) matured.

Content: 0.75 litre (€19.33 / 1 litre)

From €14.50

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Garmon Continental DO 2020

Garmon Continental is the third project of the Garcia family, which owns Bodegas Mauro, one of the best-known and most innovative Spanish wineries of the 20th century. The winery's only wine is Garmon, a single-varietal Tempranillo. This red wine comes from vines in the Ribera del Duero region that are between 30 and 100 years old. On average, these vines are 900 meters above sea level, which gives the wine a natural freshness, strength and depth. After 20 months of ageing in French oak barrels, the wine is bottled. In the glass, it shines a bright purple. The Garmon has a wonderfully fresh aroma of blueberries, cherries and exotic spices. On the palate, this Tempranillo is wonderfully concentrated and complex. A full, lively wine in perfect maturity and with velvety, enclosed tannins. Fine notes of smoke and vanilla combined with earthy notes flow into a powerful, mineral finish.Enjoy the Garmon with hearty meat dishes, grilled meats or strong cheeses.

Content: 0.75 litre (€52.67 / 1 litre)

€39.50

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Hacienda Lopez de Haro Crianza DOCa 2022

The Wine Advocate states: “At this price point, this wine is a real bargain.” The Tempranillo, Graciano, and Garnacha grape varieties come together to create the Hacienda Lopez de Haro Crianza. On the nose, it offers intense aromas of ripe red fruits, flowers, and hints of leather. On the palate, this Spanish red wine is smooth, intense, and elegant. The fruitiness and oak aging harmonize beautifully here.This Crianza is a balanced blend of grape varieties sourced from very old vineyards in the Rioja region. The wine was aged for 12 to 14 months in French and American oak. Enjoy the Hacienda Lopez de Haro Crianza with hearty tapas, paella, red meat, stews, or aged cheese.

Content: 0.75 litre (€11.93 / 1 litre)

€8.95

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Hacienda Lopez de Haro Tempranillo DOCa 2023

The Hacienda López de Haro Tempranillo offers on the nose notes of red fruits such as strawberries and raspberries. There are also aromas of licorice, which are typical of a 100% Tempranillo, and fine roasting flavors through the aging in French oak. On the palate, fruity and lush. The sweet, beautifully integrated tannins leave a warm mouthfeel.This ruby red wine from the Rioja comes from vineyards that are between 50 and 70 years old. Three to four months the Hacienda López de Haro Tempranillo was aged in oak barrels. Enjoy this wine with hearty tapas, red meat, Iberian ham, paella or cheese variations.

Content: 0.75 litre (€11.53 / 1 litre)

€8.65

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Izadi Crianza 2022

The Izadi Crianza from Rioja Alavesa combines the depth of the Tempranillo vines with a finely dosed influence of wood.In the glass, the Izadi Crianza shines in a brilliant garnet red with a violet rim. The wine matures for 14 months in American oak barrels. Its bouquet consists of dark fruits with a hint of vanilla, caramel and toast. On the palate, the red wine impresses with its three-dimensional richness of fruit (ripe morello cherries, wild plums), barrique aromas (licorice, mocha, cream caramels) and minerality from the limestone soils.This Tempranillo goes perfectly with tapas, lamb or mature cheese.Recommended drinking temperature: 16-18 °C

Content: 0.75 litre (€16.93 / 1 litre)

From €12.70

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Jabali Tempranillo Cabernet DO 2025

Jabalí Tempranillo Cabernet DO - a fruity cuvée from Spain with an intense aroma of blackberries, plums and chocolate, peppered with spicy notes and an expressive style. This Jabali Tempranillo Cabernet DO is intense, juicy and soft with a clear, elegant cherry note.This dry red wine from the Cariñena region goes very well with tapas, chorizo, meat skewers or cheese.Drinking temperature: 16-18 °C

Content: 0.75 litre (€8.93 / 1 litre)

From €6.70

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Juan Gil Shania Rosé 0.0% non-alcoholic

The Juan Gil Shania non-alcoholic rosé is a refreshing, de-alcoholized rosé wine alternative from Spain that offers fruity aromas and a fine balance between sweetness and acidity - but without alcohol. Produced by the renowned Juan Gil winery from the Jumilla region, this rosé offers an enjoyable option for anyone who wants to avoid alcohol but not the taste of a classic rosé wine.Delicate salmon pink with brilliant reflections shines in the glass. The wine smells of fresh, juicy red berries. The taste of Juan Gil Shania Rosé is light and round with a harmonious finish.Try Juan Gil Shania Rosé with light summer salads, antipasti or tapas. Tastes particularly good on its own on hot summer days.Ingredients: dealcoholized wine of the Tempranillo and Syrah varieties, preservative E-242 and sulphur dioxideContains on averageper 100 mlenergy66 kJ / 16 kcalfat0,0 gof which saturated fatty acids0,0 gCarbohydrates3,0 gthereof sugar3,0 gprotein0,0 gsalt0,0 g

Content: 0.75 litre (€13.20 / 1 litre)

€9.90

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