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Spier 21 Gables Pinotage

For the South African winemakers a good Pinotage is always a challenge. Pinotage makes special demands on the quality of the vineyards and the art of the wine. In the Private Collection the wines have great strength and great depth and it is the art too tame the Pinotage so it becomes not too hard and dry.

Perfectly ripe grapes are therefore an important condition. It is taken by the grapes from their own vineyards of Spier in Stellenbosch, where no more than 50 hectoliters per hectare Pinotage is harvested.

The grapes are picked by hand in order to arrive undamaged in the basement, without oxidation. The Private Selection is made of only the best parts of the vineyard. The fermentation takes place after a short cold maceration, some in open containers. Then the wine is aged in a mixture of French and American oak barrels. American Wood emphasizes the bright and intense sweet fruit from the Pinotage and accentuates the beautiful character of this variety to a particular way.

Colour: intense ruby red.
Fragrance: Subtle fragrance with caramalised black cherries, hints of dark spice and dark chocolate.
Taste: delicious fruit and elegant taste, pleasant feel of wood and vanilla with a light seasoning, a continuing strength, with great length and nice ripe tannins. Can be drunk now, but can also improve 4 to 7 years.
Delicious with a beautiful bouquet with black pepper steak, pasta with pesto and black olives, ripe cheese.

Wine type:
Red wine
Taste:
trocken
Vintage:
2020
Ageing Potential:
2030
Region:
Stellenbosch
Country:
Südafrika
Vineyard/Brand :
Grape variety:
Alcohol content:
14,0  % by volume
Total acidity:
6,2 g/l
Residual sugar:
3,4 g/l
pH:
3,41
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Caloric value per 100 ml:
339 kJ / 81 kcal
Ingredients:
GTIN/EAN:
6001522002309
Importer:
Vineshop24 GmbH & Co. KG
Dieselstraße 4
26899 Rhede
Deutschland
Spier Wines

Die Spier Wine Farm liegt in der weltberühmten Weinregion Stellenbosch in Südafrika, etwa 50 Kilometer von Kapstadt entfernt. Der Hof hat eine lange Geschichte, die zurückreicht bis ins Jahr 1692. Als einer der ältesten Höfe in der Region ist Spier für seine kapholländischen Giebelhäuser bekannt, eine besondere Form der Architektur. Auf den Ländereien des Weingutes Spier stehen gleich 21 gut erhaltene Häuser. Diese „Gables“ zeugen von den Einflüssen der Gründer aus dem mittelalterlichen Europa und sind eine wahre Attraktion in Südafrika.

Niel Joubert kaufte Spier 1965. Damals war es üblich, Wein für die größeren Genossenschaftskellereien, wie der Stellenbosch Farmers Winery und KWV, zu produzieren. 1971 begann er jedoch mit der Abfüllung seiner eigenen Weinmarken. 1993 ging der Hof in den Besitz von Dick Enthoven über. Unter seiner Führung begann eine umfangreiche Renovierung, um die historischen Gebäude der Farm zu erhalten. Die Wein-Produktion und ein breites Angebot an Freizeitaktivitäten sind heute das Kerngeschäft auf dem Hof. Spier ist in beiden Geschäftsfeldern für seine Nachhaltigkeitsinitiativen bekannt.

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