€14.90
Prices incl. VAT plus shipping costs
Available, delivery time 3-4 working days
Gérard Bertrand’s Orange Gold is a characterful orange wine made from organically grown grapes. The cuvée blends seven grape varieties of Mediterranean origin, including Chardonnay, Grenache Blanc, Viognier, Marsanne, Mauzac, and Muscat.
The white wine grapes are fermented whole after careful monitoring of their ripeness. Vinification follows a traditional method similar to that used for red wine: the grapes macerate along with their skins and stems, resulting in the characteristic orange-gold color and delicate tannins. The blend of grape varieties lends the wine both body and aromatic complexity.
On the nose, the Orange Gold is complex and expressive, with notes of white flowers, candied fruit, and white pepper. On the palate, it combines aromatic freshness with precise fruit flavors and a balanced, full-bodied structure. Its smooth, delicate texture is accompanied by a long finish with a subtle, stimulating hint of bitterness.
As a characterful orange wine, it is excellent as an aperitif and with cheese platters. It pairs particularly well with spicy cuisine, such as Indian dishes or Asian recipes. Serve at around 10 °C.
Grenache Blanc
Viognier
Marsanne
Mauzac
Muscat
Clairette
Château l'Hospitalet
11100 Narbonne
Frankreich