Gabbiano Chianti DOCG

€11.30

Content: 0.75 litre (€15.07 / 1 litre)

Prices incl. VAT plus shipping costs

Available, delivery time 3-4 working days

Product number: 1510011

Available, delivery time 3-4 working days

from 1 bottle

€11.30

€15.07 / 1 litre

from 6 bottles

€10.90

€14.53 / 1 litre

bottle

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Description This is a pleasant, young red wine that does not want to age and can be drunk in the first few years of its life.Gabbiano Ch… More

This is a pleasant, young red wine that does not want to age and can be drunk in the first few years of its life.

Gabbiano Chianti DOCG is made from indigenous grape varieties in a completely natural process. Alcoholic fermentation is naturally followed by malolactic fermentation in steel tanks. The Chianti matures for only a short time before bottling, without resting in wood: In this way, the wine from Tuscany retains all its characteristic properties and expresses the organoleptic peculiarities of the grapes and a great freshness.

90% Sangiovese and 10% indigenous red grapes.

Wine type:

Red wine

Taste:

trocken

Vintage:

2024

Ageing Potential:

2030

Region:

Toskana

Country:

Italia

Vineyard/Brand :

Castello di Gabbiano

Grape variety:

90% Sangiovese
5% Merlot
5% andere Rebsorten

Alcohol content:

12,0 % by volume

Total acidity:

4,9 g/l

Residual sugar:

0,4 g/l

pH:

3,52

Recommended drinking temperature:

16-18 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Caloric value per 100 ml:

294 kJ / 70 kcal

Ingredients:

external link

GTIN/EAN:

8031725001234

Bottler:

Castello di Gabbiano
Via di Gabbiano, 22
50024 Mercatale Val di Pesa (Firenze)
Italien

Reviews

Wine type:

Red wine

Taste:

trocken

Vintage:

2024

Ageing Potential:

2030

Region:

Toskana

Country:

Italia

Vineyard/Brand :

Castello di Gabbiano

Grape variety:

90% Sangiovese
5% Merlot
5% andere Rebsorten

Alcohol content:

12,0 % by volume

Total acidity:

4,9 g/l

Residual sugar:

0,4 g/l

pH:

3,52

Recommended drinking temperature:

16-18 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Caloric value per 100 ml:

294 kJ / 70 kcal

Ingredients:

external link

GTIN/EAN:

8031725001234

Bottler:

Castello di Gabbiano
Via di Gabbiano, 22
50024 Mercatale Val di Pesa (Firenze)
Italien

Castello di Gabbiano

Das Castello di Gabbiano in der Toskana im Zentrum des Chianti-Classico-Gebietes hat wahrlich eine lange Geschichte. Der Bau der Weinkeller wurde bereits im Jahr 1124 begonnen. Die noch heute sichtbaren gewölbten Decken waren seinerzeit typisch für Keller zur Weinherstellung. Zu der Zeit gehörte das Schloss einer der mächtigsten Familien aus Florenz, die Familie Bardi. Das Castello blieb im Besitz der Familie bis zum Anfang des 14. Jahrhunderts und ging anschließend in den Besitz der Familie Soderini über. Die Gebäude haben damals unter den Soderini Form und Gestalt angenommen, wie man sie noch heute besichtigen kann.

Seit dem neunzehnten Jahrhundert wechselten die Besitzer oftmals. Die heutigen Eigentümer haben um die Jahrtausendwende eine umfassende Renovierung und Umstrukturierung des Weingutes vorgenommen. Ziel war und ist es, besonders die einheimische Tradition der Chianti-Produktion intensiv zu verfolgen.

Die Weinberge des Schlosses wurden alle neu bepflanzt. Die ältesten Reben stammen aus dem Jahr 1996 und finden auf dem kalkreichen und steinigen Lehmboden im milden mediterranen Klima ideale Bedingungen vor. Haupttraube ist die Sangiovese-Traube. Eine Teil der Weinhänge ist aber auch mit Merlot sowie Pinot Grigio und Chardonnay bepflanzt.

Die erfolgreiche Weinproduktion ist nur ein Standbein von Castello di Gabbiano. Das Schloss ist Mittelpunkt zahlreicher kultureller Events und beherbergt auch ein erfolgreiches Restaurant sowie exquisite Suiten und Zimmer als Unterkunft.

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