Masseria la Volpe

Masseria La Volpe Uno Appassimento

Masseria La Volpe Uno Appassimento is made from 100% Montepulciano. The grapes come from the winery’s own vineyards in the hills of Ancarano, where they grow in clay and limestone soils. The combination of this unique terroir and the traditional Guyot training system creates ideal conditions for an expressive red wine full of character.The grapes ripen fully on the vine and are partially dried there, which naturally intensifies their aromas and concentration. Alcoholic fermentation and maceration then take place in stainless steel tanks before the wine is pressed and aged for twelve months in French oak tonneaux. The result is a fresh yet structured wine with excellent aging potential.On the nose, aromas of ripe fruit, plum jam, and subtle spicy notes unfold. On the palate, the wine is soft and velvety with well-integrated tannins and a harmonious, long-lasting finish.This Appassimento pairs excellently with braised beef, game dishes, and hearty pasta specialties. It also makes for an expressive accompaniment to aged cheeses or grilled meats.

Content: 0.75 litre (€14.28 / 1 litre)

€10.71 €11.90 (10% saved)

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Masseria La Volpe Uno Montepulciano d'Abruzzo DOC

Masseria La Volpe Uno Montepulciano d'Abruzzo DOP is made from 100% Montepulciano d'Abruzzo grapes. The grapes come from the winery’s own vineyards in the hills of Ancarano, where they are cultivated using the Guyot system on alluvial, medium-heavy clay soils. This combination of terroir and grape variety forms the basis for an intense and full-bodied red wine with a character typical of Abruzzo.Vinification involves a long maceration at a controlled temperature to optimally extract color, structure, and aromas. The wine is then aged for four months in large oak barrels, which lends it additional harmony and expression without losing its fruit-forward character.On the nose, intense aromas of ripe fruit unfold, accompanied by floral notes of violets and roses, as well as subtle hints of sweet spices. On the palate, the wine is superbly structured, warm, full-bodied, and powerful, with a harmonious balance and a long finish.This Montepulciano d’Abruzzo is an ideal pairing for pasta with hearty meat sauces, grilled or braised meats, and aged hard cheeses. It also shines when paired with traditional Italian dishes.

Content: 0.75 litre (€14.28 / 1 litre)

€10.71 €11.90 (10% saved)

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Masseria La Volpe Uno Pecorino d'Abruzzo DOC

Masseria La Volpe Uno Pecorino d'Abruzzo DOC is made from 100% Pecorino, an indigenous grape variety. The grapes come from the winery’s own vineyards in the hills of Ancarano, where they are grown using the Guyot training system on clay- and limestone-rich soils. This combination of grape variety and terroir gives the wine its harmonious character and distinctive expressiveness.After cold maceration of the crushed grapes, gentle pressing follows. Temperature-controlled fermentation takes place in stainless steel tanks to preserve freshness and varietal character. The wine then undergoes a brief period of bottle aging, which rounds out its harmonious structure and delicate balsamic notes.On the nose, a complex bouquet unfolds with aromas of white peach, lavender blossoms, honey, and tropical fruits. On the palate, the wine is well-structured, full-bodied, and harmonious, with a long-lasting finish.This Pecorino pairs excellently with grilled fish, seafood, and delicate pasta dishes. It is also a versatile accompaniment to white meat poultry, Mediterranean appetizers, or mild goat cheese.

Content: 0.75 litre (€14.28 / 1 litre)

€10.71 €11.90 (10% saved)

Prices incl. VAT plus shipping costs

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Masseria La Volpe Uno Primitivo di Manduria DOC

The Masseria La Volpe Uno Primitivo di Manduria DOC comes from the sunny region of Apulia (Manduria) and is produced by the Masseria La Volpe winery.A Primitivo di Manduria that deserves the 1 or Uno! An intense ruby red in the glass. The Italian wine has a strong aroma of plum, cherry and elderberry. The Uno Primitivo di Manduria is juicy and full on the palate. Velvety tannins and well-integrated acidity make this red wine from Apulia smooth and round. The finish has a lovely spicy note.The semi-dry Uno Primitivo di Manduria goes wonderfully well with strong meat dishes, hearty stews or an intense piece of cheese.

Content: 0.75 litre (€14.28 / 1 litre)

€10.71 €11.90 (10% saved)

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Masseria La Volpe Uno Primitivo di Manduria DOC Riserva

The Masseria La Volpe Uno Primitivo di Manduria Riserva is one of the best Primitivo di Manduria wines produced by Italy’s wine expert Luca Maroni and was awarded 97 points. It captivates wine connoisseurs with an exceptional depth and complexity.The wine is a deep ruby red in the glass and pampers the nose with intense notes of plums, wild berries and black cherries. It was aged for nine months in French and American oak casks, giving the dry red wine a wonderful basis of spice. On the palate, the Masseria La Volpe Uno Primitivo di Manduria Riserva shows a unique richness and power. This Primitivo di Manduria Riserva was put on the market no earlier than two years after harvest, giving the wine from the Masseria la Volpe estate an extraordinary balance and delicacy. The finish is long-lasting.Try the Uno Primitivo di Manduria Riserva with hearty meat or game dishes.

Content: 0.75 litre (€16.20 / 1 litre)

€12.15 €13.50 (10% saved)

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Masseria La Volpe Uno Primitivo di Manduria DOC Riserva Premium Edition

Der Primitivo di Manduria Riserva Premium Edition aus der Serie Uno des Weingutes Masseria la Volpe ist der Flagship-Wein dieser Linie. Ein erhabener Primitivo von einzigartiger Qualität. Die Trauben werden von Hand geerntet und schon im Weinberg vorselektiert. Das garantiert, dass nur die besten Trauben für die Edition verwendet werden. Die Lese findet bewusst erst Anfang Oktober statt, um eine höhere Geschmacksintensität der Trauben zu gewährleisten. Der Grund dafür ist, dass die Trauben auf natürliche Weise bereits einiges an Flüssigkeit verloren haben und so viel intensiver und konzentrierter sind. Dadurch entsteht nach der Gärung und Reifung auch der hohe Alkoholgehalt. Neben einer 12-monatigen Reifung im Eichenfass, reift der Wein für mindestens weitere 12 Monate auf der Flasche.Im Glas zeigt sich ein dunkles Rubinrot mit einer fast schwarzen Mitte. Der Masseria la Volpe Primitivo di Manduria Riserva Premium Edition duftet Intensiv nach reifen Früchten, wie Pflaumen, dunklen Kirschen und Brombeeren, sowie Pfeffer. Aus der Fassreifung entstehen leicht süßliche Gewürznoten. Der Geschmack ist kräftig und intensiv mit würzigen Anklängen, dazu Lakritze, Tabak und Vanille. Der Wein zeichnet sich durch eine großartige Ausgewogenheit aus, wobei die extrem reichhaltige und reife Frucht perfekt mit Säure und Tanninen harmoniert. Im Abgang unglaublich lange präsent.Der Masseria la Volpe Primitivo di Manduria Riserva Premium Edition passt wunderbar zu Rindfleisch, reifem Käse oder zu einem Abend vor dem Kamin.

Content: 0.75 litre (€22.68 / 1 litre)

€17.01 €18.90 (10% saved)

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Masseria la Volpe