Skip to main content Skip to search Skip to main navigation
Go to homepage

Mabis Biscardo Neropasso Rosso IGT Veneto

The Mabis Neropasso Rosso IGT Veneto comes from Italy's largest wine-growing region and combines three grape varieties that are typical of this region. The Corvina, Corvinone and Cabernet Sauvignon grapes give this northern Italian wine an intense ruby red color and a strong, fruity and spicy bouquet. Aromas of stewed plums and black cherries fill your nose when you taste this red wine.

On the palate, the Neropasso Rosso is silky and fine, harmonious and elegant. The finish is characterized by sweet tannins. This wine from Veneto owes its full body and pleasant fruity sweetness to the appassimento method. Part of the grapes are dried before pressing.

Enjoy the delicious result at a drinking temperature of 16 - 18 °C. Excellent culinary accompaniments include pasta, red and white meat and cheeses ranging from mild cream cheese to spicy matured varieties.

Also available in the 1.5 l magnum bottle (1505164) and 3 l magnum bottle (1505167).

Wine type:
Red wine
Taste:
halbtrocken
Vintage:
2022
Ageing Potential:
2028
Region:
Venetien
Country:
Italia
Vineyard/Brand :
Alcohol content:
13,5  % by volume
Total acidity:
5,5 g/l
Residual sugar:
14,6 g/l
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Caloric value per 100 ml:
348 kJ / 84 kcal
GTIN/EAN:
8055965651363
Bottler:
MABIS s.r.l.
Via Avv. Ceola 20
37047 San Bonifacio (Verona)
Italien
Biscardo - Mabis

Die italienische Familie Biscardo betreibt seit mehr als 100 Jahren erfolgreich Weinanbau in der größten Weinregion Italiens: in Venetien. Hinter der Kollektion Mabis stehen die Brüder Maurizio und Martino Biscardo, die den Familienbetrieb von Soave aus, der berühmten kleinen Stadt in der Provinz Verona, führen. Die ersten Buchstaben ihrer Vor- und Zunamen ergeben den Namen von Mabis.

Weine von Mabis sind bekannt für ihre hohe Qualität und Zugänglichkeit sowie ihr ausgezeichnetes Preis-Leistungs-Verhältnis. Natürlich setzen die Winzer dabei vornehmlich auf die Rebsorten, die ihre Heimatregion auszeichnen. So prägt Trebbiano di Lugana als autochthone Rebsorte Norditaliens den Mabis Morena Lugana DOC. Die Rebsorten Corvina aus der Talebene von Verona, Rondinella, ebenfalls aus dem Veneto, und Molinara, deren Hauptanbaufläche in der Nähe des Gardasees liegt, verleihen dem Mabis Amarone della Valpolicella Classico seinen einzigartigen Geschmack. Zwei ausdrucksstarke Beispiele für die Qualität und regionale Verbundenheit von Mabis.

Skip product gallery

Product recommendation

Mabis Neropasso Rosso IGT Magnum
The Neropasso Rosso IGT Magnum (delivered in a wooden box) offers a wonderfully intense, fruity and spicy bouquet hinting of black cherries and stewed plums. This red wine is a blend consisting of Corvinone, Corvina and Cabernet Sauvignon. Corvinone and Corvina are grape varieties typical of the Veneto region. The Mabis estate is renowned for its ability to express the full potential of these varietals in its red wines.The Neropasso Rosso is elegant, harmonious, full and velvety on the palate, with sweet tannins in the finish. The grapes for this wine were partly dried before pressing. This special Appassimento method is characteristic for the Veneto region. The Mabis winery has mastered this process thanks to years of experience.Try the Neropasso Rosso IGT Veneto with pasta, white or red meat, and cream cheese as well as ripened cheese. This wine is also available in a 0.75-litre bottle.

Content: 1.5 litre (€14.00 / 1 litre)

Regular price: €21.00
bottle
Biscardo Amarone della Valpolicella Classico DOCG
This top wine from Veneto has an intense, garnet red color. The grape varieties Corvina, Rondinella and Molinara, which are characteristic of the region, give the wine its unique taste. Intense and persistent cherry aromas on the nose. On the palate, it is velvety, slightly bitter and reminiscent of cherry and bitter almonds. Incidentally, the Italian "amaro" means bitter. The grapes ripen on the hills of the small villages around Verona at an altitude of 150 to 400 meters above sea level. They are harvested by hand, usually at dawn or in the evening. This prevents the harvested grapes from being exposed to excessive heat and losing freshness.The quality of the grape skin is particularly important for Amarone, as it determines the tannins, color and flavor intensity. Incidentally, legend has it that a cellar worker in the 1930s actually wanted to create Recioto, but forgot the wine in the barrels. Fermentation continued and the sugar was converted into alcohol - which also explains the bitterness.Mabi's Amarone della Valpolicella Classico is an excellent accompaniment to red meat and game.

Content: 0.75 litre (€35.87 / 1 litre)

Regular price: From €26.90
Tenuta Sant Antonio Scaia Paradiso
The Tenuta Sant Antonio winery is located northeast of Verona and surrounded by its own vineyards. With the wines of the Scaia line, the Castagnedi brothers fulfilled their dream of creating wines that better meet the requirements of young winemakers.The Tenuta Sant Antonio Scaia Paradiso is a cuvée consisting of the Corvina, Corvinone, Rondinella and Cabernet Sauvignon grape varieties. The Cabernet Sauvignon grapes are dried for 20 days before they are pressed. After the gentle pressing of all the grapes, the wine is aged for 20 days with selected biological yeasts in temperature-controlled, stainless-steel tanks. Afterwards, the wine matures for one year in 500-litre French oak casks.The bouquet of this ruby-red wine recalls Maraska cherries, wild berries and candied fruit. The bouquet is complemented by spicy notes of black pepper, liquorice, cocoa and tobacco. On the palate, the Scaia Paradiso is a genuine charmer - soft, warm, velvety.The fruity, spicy red wine is a perfect accompaniment to pasta dishes with truffles, meat ragout, grilled red meat and ripe cheeses.

Content: 0.75 litre (€15.67 / 1 litre)

Regular price: From €11.75
I Muri Negroamaro Puglia IGP
This Negroamaro shows ruby red color with violet hues. On the nose, intense aromas of fruit, with notes of black berries.The wine has a medium body, velvety and very delicious. A good balance between freshness and soft mouthfeel with a long finish.This wine goes well with pasta, meat or cheese.

Content: 0.75 litre (€8.87 / 1 litre)

Regular price: From €6.65
Waiterknife, Corkscrew, bordeaux
Waiterknife coloured in bordeaux, incl. Vineshop24-Logo

Regular price: €4.95
1er Geschenkkarton Lino Dunkelblau
Schlicht und trotzdem elegant. Die matte Leinenoptik verleiht dem Präsentkarton Lino Dunkelblau ein attraktives Äußeres.Einlage: Leinenoptik, dunkelblauInnenseite: Dunkelblau Innenmaß (LxBxH): 360 x 90 x 90 mmAuch als 2er und 3er-Karton erhältlich.Dieser Präsentkarton ist nur für Standard-Weinflaschen (0,75l) geeignet und nicht für doppelwandige Weinflaschen, Magnumflaschen und Schaumweinflaschen zu empfehlen.

Regular price: €3.65
piece
Skip product gallery

Customers also bought

Zolla Primitivo di Manduria DOP Vigneti del Salento
The Zolla Primitivo di Manduria DOP from the Vigneti del Salento winery is showered with awards. The deep, dark red wine from Apulia has earned every single one with its intense elegance.The Zolla Primitivo di Manduria DOP was awarded the Mundus Vini gold medal twice in a row and was also named the best red wine in its category and awarded "Grand Gold" by Vinitaly.The semi-dry Primitivo from the grape of the same name shows typical spiciness and a multi-faceted character, which is determined by convincing tannins. The bouquet is assertive, intense and very fruity, with cherries and red berries dominating. On the palate, the velvety texture is initially impressive, which is aromatically translated by the tannins and the play of fruit. The result is a balanced and smooth wine that is crowned by chocolate nuances on the long finish.Beef, spicy dishes and other intense culinary delights are required to appreciate this Italian wine at the table. It needs to breathe for at least an hour and should be drunk at 18 degrees.

Content: 0.75 litre (€12.87 / 1 litre)

Regular price: From €9.65
San Marzano "Sud" Primitivo di Manduria
San Marzano Sud Primitivo di Manduria. At almost 100 meters above the sea level, with a high average temperature and very few rainfall during the year. The soils are mainly composed by clay, with an average depth which reaches up to 1 meter Harvest period: Second decade of August Vinification: Thermo-controlled maceration, followed by draining and soft pressing at the end of the alcoholic fermentation Maturation: In French oak barrels for 4 months Tasting notes: Ruby red colour, enriched with violet reflections, generous perfum, which recalls ripe cherries and plums, with pleasant note of cocoa and vanilla. This wine has a velvety texture, softened by the warmth of the Primitivo, and ends with notes of persistent sweetness. Best served with: Savoury first courses, lamb and game with rich sauces, hard cheese

Content: 0.75 litre (€12.87 / 1 litre)

Regular price: From €9.65