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Raka Spliced

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€10.50

Content: 0.75 litre (€14.00 / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1972059

Available, delivery time 3-4 working days

from 1 bottle

€10.50

€14.00 / 1 litre
from 6 bottles

€9.90

€13.20 / 1 litre
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The Raka Spliced is the perfect everyday wine that impresses with its fruity and balanced structure. The cuvée of Shiraz, Cabernet Sauvignon, Mourvèdre, Petit Verdot, Merlot, Cabernet Franc and Viognier comes from the Klein River Valley wine-growing region in South Africa.

The bouquet is characterized by intense berry notes such as cherries, mulberries and blackberries, complemented by a fine olive note. On the palate, the wine has juicy plum fruit, lively cranberry acidity and subtle smoky oak flavors that lend it depth and complexity.

The grapes were harvested by hand and carefully sorted in the vineyard and in the cellar. After a second berry selection, the must was fermented with pure yeasts. During the five-day maceration, the juice was pumped over the skins several times a day and punched down by hand to extract the color, tannins and aromas in the best possible way. After fermentation, the wine was separated from the yeasts, underwent malolactic fermentation and then matured for 12 to 14 months in a combination of 225-liter French oak barriques, 25% of which were new barrels.

This versatile wine is an excellent accompaniment to grilled vegetables, pasta with tomato sauce, grilled poultry or spicy cheese variations. Enjoy it at a recommended drinking temperature of 16-18 °C.

Wine type:
Red wine
Taste:
trocken
Vintage:
2023
Ageing Potential:
2031
Region:
Klein River
Country:
Südafrika
Vineyard/Brand :
Raka Wines
Grape variety:
Shiraz
Cabernet Sauvignon
Mourvedre
Petit Verdot
Merlot
Cabernet Franc
Viognier
Alcohol content:
14,0  % by volume
Total acidity:
5,0 g/l
Residual sugar:
3,3 g/l
pH:
3,66
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Caloric value per 100 ml:
337 kJ / 81 kcal
Ingredients:
external link
GTIN/EAN:
6009675860159
Importer:
Joh. Eggers Sohn GmbH
Konsul-Smidt-Str. 8 J
28217 Bremen
Deutschland
Raka Wines

Raka Wines ist ein familiengeführtes Weingut in der malerischen Region Kleinrivier Valley nahe Stanford, im kühlen Walker Bay-Gebiet Südafrikas. Benannt nach dem Fischerboot „Raka“ von Gründer Piet Dreyer, verbindet das Weingut die Leidenschaft fürs Meer mit der Liebe zur Erde. Seit den frühen 2000er-Jahren wird hier mit viel Sorgfalt und Handarbeit ein beeindruckendes Portfolio an Qualitätsweinen vinifiziert.

Die Vielfalt der Böden, das maritime Klima und die idealen Höhenlagen bieten beste Bedingungen für Rebsorten wie Shiraz, Cabernet Sauvignon, Merlot, Petit Verdot, Sangiovese, Chenin Blanc und Sauvignon Blanc. Raka steht besonders für seine ausdrucksstarken Rotweine mit Tiefe und Struktur – darunter auch außergewöhnliche Cuvées wie der mehrfach ausgezeichnete „Biography Shiraz“ oder der „Figurehead“, ein Bordeaux-Blend mit Kap-Charakter.

Die Familie Dreyer legt großen Wert auf nachhaltigen Anbau, selektive Handlese und minimalinvasive Kellerarbeit. Raka Wines überzeugt durch ein ausgezeichnetes Preis-Leistungs-Verhältnis und gehört zu den Geheimtipps unter Südafrikas Premium-Weingütern.

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Raka Sauvignon Blanc
Raka Sauvignon Blanc
The Raka Sauvignon Blanc impresses with its fresh fruit, lively acidity and clear aromas - a white wine full of character from the Western Cape in South Africa that brings pure joie de vivre to the glass. Made from 100% pure Sauvignon Blanc, it delights with its tropical nose, round mouthfeel and animating finish. Ideal for warm days, fresh dishes or as a soloist on the terrace.The nose alone makes you want more: peach, passion fruit, guava and gooseberries characterize the aromatic bouquet. On the palate, the wine is fruity and full-bodied, with a fine hint of citrus and a refreshing, clear finish that lingers for a wonderfully long time.The grapes for this wine were carefully harvested by hand, sorted and placed directly into the press, where they rested on their skins for 8 hours to extract their typical aromas in the best possible way. After pressing, the must was fermented at a controlled 16 °C with pure yeast cultures to preserve freshness and fruit. Extended ageing on the fine lees gives the wine additional volume. It then clarified naturally by gravity before being gently filtered and bottled.Raka Sauvignon Blanc is the ideal accompaniment to seafood, sushi, light fish dishes or cold cuts. It also cuts an excellent figure with summer salads or simply as an aperitif.Recommended drinking temperature: 8-10 °C

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Raka Sangiovese
Raka Sangiovese
The single-varietal Raka Sangiovese from the Klein River Valley in South Africa combines the classic elegance of the grape variety with the powerful expressiveness of the terroir.The wine is a deep raspberry red in the glass. The bouquet is reminiscent of sweet and sour cherries, roasted tomatoes and fine herbal notes such as oregano. On the palate, the wine is wonderfully balanced with spicy, earthy undertones, which are carried by a lively, natural acidity and end in a long, aromatic finish.The hand-picked grapes were carefully selected in the vineyard and sorted a second time in the cellar. After inoculation with the pure yeast, the must was pumped over the skins several times a day during the five-day fermentation to extract color, tannin and aromas. After alcoholic fermentation, the wine was separated from the yeast, rested briefly and then underwent malolactic fermentation. The wine was matured in a combination of French and Hungarian barriques.An ideal accompaniment to pasta with tomato sugo, roasted eggplant, antipasti or game birds with Mediterranean herbs. Also a delight with pizza with prosciutto or truffle oil. The recommended drinking temperature is 16-18 °C to allow the fine spice and fruit to develop to their full potential.

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Raka Pinotage
Raka Pinotage
The Raka Pinotage is a distinctive red wine from South Africa that reveals the full potential of this unique grape variety. At the Raka winery, which is located at the foot of the Kleinrivier in the Walker Bay region, a Pinotage is vinified with great care and experience that impressively combines power, elegance and South African terroir.In the glass, the Raka Pinotage is a deep ruby red with purple reflections. An intense aroma of dark berries and ripe fruit unfolds on the nose. There are also hints of red cherries and vanilla with an oak aroma that rounds off the wine.The grapes for the Raka Pinotage are selectively harvested by hand and fermented at a controlled temperature in stainless steel tanks. The wine then matures for several months in French barriques - an ageing process that gives it structure, depth and elegant roasted aromas without masking the fruit. This combination of traditional craftsmanship and modern cellar technology makes the Raka Pinotage an expressive representative of its kind.The Raka Pinotage is an ideal accompaniment to hearty meat dishes such as grilled lamb, game ragout, beef steaks or spicy BBQ ribs. It is also a delightful partner to mature cheeses and dark chocolate.

Content: 0.75 litre (€17.00 / 1 litre)

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Raka Cabernet Sauvignon
Raka Cabernet Sauvignon
With its intense aromas and structured elegance, the Raka Cabernet Sauvignon is a prime example of South African red wine from the Western Cape. 100% Cabernet Sauvignon, carefully harvested by hand and matured for 12 to 14 months in French oak, this wine offers a profound taste experience - characterized by dark fruits, spicy nuances and balanced tannins.A seductive bouquet of black cherry, plum and dark wild berries unfolds on the nose, complemented by subtle hints of tobacco and fresh mint. On the palate, the Raka Cabernet Sauvignon is full-bodied and powerful, with excellently integrated dark fruit, a fine spiciness from the oak and velvety yet noticeable tannins. The finish is long and elegant, with a hint of spice and freshness.Hand-picking and careful sorting of the grapes form the basis for the high quality of this wine. The must was regularly pumped over the skins during the first five days of fermentation in order to extract the color, aroma and tannin structure in the best possible way. After completion of alcoholic fermentation and subsequent malolactic conversion, the wine matured for 12 to 14 months in 225-liter French oak barrels, giving it depth, complexity and ageing potential.This Cabernet Sauvignon is an ideal accompaniment to braised beef dishes, lamb chops, game ragout or mature cheese. It also cuts an excellent figure with dark chocolate with a high cocoa content or a cigar.

Content: 0.75 litre (€20.53 / 1 litre)

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Raka Figurehead
Raka Figurehead
The Raka Figurehead seduces with a multi-layered bouquet of dark fruits such as plum, mulberry and blackcurrant, complemented by earthy notes from the forest floor and a fresh hint of eucalyptus. On the palate, the wine is juicy and full-bodied, supported by aromas of red and black fruits, elegant wood notes and a fine spiciness that lingers on the long finish.This complex cuvée is made from a careful selection of fine grape varieties from the renowned Klein River Ward wine-growing region in South Africa. The grapes were all harvested by hand to ensure the highest quality.In the wine cellar, the grapes were carefully sorted and fermented with pure yeasts. Maceration lasted five days, during which the must was pumped over the skins 3-5 times a day and the cap was punched down to maximize depth of colour and aromatics. After alcoholic fermentation, malolactic fermentation took place, followed by a short resting phase. The red wine then matured for 12 to 14 months in 225-liter French oak barrels before being blended, bottled and labeled.Raka Figurehead is an excellent accompaniment to hearty dishes such as roast beef, lamb and game, as well as mature hard cheeses and mushroom dishes. For an optimal taste experience, we recommend a drinking temperature of 16-18 °C.

Content: 0.75 litre (€20.53 / 1 litre)

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Raka Quinary
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The Raka Quinary is an impressive South African red wine cuvée with multiple international awards. With its classic Bordeaux composition of Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec, this wine combines structure, maturity and elegance in an expressive overall picture.In the glass, the Raka Quinary has a deep, ruby-red brick color. The nose is multi-layered with spicy notes of cassis, leather and fine roasted aromas. On the palate, the wine is dry, elegant and full-bodied, with red berry fruit and a subtle spicy note. The finish is characterized by leathery nuances and grippy, grainy tannins that give the wine depth and potential.All grapes were harvested by hand and cold macerated for 4 days after selection before fermentation began with selected yeast cultures. During fermentation, the wine was intensively pumped over and punched down to extract the color, tannin and aroma in the best possible way. After malolactic fermentation, the wine matured for 12 months in French oak, with new and multiple barriques providing a balanced wood aroma.The Raka Quinary is an ideal accompaniment to rack of lamb, fillet of beef, game dishes or mature hard cheese. Its structure and spiciness also make it a perfect wine for hearty braised dishes or convivial evenings with fine cuisine.Recommended drinking temperature: 16-18°C

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