Tasting pack of 3 Methode Cap Classique (MCC) Brut

€45.00

Content: 2.25 litre (€20.00* / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 9919202 Available stock: 42 piece

Available, delivery time 3-4 working days

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Description Taste the variety of sparkling wines (Méthode Cap Classique, MCC) from South Africa and save money compared to buying them i… More

Taste the variety of sparkling wines (Méthode Cap Classique, MCC) from South Africa and save money compared to buying them individually. Bottle fermentation is based on the French champagne production method.

Pongracz Méthode Cap Classique (MCC) Brut (0.75 l, 12.5% vol.), art. no. 1971202
Made from traditional Pinot Noir and Chardonnay grape varieties and impresses with its great complexity and wonderful elegance.

Graham Beck Méthode Cap Classique Brut Rosé (0.75 l, 12.0% vol.), art. no. 1957990
The sparkling wine Rosé shines in a pale, silvery pink. Aromas of raspberries, cherries and subtle mineral notes await the connoisseur. Convince yourself of its freshness and finesse.

Spier Méthode Cap Classique (MCC) Brut (0.75 l, 12.0% vol.), art. no. 1990490
Chardonnay & Pinot Noir combine to create a fresh, balanced sparkling wine. The nose is dominated by ripe apple and fine pastry notes, while on the palate it impresses with harmonious balance, precise, lively acidity and a fine, persistent perlage that leads to an animating finish.

Maximum of one tasting package per order.

Wine type:

Sparkling wine

Taste:

brut

Region:

Western Cape

Country:

Südafrika

Recommended drinking temperature:

8-10 °C

Filling quantity:

2,25 litres

Allergen:

contains Sulfite

Importer:

CS International Wine Depot GmbH, Drosselweg 9, 26871 Papenburg, DE
Distell Europe GmbH, Johannstr. 39, 40476 Düsseldorf, DE
Vineshop24 GmbH & Co. KG, Dieselstraße 4
26899 Rhede, DE

Reviews

Maximum of one tasting package per order.

Wine type:

Sparkling wine

Taste:

brut

Region:

Western Cape

Country:

Südafrika

Recommended drinking temperature:

8-10 °C

Filling quantity:

2,25 litres

Allergen:

contains Sulfite

Importer:

CS International Wine Depot GmbH, Drosselweg 9, 26871 Papenburg, DE
Distell Europe GmbH, Johannstr. 39, 40476 Düsseldorf, DE
Vineshop24 GmbH & Co. KG, Dieselstraße 4
26899 Rhede, DE

Product recommendation

Pongracz Méthode Cap Classique (MCC) Brut

The Pongracz Méthode Cap Classique Brut is made from the traditional Pinot Noir and Chardonnay grape varieties. After the first fermentation and the subsequent malolactic fermentation, the wine remains in contact with the yeast for another two years in order to carry out the secondary fermentation in the bottle. After the sediment is removed, the bottles are corked up and kept in a cool place for 2 to 4 months before the sparkling wine is launched on the market. The Pongracz Pongracz Méthode Cap Classique Brut is impressive in its enormous complexity and wonderful elegance. The bouquet offers intense fragrances of green apples and fresh bread. On the palate, it offers fine notes of yeast that are softly overlaid with roast aromas and nuances of red fruit. The persistent perlage gives the sparkling wine its stimulating freshness. The palate pampers your senses with fruity notes of blackberries and a prolonged finish. Pongracz Méthode Cap Classique Brut is an ideal aperitif for any occasion and also goes beautifully with seafood or oysters.

Content: 0.75 litre (€21.20 / 1 litre)

€15.90

Prices incl. VAT plus shipping costs

bottle

Graham Beck Méthode Cap Classique (MCC) Brut Rosé

Pale silver-pink. Aromas of raspberries, cherries and a few secondary whiffs of minerality. A lively mousse but fine in the mouth, with subtle red berry flavours enlivened by bright acidity. Brisk, yet delicate on the palate, bursting with flavours of freshly crushed berries and hints of oyster shell. Flirtatious and fun, yet elegant and structured, it’s perfect for all seasons and settings.

Content: 0.75 litre (€23.00 / 1 litre)

€17.25

Prices incl. VAT plus shipping costs

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Eikendal Méthode Cap Classique (MCC) Brut

The Eikendal MCC is a noble, South African Méthode Cap Classique that delights with its freshness, fine perlage and remarkable aroma. This sparkling wine combines artisanal precision with terroir-influenced expressiveness - a true flagship of the Eikendal style.The uncompromising quality philosophy begins in the vineyard: the foliage is deliberately kept closed throughout the growing season to protect the grapes from excessive sunlight. The result is a concise acidity structure and intensely concentrated aromas that whet the appetite for the first sip as soon as the grapes are picked. The grapes were harvested early to preserve maximum freshness.After being harvested by hand in small crates, the grapes were cooled down to just 1 °C and pressed very gently as a whole. Only the "heart juice" - i.e. the purest must - was used for this fine sparkling wine. Fermentation took place at around 12 °C in stainless steel tanks with natural wild yeasts in order to express the varietal and site typicity unadulterated. The base wine then matured for six months on coarse yeast ("gross lees") before being bottled for the second fermentation.The Eikendal MCC then matured for 21 months on the fine lees in the bottle - in the style of high-quality champagne. After traditional riddling, it was disgorged and bottled without excessive dosage. The result is a lively, well-balanced sparkling wine with a fine mousseux, subtle brioche notes, citrus freshness and mineral depth.The Eikendal MCC is an excellent aperitif, but also goes perfectly with fine seafood, sushi, oysters or goat's cheese. It is also a delight with canapés or a fresh summer salad with citrus vinaigrette.

Content: 0.75 litre (€31.87 / 1 litre)

€23.90

Prices incl. VAT plus shipping costs

bottle

Spier Méthode Cap Classique (MCC) Brut

The Spier winery from Stellenbosch in South Africa not only produces outstanding iconic wines but also an excellent Brut MCC (Méthode Cap Classique) sparkling wine. The term MCC is used for South African sparkling wines made with the traditional French method. It corresponds almost entirely to the production method used to make the famous champagnes. The Chardonnay and Pinot Noir grapes for this sparkling wine come from vines with an average age of 16 years.The Spier Méthode Cap Classique Brut is a brilliant straw yellow in the glass. Its invigorating bouquet is fresh and clear, offering strong aromas of apples, along with fragrances of fresh cake. The sparkling wine is well-balanced on the palate, with a beguiling and stable acidity. The formation of exceedingly large bubbles underscores the vivid aftertaste. The Spier Brut MCC Sparkling is an ideal accompaniment to a sumptuous breakfast. It is also popular as a welcome drink and sure to send your guests into rhapsodic ecstasy.

Content: 0.75 litre (€23.87 / 1 litre)

€17.90

Prices incl. VAT plus shipping costs

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Pongracz Méthode Cap Classique (MCC) Brut

Content: 0.75 litre (€21.20 / 1 litre)

€15.90

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Pongracz Méthode Cap Classique (MCC) Rosé

The Pongracz Méthode Cap Classique (MCC) Rosé consists of 60% Pinot Noir and 40% Chardonnay. The Pinot Noir grapes give this sparkling wine its soft salmon-pink colour. The term used for South African sparkling wines made with the traditional French method is Méthode Cap Classique or MCC, and corresponds to the production method used in the Champagne region. This sparkling wine is certainly a match for many champagnes. Pongracz Méthode Cap Classique Rosé is not only enchanting to look at - its bouquet pampers your senses with a variety of aromas such as notes of ripe fruit and light toasted notes, along with fine, subtle nuances of yeast. Its long-lasting sparkle makes this wine a genuine eye-catcher as well. On the palate, the sparkling wine offers aromas of blackberries and raspberries. Its finish is characterised by great elegance and length. Serve this wonderful Pongracz Rosé with chicken, seafood salad or as an aperitif.

Content: 0.75 litre (€23.33 / 1 litre)

€17.50

Prices incl. VAT plus shipping costs

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Graham Beck Méthode Cap Classique (MCC) Brut

The Graham Beck Méthode Cap Classique Brut is an elegant, fine sparkling wine from the Western Cape in South Africa. The Graham Beck winery is one of the leading producers of Cap Classique and is known for its precise craftsmanship, high-quality grapes and innovative vinification techniques. The grapes for this sparkling wine come from carefully selected, hand-picked plots that reflect the unique terroir of the region and bring freshness, structure and finesse to every bottle.The grapes are harvested by hand - Chardonnay for fruit and elegance, Pinot Noir for complexity and length. After gentle whole-cluster pressing, the two grape varieties are fermented separately. They are then blended with reserve wines if necessary, bottled and matured on the lees for 15 to 18 months before the Graham Beck Méthode Cap Classique Brut is disgorged.Fresh lime fruit and fine yeasty nuances unfold on the nose. On the palate, it impresses with its rich, creamy texture and elegant perlage, which guarantees freshness, finesse and a harmonious finish.Ideal as an aperitif, with light starters, poultry, seafood or fine cheese platters. Served at 6-8 °C, Graham Beck Méthode Cap Classique Brut unfolds its full aroma.

Content: 0.75 litre (€23.87 / 1 litre)

€17.90

Prices incl. VAT plus shipping costs

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3 Sauvignon Blanc Neuseeland

Try these three Sauvignon Blanc from New Zealand and gain a profit from our discount:Saint Clair Premium Sauvignon Blanc (0,75 l, 13,0%ABv), Art-Nr. 1769976Saint Clair Family Estate WinesNumerous award winning wine from MarlboroughNautilus Twin Islands Sauvignon Blanc (0,75 l, 12,0%ABv), Art-Nr. 1794123Nautilus Estate, New Zealanddistinctive, fruity and fresh Lake Chalice The Nest Sauvignon Blanc (0,75 l, 13,0%ABv), Art-Nr. 1792221Lake Chalice WinesJuicy freshness with explosive aromasDelivery of one package per order only

Content: 2.25 litre (€13.29 / 1 litre)

€29.90

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Graham Beck Méthode Cap Classique (MCC) Brut Rosé

Content: 0.75 litre (€23.00 / 1 litre)

€17.25

Prices incl. VAT plus shipping costs

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Kleine Zalze Methode Cap Classique (MCC) Brut

Ein Schaumwein bestehend aus Chardonnay und Pinot Noir Trauben. Der Wein zeichnet sich besonders durch seine schöne Frucht aus. Eine subtile hellgoldene Farbe und ein elegantes Bouquet mit Aromen von Erdbeeren und Brombeeren beherrscht die erste Wahrnehmung. Am Gaumen ungewöhnlich vollmundig zeigt der Kleine Zalze Methode Cap Classic Brut Geschmacksnuancen von gebackener Brioche und Biscotti. Eine reiche Hefe-Cremigkeit steht im Einklang mit einer frischen Säure. Im Abgang mineralisch und komplex.Servieren Sie den Kleine Zalze Kleine Zalze Méthode Cap Classique (MCC) Brut als Aperitif oder zu Vorspeisen mit Meeresfrüchten.

Content: 0.75 litre (€22.00 / 1 litre)

€16.50

Prices incl. VAT plus shipping costs

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