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Blaauwklippen Methode Cap Classique Brut

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Blaauwklippen Methode Cap Classique Brut

€19.90

Content: 0.75 litre (€26.53 / 1 litre)

Prices incl. VAT plus shipping costs

Available, delivery time 3-4 working days

Product number: 1925718 Available stock: 31 bottle

Available, delivery time 3-4 working days

from 1 bottle

€19.90

€26.53 / 1 litre
from 6 bottles

€19.50

€26.00 / 1 litre
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Méthode Cap Classique (MCC), der Schaumwein aus Südafrika, ist weltweit längst eine hochgeschätzte Alternative zu Champagner. Die südafrikanischen Winzerinnen und Winzer bieten hier wundervolle Kreationen zu beachtlichen Preis-Leistungs-Verhältnissen. Der Blaauwklippen MCC Brut ist ein schönes Beispiel dafür. Denn dieser Schaumwein aus der Stellenbosch-Region macht einfach Spaß.

Schon das Bouquet ist verführerisch dank einer eindrucksvollen Komplexität. Fruchtige Noten von Nektarinen, Erdbeeren und Zitronen im schönen Zusammenspiel. Dazu kommen harmonische Nuancen von Rosen- und Orangenblüten, die den Duftstrauß abrunden.

Am Gaumen ist der Blaauwklippen Méthode Cap Classique Brut trocken, prickelnd (mit feiner Perlage) und angenehm weich. Der südafrikanische Schaumwein besitzt eine feine Mineralität, unterlegt mit köstlichen Aromen von frischer Brioche.

Wine type:
Sparkling wine
Taste:
brut
Vintage:
2023
Region:
Simonsberg
Country:
Südafrika
Vineyard/Brand :
Blaauwklippen
Grape variety:
100% Zinfandel
Alcohol content:
11,5  % by volume
Total acidity:
6,2 g/l
Residual sugar:
5,4 g/l
pH:
3,23
Recommended drinking temperature:
6-8 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Caloric value per 100 ml:
330 kJ / 79kcal
Ingredients:
external link
GTIN/EAN:
6009801125718
Importer:
Vineshop24 GmbH & Co. KG
Dieselstraße 4
26899 Rhede
Deutschland
Blaauwklippen
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Lanzerac Méthode Cap Classique (MCC) Blanc de Blancs Brut
The Lanzerac Méthode Cap Classique (MCC) Blanc de Blancs Brut from the Jonkershoek valley near Stellenbosch is a sparkling wine made from 100% Chardonnay grapes. The vines grow in vineyards with deep, sandy soils, situated between approximately 200 and 400 metres above sea level. Harvesting is done by hand in order to ensure that only fully ripe and healthy grapes are selected.The fine sparkling Lanzerac is a good accompaniment to any occasion. It offers creamy notes of sponge cake, complemented by lively aromas of apples and citrus fruit. The tiny bubbles virtually tingle on the tongue. This sophisticated vividness reveals the wine’s elegance and subtlety. The palate is characterised by a fine note of yeast, precisely sustaining the long-lasting finish. The Lanzerac Méthode Cap Classique (MCC) Blanc de Blancs goes beautifully with smoked salmon or caviar. It is also ideal with other luxurious seafood such as oysters or lobster.

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Villiera Monro Vintage Methode Cap Classique MCC Brut
Villiera Monro Vintage Methode Cap Classique MCC Brut
Experience the classic elegance and sparkling freshness of Villiera Tradition Methode Cap Classique Brut, an exceptional sparkling wine from the renowned Stellenbosch wine region in South Africa. In the glass, the Villiera Tradition Methode Cap Classique Brut is a light straw yellow with fine, persistent bubbles. The bouquet seduces with fresh and lively aromas of green apples, citrus fruits and white peaches, complemented by subtle notes of brioche, roasted almonds and a hint of honey. This aromatic diversity is rounded off by a fine minerality that is characteristic of the Villiera vineyards. On the palate, this sparkling wine develops a creamy, fine-pearled mousse. A zesty Cap Classique that displays the full, balanced yeast complexity typical of a blend of white and red grapes.The Villiera Tradition Methode Cap Classique Brut is ideal as an aperitif or for a long party evening. However, it also harmonizes perfectly with various seafood and exquisite desserts.

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Villiera Tradition Methode Cap Classique Brut
Villiera Tradition Methode Cap Classique Brut
Tauchen Sie ein in die luxuriöse Welt des Villiera Monro Vintage Brut Methode Cap Classique, einem exquisiten Schaumwein aus der renommierten Weinregion Stellenbosch in Südafrika. Im Glas zeigt sich der Villiera Monro Vintage Brut in einem leuchtenden Goldton mit feinen, anhaltenden Perlen. Das Bouquet ist komplex und verführerisch mit reichhaltiger, cremig hefiger Nase. Am Gaumen präsentiert sich dieser Schaumwein mit einer lebhaften Säure und einer cremigen, feinperligen Mousse. Die frischen Fruchtaromen werden durch eine bemerkenswerte Tiefe und Komplexität ergänzt, die durch die traditionelle Flaschengärung und die ausgedehnte Reifung auf der Hefe erreicht wird. Der Abgang ist lang und elegant, mit anhaltenden Noten von Zitrus, Brioche und einer feinen Mineralität. Der Villiera Monro Vintage Brut ist der ideale Begleiter zu festlichen Anlässen und harmoniert perfekt mit Austern, Kaviar, feinem Fisch, Meeresfrüchten und leichten Vorspeisen.

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Graham Beck Méthode Cap Classique (MCC) Brut Rosé
Graham Beck Méthode Cap Classique (MCC) Brut Rosé
Pale silver-pink. Aromas of raspberries, cherries and a few secondary whiffs of minerality. A lively mousse but fine in the mouth, with subtle red berry flavours enlivened by bright acidity. Brisk, yet delicate on the palate, bursting with flavours of freshly crushed berries and hints of oyster shell. Flirtatious and fun, yet elegant and structured, it’s perfect for all seasons and settings.

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Spier Méthode Cap Classique (MCC) Brut
Spier Méthode Cap Classique (MCC) Brut
The Spier winery from Stellenbosch in South Africa not only produces outstanding iconic wines but also an excellent Brut MCC (Méthode Cap Classique) sparkling wine. The term MCC is used for South African sparkling wines made with the traditional French method. It corresponds almost entirely to the production method used to make the famous champagnes. The Chardonnay and Pinot Noir grapes for this sparkling wine come from vines with an average age of 16 years.The Spier Méthode Cap Classique Brut is a brilliant straw yellow in the glass. Its invigorating bouquet is fresh and clear, offering strong aromas of apples, along with fragrances of fresh cake. The sparkling wine is well-balanced on the palate, with a beguiling and stable acidity. The formation of exceedingly large bubbles underscores the vivid aftertaste. The Spier Brut MCC Sparkling is an ideal accompaniment to a sumptuous breakfast. It is also popular as a welcome drink and sure to send your guests into rhapsodic ecstasy.

Content: 0.75 litre (€23.87 / 1 litre)

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Graham Beck Méthode Cap Classique Rosé (MCC) in Giftbox
Graham Beck Méthode Cap Classique Rosé (MCC) in Giftbox
Pale silver-pink. Aromas of raspberries, cherries and a few secondary whiffs of minerality. A lively mousse but fine in the mouth, with subtle red berry flavours enlivened by bright acidity. Brisk, yet delicate on the palate, bursting with flavours of freshly crushed berries and hints of oyster shell. Flirtatious and fun, yet elegant and structured, it’s perfect for all seasons and settings.The Graham Beck Methode Cap Classique Brut Rose comes with a noble, high-quality present packaging.

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Blaauwklippen Methode Cap Classique Brut
Blaauwklippen Methode Cap Classique Brut

€19.90

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