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Les Jamelles Vin Orange

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€10.90

Content: 0.75 litre (€14.53 / 1 litre)

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Product number: 1411329

Available, delivery time 3-4 working days

from 1 bottle

€10.90

€14.53 / 1 litre
from 6 bottles

€10.50

€14.00 / 1 litre
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Der Les Jamelles Vin Orange ist ein innovativer und unverwechselbarer Orangewein aus der renommierten Weinregion Pays d'Oc in Südfrankreich. Das Besondere am Orangewein ist, dass er einer Mazeration ähnlich wie bei Rotwein unterzogen wird. Dadurch zeigt sich der Wein im Glas orange, leicht kupferfarben. Das intensive Bouquet erinnert an dezente, würzige Noten von Ingwer, Kreuzkümmel, Wacholderbeere, Nelken und Lebkuchen. Am Gaumen entfaltet dieser Orangewein eine sehr zarte, frisch, süß, geschmeidige Harmonie. Im Nachgeschmack zeigen sich feiner schwarzer Pfeffer und Aromen von Zitrusfrüchten und Blumen. Der Les Jamelles Vin Orange überzeugt überdies mit leichten Tanninen, die durch das Einweichen der Schalen entstehen.

Der Vin Orange von Les Jamelles hinterlässt einen frischen, spannenden Eindruck und passt besonders gut zu asiatischer Küche, zu Garnelenspießen oder zu Indischem Curry.

Wine type:
Weißwein
Taste:
trocken
Vintage:
2022
Region:
Languedoc-Roussillon
Country:
France
Vineyard/Brand :
Les Jamelles
Grape variety:
Grenache Blanc
Viognier
Muscat
Gewurztraminer
Chenin
Alcohol content:
12,5  % by volume
Recommended drinking temperature:
12-14 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
GTIN/EAN:
3525490011321
Importeur/Abfüller:
Les Jamelles
Cuverie à Marseillette
11800 Marseillette
Frankreich
Les Jamelles

Das Weingut Les Jamelles leiten seit 1991 Catherine und Laurent Delaunay. Beide Önologen stammen aus dem Burgund. Die Familie Delaunay ist seit vier Generationen in der Weinerzeugung tätig.

Les Jamelles liegt in der südfranzösischen Region Languedoc-Roussillon (Pays d'Oc), die auch vielfach als größtes Weinbaugebiet der Welt beschrieben wird. Die geografische Vielfalt von Languedoc-Roussillon garantiert erlesene und außergewöhnliche Weine. Les Jamelles-Weine stammen aus den verschiedenen Lagen dieser Region.

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Les Jamelles Cabernet Sauvignon
Les Jamelles Cabernet Sauvignon
The dark red Cabernet-Sauvignon shows aromas of red berries such as currants and strawberries, a soft, fresh note of green pepper and spicy scents like cinnamon, mint and honey.The elegant and complex wine is long lasting and velvety on the palate.The tannins are present and well-balanced and the wine shows a delicate woody flavor (cedar, oak, walnut) in the final.with 17-18 ° C serve to dishes such as mashed potatoes, ground beef casserole, gratin dishes, stews, grilled meat, lamb chops.

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Les Jamelles Chardonnay
Les Jamelles Chardonnay
The Chardonnay has a concentrated dull yellow. The vine is characterized by the interesting combination of minerality, spice and Chardonnay fruit, with a long finish with spice.Food matches: Seafood such as shrimp, perch, shellfish stew, with pasta dishes with light sauces, mushroom dishes, young soft cheeses

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Les Jamelles Merlot
Les Jamelles Merlot
Merlot is the "bestseller" among the red wines of Les Jamelle series. Fruity, round, complex and elegant, this wine is a must that fits to various kind of dishes.He has a dark color and is very complex, rich, long and fat.Its aromas are reminiscent of blackberries, currants and cherries, to jam and boiled fruit.The smell is smoky and spicy after peat, cinnamon and thyme.The palate is round, rich and long with ripe tannins on the finish. He is well balanced and easy to drink.Serve with 17-18 ° C to traditional cuisine or spicy dishes: stuffed tomatoes, salt pork with lentils, steak, chicken ratatouille.AWC Vienna 2010: Silver Medal

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Les Jamelles Mourvèdre
Les Jamelles Mourvèdre
The Mourvèdre from Les Jamelles has a deep red color with purple hues. The grape is an almost forgotten or little known local variety, which makes talking on its own with outstanding results.At the first taste impression he is very fruity, with strawberry, peach and currants aromas. The wine shows spicy scents such as marzipan, honey, lavender, thyme and Laurel and - just a touch of - roasted meat. The palate is surprisingly long and fat with a well-balanced tannins. The almost sweet finale leaves a mild, velvety impression.With 17 - 18 ° C to cheese, especially goat cheese and serve meat dishes such as pepper steak and game.IWSC: Silver Medal "Best in Class" Mourvèdre 2009Expovina 2009: Gold MedalJapan Wine Challenge 2009: Silver Medal

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Les Jamelles Pinot Noir
Les Jamelles Pinot Noir
Les Jamelles Pinot Noir has a dark color with ruby red nuances. It is a Vin de Pays d'Oc IGP.This dry red wine impresses with aromas of red and black berries, mixed with floral tones and a delicate hint of wood and vanilla. On the palate, it is very complex and fruity, rich, long and full-bodied. It conveys aromas of crushed black berries (blackberry, blackcurrant, cherry) and jam; its tannins are enveloping and well integrated.Unlike many other Pinot Noir wines from the Pays d'Oc, this one is not dominated by heaviness and excessive over-ripeness.Another example of how Catherine Delaunay has brought her family's know-how to the south of France. Produced in limited quantities, this wine breaks with preconceived ideas about this grape variety when it is grown outside its region of origin.Les Jamelles Pinot Noir goes very well with charcuterie, poultry (chicken in cream sauce) and light cheeses.

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Les Jamelles Sauvignon Blanc
Les Jamelles Sauvignon Blanc
The "Bestseller " among the white wines of Les Jamelles series.The Sauvignon Blanc has a lovely pale yellow color, is rich and aromatic, with intense fruit and vegetable flavors: red currant, passion fruit, green tomato, strawberry, lemon.Flower nuances such as honeysuckle and a mineral flinttone complete its bouquet.On the palate it tastes fresh with good acidity and a rich and long finish.Well chilled (8 ° C) as an aperitif with seafood, fish and light summer dishes served.

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Les Jamelles Syrah
Les Jamelles Syrah
The color of Les Jamelles Syrah is extremely dark and almost reminiscent of syrup. Its bouquet offers aromas of raspberries, red and black currants, violets, as well as notes of spices, vanilla, cinnamon and a hint of mint. On the palate, this French red wine impresses with its expressiveness. The Syrah has a beautiful minerality, a rare complexity and a long, velvety finish. The finish offers a lingering licorice aroma.Enjoy the Syrah from Les Jamelles with spicy dishes, meat with sauce or Spanish tapas!

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Les Jamelles Viognier
Les Jamelles Viognier
Of all Les Jamelles wines, Viognier is the wine that is currently the most adored by wine lovers. With its fruity aromas, roundness and freshness, Viognier is undoubtedly a white grape variety that is well worth discovering.Beautiful pale gold color. Lots of fruity aromas such as apricot and fresh peach. There are also floral notes (blue lavender, acacia blossom, lily) and a hint of fresh banana. On the palate, Les Jamelles Viognier is round and syrupy, richness and acidity are particularly well balanced, with an extraordinary freshness and a honey note on the finish.Serve this dry white wine chilled as an aperitif with seafood, fish or asparagus. This French wine from the Languedoc-Roussillon region is also ideal with fruit tarts.

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