Saint Clair Origin Chardonnay

€12.50

Content: 0.75 litre (€16.67 / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1769906

Available, delivery time 3–5 working days

from 1 bottle

€12.50

€16.67 / 1 litre

from 6 bottles

€11.95

€15.93 / 1 litre

bottle

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Description Saint Clair Family Estate was founded by Neal and Judy Ibbotson, viticultural pioneers in Marlborough since 1978, and has si… More

Saint Clair Family Estate was founded by Neal and Judy Ibbotson, viticultural pioneers in Marlborough since 1978, and has since become an internationally acclaimed brand, synonymous with distinctive quality wine from the north of New Zealand's South Island.

This Saint Clair Origin Chardonnay was harvested at optimum ripeness from vineyards in the Marlborough region. Each site was deliberately selected to give the wine a special complexity. A delicious, fruit-driven wine with ripe peach, nashi pear, spice and hazelnuts with a long finish. It was matured in French and American oak barrels.

The perfect accompaniment to seafood with cream sauces or light Thai coconut curry dishes. Also a good accompaniment to salads with vinaigrette dressing. This dry white wine is best enjoyed now or within two years.

This wine from the Saint Clair winery is vegan.

Wine type:

Weißwein

Taste:

trocken

Vintage:

2024

Ageing Potential:

2029

Region:

Marlborough

Country:

New Zealand

Vineyard/Brand :

Saint Clair Family Estate

Grape variety:

100% Chardonnay

Alcohol content:

13,0 % by volume

Total acidity:

5,6 g/l

Residual sugar:

0,78 g/l

pH:

3,48

Recommended drinking temperature:

6-8 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Caloric value per 100 ml:

311 kJ / 74 kcal

Ingredients:

external link

GTIN/EAN:

9418076003657

Importer:

Saint Clair Estate Europe
2678 LH De Lier
Niederlande

Reviews

This wine from the Saint Clair winery is vegan.

Wine type:

Weißwein

Taste:

trocken

Vintage:

2024

Ageing Potential:

2029

Region:

Marlborough

Country:

New Zealand

Vineyard/Brand :

Saint Clair Family Estate

Grape variety:

100% Chardonnay

Alcohol content:

13,0 % by volume

Total acidity:

5,6 g/l

Residual sugar:

0,78 g/l

pH:

3,48

Recommended drinking temperature:

6-8 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Caloric value per 100 ml:

311 kJ / 74 kcal

Ingredients:

external link

GTIN/EAN:

9418076003657

Importer:

Saint Clair Estate Europe
2678 LH De Lier
Niederlande

Saint Clair Family Estate

Saint Clair Estate gilt als einer der Pioniere in der Weinregion Marlborough. Judy und Neal Ibbotson legten 1978 die ersten Weinberge an und versorgten zunächst einige Weingüter der Region mit Trauben. Doch schon bald reifte der Gedanke, aus den edlen Früchten selbst Wein herzustellen. Mit Hilfe von Winemaker Matt Thomson, der Erfahrungen in zahlreichen Weingütern in Bordeaux und Italien gesammelt hatte, verwirklichten sie diese Idee in den frühen 1990er Jahren. Schon bald wurden die Saint Clair Weine in nationalen und internationalen Verkostungen prämiert, u.a. auch vom bekanntesten US-Weinmagazin „Wine Spectator“.

Zu den größten Erfolgen zählt zweifellos die Auszeichnung als „Bester neuseeländischer Weinerzeuger des Jahres“, die Saint Clair Estate im Jahre 2005 anlässlich der International Wine und Spirits Cometition verliehen wurde.

Zur Homepage von Saint Clair Family Estate

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