Port Wine

Port wine is a traditional fortified wine from Portugal’s Douro Valley. Fortification during fermentation creates a rich wine with intense fruit flavors, natural sweetness and a wide range of styles.

Allesverloren Cape Vintage 2021

The classic from the traditional South African winery Allesverloren: Allesverloren Cape Vintage is an exceptional composition from the Cape. The port-style liqueur wine is a creation that includes the grape varieties Tinta Barroca, Touriga Franca and Touriga Nacional.The Allesverloren Vintage presents itself in a dark ruby red in the glass. The sweet wine from the Swartland winery has a stimulating aroma of honey, blackcurrants, black cherries and honeysuckle as well as sweet spices reminiscent of Christmas.The palate has a wonderful balance of acidity and alcohol. The interplay of aromas from the Allesverloren Cape Vintage is captivating. Aromas of candied orange peel, a delicate fruit compote and nuances of dark chocolate harmonize perfectly. Wonderfully smooth, with a long lingering finish.The Allesverloren Cape Vintage matured for around one and a half years in second and third fill French oak barrels. Enjoy this sweet wine at a drinking temperature of 18 degrees. A wonderful accompaniment to desserts and cheese variations.

Content: 0.75 litre (€22.53 / 1 litre)

€16.90

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Boplaas Cape Ruby

The Boplaas Cape Ruby is produced in the traditional port wine style from hand-picked Touriga Nacional and Tinta Barocca grapes. The grapes are fermented in small lagares, fortified with the finest grape brandy at the optimum time and then matured for at least 12 months in large, mature oak barrels before the wine is bottled lightly filtered.In the glass, it shines bright red-violet with a crimson rim. The nose and palate reveal aromas of ripe plums, black hedgerow fruit, cherry, apricot and fine spices, complemented by soft tannins and subtle wood notes. A fruity, accessible port wine with a harmonious balance that combines versatility and enjoyment.Enjoy the Boplaas Cape Ruby slightly chilled at 14-16 °C with mature cheese, charcuterie, game dishes, lamb, dark chocolate or as an aperitif, digestif and even "on the rocks".

Content: 0.75 litre (€17.20 / 1 litre)

€12.90

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Boplaas Cape Tawny

The Boplaas Cape Tawny combines tradition, patience and masterful craftsmanship in a unique Cape Fortified wine. Made from hand-picked Tinta Barocca and Touriga Nacional grapes from low-yielding vineyards, the grapes are fermented in small lagares, fortified at the perfect time and then aged for at least eight years in large, mature oak barrels. Careful blending gives it its characterful color and unmistakable, harmonious taste.In the glass, the wine is a fiery red-brown with olive-green reflections. The nose and palate are pampered by aromas of ripe walnuts, roasted almonds, honey, caramel, warm spices, citrus, brandy and smoky oak notes. A velvety, full-bodied palate unfolds with a long-lasting, seductive taste - a wine that intensifies moments of pleasure and shines particularly brightly in good company.Enjoy the Boplass Cape Tawny slightly chilled at 11-14 °C. It goes perfectly with tapas, roast duck with citrus glaze, fillet of beef, Cantonese cuisine, mature cheese or chocolate desserts. Also ideal as a digestif, aperitif or long drink - a Cape Tawny for special moments and enjoyable hours.

Content: 0.75 litre (€26.53 / 1 litre)

€19.90

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Boplaas Cape Vintage 2024

The Boplaas Cape Vintage comes from the traditional Boplaas winery, known for its outstanding Cape Ports, which are produced using the classic methods of the Douro Valley. For this exceptional Vintage Port, fully ripe grapes from young Touriga Nacional vines and old Tinta Barocca vines (planted in 1968) are hand-picked. After harvesting, the grapes are fermented in traditional lagares and pressed intensively by hand (pigeage). The wine is then fortified with the finest grape brandy at the optimum time and matured in barrels for 16-18 months before being carefully blended, lightly filtered and bottled.The glass reveals a purple-black port with intense aromas of cherries, plums, blackberries, violets, pepper, spices and dark chocolate. On the palate, the Boplaas Cape Vintage delights with its full structure, ripe tannins and integrated alcohol balance, leading to a long, luscious finish.Enjoy the Boplaas Vintage Port slightly chilled at 14-16 °C as an elegant end to a meal or as a stand-alone dessert. It is an excellent accompaniment to mature cheeses such as Stilton, dark chocolate, dried fruit and nuts. For those who like to experiment, it is also ideal with ice cream, crème brûlée or fresh fruit.

Content: 0.75 litre (€23.87 / 1 litre)

€17.90

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Boplaas Cape Vintage Reserve 2020

The Boplaas Cape Vintage Reserve is an expressive and profound Cape Fortified Wine that continues the legacy of the Nel family. It is made from traditional Portuguese grape varieties that thrive on old vines in Calitzdorp. Only the best grapes are harvested by hand and fermented in open granite vats known as lagares. The color, structure and aromas are optimally extracted through intensive manual pigeage before the wine is fortified with fine wine distillate. It then matures for two years in old French oak barrels, where it develops its impressive depth and complexity.In the glass, the Cape Vintage Reserve is almost inky black with a violet shimmer. Intense notes of black berries, cranberries, cherries and violets unfold on the nose, accompanied by spices, fynbos and subtle hints of licorice and dark chocolate. On the palate, it is concentrated and powerful, with a firm structure and a dry, long finish - a wine that will gain elegance over many years.Serve the Boplaas Cape Vintage Reserve slightly decanted at 14-16 °C with braised meat, game, strong hard cheese, tapas or chocolate with a high cocoa content. In its youth, it is intense and spicy, but with a little maturity it develops a fascinating depth and harmony.

Content: 0.75 litre (€38.53 / 1 litre)

€28.90

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Boplaas Cape Vintage The Chocolate 0,375 l (half bottle) 2024

Boplaas The Chocolate Cape Vintage combines tradition, craftsmanship and pure enjoyment in a unique Cape Fortified wine. Made from hand-picked old vines of the Tinta Barocca and Touriga Nacional varieties (± 30 years), the grapes are fermented in small lagares, macerated at the perfect time and then aged for 12 months in large, mature oak barrels before the wine is lightly filtered and bottled.In the glass, it shines purple-black with a garnet-red rim, while the nose and palate are pampered by aromas of ripe plums, apricots, peaches, blackberries, fine spices, licorice and rich chocolate. Elegantly integrated tannins and vibrant spicy notes give this Cape Vintage Port versatility and enjoyment, suitable for special occasions as well as everyday indulgence.Enjoy slightly chilled at 14-16 °C - perfect with chocolate desserts, mature cheeses, game dishes or mildly spiced Indian and Cape Malay dishes. Boplaas The Chocolate Cape Vintage is also a sensual delight as an aperitif, digestif or "on the rocks".

Content: 0.375 litre (€31.73 / 1 litre)

€11.90

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Churchill's 10 Years Old Tawny Port

Let’s just listen to Robert Parker’s assessment of the Churchill’s 10 Years Old Tawny Port: ‘Unquestionably the finest Tawny I’ve tasted in years. What makes it profound is its complex fragrance of roasted nuts and sweet fruit. There is impeccable definition and richness, a velvety texture and a long lusty finish. It is all a Tawny should be.’ Robert Parker finally awards 94 points to the Churchill's 10 Years Old Tawny Port.The port wine is brick-red in colour with amber-coloured glints. It unites the complexity of age with a youthful freshness and acidity in perfection. The Churchill’s 10 Years Old Tawny Port consists of the Touriga Nacional, Tinta Roriz, Tinto Cão, Tinta Barroca, Touriga Franca and Tinta Francisca grape varieties. This Tawny was aged for about ten years in large oak casks. Enjoy the Churchill's 10 Years Old Tawny Port with mild, soft cheeses such as Brie and Camembert or fruitcake.

Content: 0.75 litre (€39.87 / 1 litre)

€29.90

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Churchill's Late Bottled Vintage 2020 0.375 l

This deep ruby-red port wine is redolent of blackberries, wild flowers, jam and dried herbs. The Churchill's Late Bottled Vintage is remarkably concentrated on the palate, with a great length.This very fruity vintage port is a blend consisting of diverse grape varieties such as Touriga Nacional, Tinta Roriz, Tinto Cão, Tinta Barroca, Touriga Franca and Tinta Francisca. The LBV (Late Bottled Vintage) matured for four years in large oak casks, leading to well-rounded tannins, simultaneously keeping its full body and fruitiness.The Churchill’s Late Bottled Vintage is a real delight simply on its own to finish off a meal. It also goes beautifully with chocolate desserts or tangy cheeses such as Stilton and Camembert as well.We recommend decanting this port wine two hours before drinking it. Please stand the bottle upright several hours before decanting it.

Content: 0.375 litre (€39.33 / 1 litre)

€14.75

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Churchill’s Dry White Port

This white port wine matured for ten years in wooden casks and offers fine notes of yellow fruit, nutmeg and eucalyptus in its bouquet. The Churchill's Dry White Port is a shimmering gold in the glass. It is velvety and complex on the palate, with a lovely freshness and a long, slightly peppery finish.In the Wine Advocate, Mark Squires awards the Churchill’s Dry White Port 91 points. The wine critic admits that very dry port wines are not exactly his favourite wines. In this case, however, the taste experience convinced him.The port wine is a blend consisting of diverse grape varieties such as Malvasia Fina, Rabigato, Cadega and Viosinho. You’ll enjoy discovering this elegant and very harmonious Churchill’s Dry White as a sophisticated aperitif. It also goes beautifully with starters with mild cheeses, tangy cheeses and blue cheese as well. In addition, it is a wonderful accompaniment to smoked salmon, olives or roasted almonds.

Content: 0.75 litre (€31.87 / 1 litre)

€23.90

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Churchill’s Fine Ruby Port

Der Churchill's Fine Ruby Port ist ein klassischer und zugänglicher Portwein, der die Essenz von Frische und Frucht in einem traditionellen Stil einfängt. Hergestellt von Churchill's Port, einem renommierten Portweinhaus, das für seine qualitativ hochwertigen Weine bekannt ist, repräsentiert dieser Ruby Port die lebhafte und unkomplizierte Seite des Portwein-Genusses.Der Wein stammt aus der Region Douro in Portugal, einem der ältesten abgegrenzten Weinbaugebiete der Welt. Die Trauben werden auf den steilen, terrassierten Hängen des Douro-Tals angebaut, die aus Schieferböden bestehen und für ihre Fähigkeit bekannt sind, die Wärme zu speichern und die Reife der Trauben zu fördern.Der Churchill Fine Ruby Port hat eine tiefe rubinrote Farbe mit jugendlichen Reflexen. In der Nase dominieren frische rote Früchte wie Kirschen, Himbeeren und Erdbeeren, ergänzt durch subtile Noten von Veilchen und einem Hauch von Gewürzen. Am Gaumen zeigt sich der Portwein vollmundig und samtig mit lebendiger Frucht, einer ausgewogenen Süße und einer angenehmen Struktur. Der Abgang ist frisch und fruchtbetont, ohne übermäßige Schwere.Der Churchill's Fine Ruby Port passt hervorragend zu dunkler Schokolade oder gereiftem Käse, insbesondere Blauschimmelkäse wie Stilton.Servieren Sie diesen Portwein leicht gekühlt bei einer Temperatur von 12–16 °C. Er kann direkt nach dem Öffnen genossen werden, ohne Dekantieren. Nach dem Öffnen bleibt er bis zu 4 Wochen frisch, wenn er kühl und dunkel gelagert wird.

Content: 0.75 litre (€17.20 / 1 litre)

€12.90

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Churchill’s Fine Tawny Port

Der Churchill's Fine Tawny Port ist ein eleganter und ausgewogener Portwein, der durch seine samtige Textur und die warmen, nussigen Aromen besticht. Dieser Tawny Port wird von Churchill's, einem angesehenen Portweinhaus, hergestellt und repräsentiert die reifere und subtilere Seite der Portweinstile. Die Trauben für diesen Portwein stammen aus dem berühmten Douro-Tal in Portugal, das für seine spektakulären Terrassenlagen und einzigartigen Schieferböden bekannt ist.Der Churchill's Fine Tawny Port zeigt sich leuchtend bernsteinfarbig im Glas. In der Nase entfalten sich Noten von getrockneten Früchten wie Feigen und Aprikosen, ergänzt durch Nuancen von gerösteten Nüssen, Toffee und einem Hauch von Gewürzen. Am Gaumen zeigt sich der Wein geschmeidig und harmonisch, mit einer mittleren Süße und gut integrierten Aromen von karamellisierten Mandeln, Vanille und einem Hauch von Orangenschale. Der Abgang ist lang und angenehm weich.Der Churchill's Fine Tawny Port ist ein vielseitiger Begleiter zu Desserts wie Apfelkuchen, Creme brülée oder Pekannusstorte oder genießen Sie ihn einfach solo.Servieren Sie diesen Portwein leicht gekühlt bei einer Temperatur von 10–14 °C. Dank seiner Reife benötigt er kein Dekantieren und bleibt nach dem Öffnen bis zu 4 Wochen frisch, wenn er kühl und dunkel gelagert wird.

Content: 0.75 litre (€18.00 / 1 litre)

€13.50

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Churchill’s Fine White Port

Der Churchill's Fine White Port ist ein ausdrucksstarker und eleganter weißer Portwein aus dem renommierten Douro-Tal in Portugal. Im Glas zeigt sich ein leuchtendes Goldgelb mit einem Hauch von Bernstein. In der Nase präsentiert sich der Portwein mit Aromen von Honig, Mandeln und getrockneten Aprikosen, begleitet von feinen floralen Noten. Am Gaumen ist er geschmeidig und frisch, mit einem harmonischen Spiel aus Süße und lebendiger Säure.Der Churchill's Fine White Port wird aus traditionellen weißen Rebsorten des Douro-Tals wie Malvasia Fina, Rabigato, Codega und Viosinho hergestellt. Er reift etwa für 10 Jahre in großen Holzfässern, was ihm seine feine Balance und Komplexität verleiht.Passt hervorragend zu Mandeln, Oliven, Blauschimmelkäse oder Desserts mit Mandeln und Zitrusfrüchten. Ein erfrischender und vielseitiger weißer Port, der Tradition und Moderne perfekt vereint.

Content: 0.75 litre (€17.20 / 1 litre)

€12.90

Prices incl. VAT plus shipping costs

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