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Uggiano Roccialta Chianti DOCG

Dieser Einstiegs-Chianti von der Azienda Uggiano ist ein perfekter Begleiter für unbeschwerte Stunden im ausklingenden Alltag. Der Uggiano Roccialta Chianti ist eine Komposition aus 90% Sangiovese und einem kleinen 10%-Anteil Canaiolo, einer alten, autochthonen Rebsorte der Toskana.

Das Bouquet des in einem dunklen rubinrot leuchtenden Chianti vereint Noten von Schwarzkirschen, und Himbeerkonfitüre. Dazu kommen Nuancen von Pfeffer und Thymian. Am Gaumen ist der Rotwein aus der Toskana trocken und zugleich herrlich frisch, mit einer schönen Fruchtbetontheit (Kirsche), einer anregenden Säure und merklichen, gut eingebundenen Tanninen. Mit der Zeit gewinnt der Uggiano Roccialta Chianti an Samtigkeit. Das Finale ist angenehm weich und hallt noch länger nach.

Genießen Sie diesen unkomplizierten Chianti bei einer Trinktemperatur von 16 bis 18 Grad. Er ist ein feiner Begleiter zu einer Ribollita (Toskanische Bauernsuppe), einer delikaten Salami oder würzigen Pasta-Gerichten sowie einer klassischen Pizza Salami.

Wine type:
Red wine
Taste:
trocken
Vintage:
2023
Ageing Potential:
2028
Region:
Toskana
Country:
Italia
Vineyard/Brand :
Grape variety:
Sangiovese
Canaiolo
Alcohol content:
13,0  % by volume
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Caloric value per 100 ml:
318 kJ / 76 kcal
Ingredients:
GTIN/EAN:
8006600100838
Bottler:
Azienda Uggiano Srl
Via Empolese 20/D
50018 S. Vincenzo a Torri (Firenze)
Italien
Azienda Uggiano

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