Masseria La Volpe Uno Primitivo di Manduria DOC Riserva Premium Edition

€18.90*

% €21.90* (13.7% saved)
Content: 0.75 litre (€25.20* / 1 litre)
Product number: 1561801

Available, delivery time 2-3 working days

Fl.
Print product information sheet


Der Primitivo di Manduria Riserva Premium Edition aus der Serie Uno des Weingutes Masseria la Volpe ist der Flagship-Wein dieser Linie.  Ein erhabener Primitivo von einzigartiger Qualität. Die Trauben werden von Hand geerntet und schon im Weinberg vorselektiert. Das garantiert, dass nur die besten Trauben für die Edition verwendet werden. Die Lese findet bewusst erst Anfang Oktober statt, um eine höhere Geschmacksintensität der Trauben zu gewährleisten. Der Grund dafür ist, dass die Trauben auf natürliche Weise bereits einiges an Flüssigkeit verloren haben und so viel intensiver und konzentrierter sind. Dadurch entsteht nach der Gärung und Reifung auch der hohe Alkoholgehalt. Neben einer 12-monatigen Reifung im Eichenfass, reift der Wein für mindestens weitere 12 Monate auf der Flasche.

Im Glas zeigt sich ein dunkles Rubinrot mit einer fast schwarzen Mitte. Der Masseria la Volpe Primitivo di Manduria Riserva Premium Edition duftet Intensiv nach reifen Früchten, wie Pflaumen, dunklen Kirschen und Brombeeren, sowie Pfeffer. Aus der Fassreifung entstehen leicht süßliche Gewürznoten. Der Geschmack ist kräftig und intensiv mit würzigen Anklängen, dazu Lakritze, Tabak und Vanille. Der Wein zeichnet sich durch eine großartige Ausgewogenheit aus, wobei die extrem reichhaltige und reife Frucht perfekt mit Säure und Tanninen harmoniert. Im Abgang unglaublich lange präsent.

Der Masseria la Volpe Primitivo di Manduria Riserva Premium Edition passt wunderbar zu Rindfleisch, reifem Käse oder zu einem Abend vor dem Kamin.

Wine type:
Red wine
Taste:
trocken
Vintage:
2018
Ageing Potential:
2030
Region:
Apulien
Country:
Italia
Vineyard/Brand :
Grape variety:
Primitivo
Alcohol content:
16,0 % by volume
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Bottler:
Masseria la Volpe s.r.l.
Via Ungaretti, 4
64013 Corropoli (TE)
Italien

Cutsomers also bought

San Marzano Sessantanni Primitivo di Manduria DOP
Production area: Selected vineyards of Neviera and Casa Rossa, located in San Marzano district. The soil is mainly “terra rossa”, with a fine texture and generally a calcareous undergound with a few emerging rocks. The well-known redness of these soils is due to the presence of iron oxides. The climate is characterised by high temperatures all year round, very few rainfalls and a wide difference of temperature between night and day, which has a nice influence on the quality of grapes. This is the “classical” central area of d.o.c. ”Primitivo di Manduria” Harvest period: Third decade of August, first decade of September Vinification: Hand-harvested in small baskets. Maceration: 18 days with selected autochtonous yeasts. Thermo-controlled alcoholic fermentation at 24-26 °C Maturation: In French oak barrels for 6 months Tasting notes: Intense ruby red colour, wide and complex to the nose, fruity, with prunes, cherry jam aroma, with notes of tobacco, slightly spicy. Full-bodied wine, soft and rich in fine tannins, with notes of cocoa, coffee and vanilla in the end. Best served with: Red meat, game, savoury first courses. Meditation wine

Content: 0.75 litre (€25.27* / 1 litre)

€18.95*
Fl.
Masseria La Volpe Uno Primitivo di Manduria DOC Riserva
The Masseria La Volpe Uno Primitivo di Manduria Riserva is one of the best Primitivo di Manduria wines produced by Italy’s wine expert Luca Maroni and was awarded 97 points. It captivates wine connoisseurs with an exceptional depth and complexity.The wine is a deep ruby red in the glass and pampers the nose with intense notes of plums, wild berries and black cherries. It was aged for nine months in French and American oak casks, giving the dry red wine a wonderful basis of spice. On the palate, the Masseria La Volpe Uno Primitivo di Manduria Riserva shows a unique richness and power. This Primitivo di Manduria Riserva was put on the market no earlier than two years after harvest, giving the wine from the Masseria la Volpe estate an extraordinary balance and delicacy. The finish is long-lasting.Try the Uno Primitivo di Manduria Riserva with hearty meat or game dishes.

Content: 0.75 litre (€20.67* / 1 litre)

€15.50*
Fl.
Masca del Tacco Lu Rappaio Primitivo di Manduria
The Primitivo di Manduria is a shimmering ruby-red in the glass. This pure varietal Primitivo offers strong fruit and pampers your senses primarily with fragrances of red ripe berries. In addition, aromas of jam characterize its bouquet, wonderfully complemented by nuances of cinnamon. On the palate, the Masca del Tacco Lu Rappaio Primitivo di Manduria is multi-faceted, with an elegant structure and a prolonged finish. This red wine from Apulia matured for 10 to 15 months in oak casks. It is an ideal accompaniment to dark and white meat prepared on the grill or in the oven. It can also be enjoyed with pasta with spicy sauces and tangy cheeses.

Content: 0.75 litre (€14.00* / 1 litre)

From €10.50*
Masseria La Volpe Uno Primitivo di Manduria DOC
This Primitivo di Manduria deserves its ‘excellent’ rating! This Italian wine is an intense ruby red in the glass, offering strong aromas of plums, cherries and elderberry on the nose. On the palate, the Uno Primitivo di Manduria is very juicy and full-bodied. Velvety tannins and a well-integrated acidity make this red wine from Apulia supple and round. The finish is characterised by lovely notes of spices.The Uno Primitivo di Manduria is wonderfully pleasing and goes beautifully with rich meat dishes, hearty stews or tangy cheeses.

Content: 0.75 litre (€18.00* / 1 litre)

€13.50*
Fl.
San Marzano 62 Anniversario Primitivo di Manduria
The Italian wine expert Luca Maroni awards this wine 98 points (Luca Maroni Award 2017) and assesses it as the ‘Best Italian red wine’.This 100-percent Primitivo comes from Bush Vines on the peninsula of Salento in southern Apulia. Here the grapes ripen for an excellent Italian wine. The "Anniversario 62" Primitivo di Manduria has a deep ruby color. On the nose complex, with aromas of plum and cherry jam, tobacco and spicy nuances. On the palate full-bodied, with velvety, ripe tannins and notes of cocoa, coffee and vanilla. The wine matured for twelve months in French and American oak barrels. Enjoy this top Italian wine from very old vineyards in San Marzano and Sava with red meats, game dishes or simply solo.

Content: 0.75 litre (€25.20* / 1 litre)

From €18.90*
San Marzano "F" Negroamaro Salento IGT
I.G.T Indicazione Geografica TipicaVery deep purple red, wide and complex to the nose, with notes of spices, soft fruit, and cherry jam.Full-bodied wine, soft and balanced, rich in fine tannins, with a pleasantly long ending.Maturation in French and Caucasian oak barrels for 8 months.Best served with savory first courses, red meat, game, pecorino cheese. meditation wine.

Content: 0.75 litre (€22.87* / 1 litre)

From €17.15*

Product recommendation

Masseria La Volpe Uno Primitivo di Manduria DOC
This Primitivo di Manduria deserves its ‘excellent’ rating! This Italian wine is an intense ruby red in the glass, offering strong aromas of plums, cherries and elderberry on the nose. On the palate, the Uno Primitivo di Manduria is very juicy and full-bodied. Velvety tannins and a well-integrated acidity make this red wine from Apulia supple and round. The finish is characterised by lovely notes of spices.The Uno Primitivo di Manduria is wonderfully pleasing and goes beautifully with rich meat dishes, hearty stews or tangy cheeses.

Content: 0.75 litre (€18.00* / 1 litre)

€13.50*
Fl.
Masseria La Volpe Uno Primitivo di Manduria DOC Riserva
The Masseria La Volpe Uno Primitivo di Manduria Riserva is one of the best Primitivo di Manduria wines produced by Italy’s wine expert Luca Maroni and was awarded 97 points. It captivates wine connoisseurs with an exceptional depth and complexity.The wine is a deep ruby red in the glass and pampers the nose with intense notes of plums, wild berries and black cherries. It was aged for nine months in French and American oak casks, giving the dry red wine a wonderful basis of spice. On the palate, the Masseria La Volpe Uno Primitivo di Manduria Riserva shows a unique richness and power. This Primitivo di Manduria Riserva was put on the market no earlier than two years after harvest, giving the wine from the Masseria la Volpe estate an extraordinary balance and delicacy. The finish is long-lasting.Try the Uno Primitivo di Manduria Riserva with hearty meat or game dishes.

Content: 0.75 litre (€20.67* / 1 litre)

€15.50*
Fl.
Z1N Il Numero Uno Zinfandel
This Zinfandel (Primitivo) from the Apulia region has an exceptionally complex bouquet showing notes of blackberries, plums, spices, chocolate and oak. It is full-bodied, sumptuous and intensely fruity on the palate, with well-balanced tannins, complemented by a long, fresh finish with fine acidity.This red wine from southern Italy matured for 12 months in small oak casks. A part of the grapes were harvested when overripe, giving the Z1N II Numero Uno Zinfandel particularly concentrated aromas and an exceptional length.Vineshop24 is the exclusive distributor in Germany for this red wine from vineyards between the Ionian and Adriatic Seas. Enjoy the Zinfandel with beef, lamb and game prepared with spicy side dishes.

Content: 0.75 litre (€18.00* / 1 litre)

From €13.50*
Paradiso 1954 Primitivo IGP Puglia
Betont auffällig sehen Sie die Jahreszahl 1954 auf dem Etikett des Paradiso 1954 Primitivo IGP Puglia stehen. 1954 ist das Gründungsjahr des Weingutes Paradiso. Gelegen in der süditalienischen Region Apulien, die auf der Landkarte den Absatz des Stiefels formt, finden wir das Gut. Geleitet vom Enkel des Gründers präsentiert uns die Winzerfamilie einen paradiesischen Primitivo.Böden und Klima bilden das perfekte Terroir für die Reben. Geerntet wird in der letzten Augustwoche, wenn die Trauben voll gereift und sehr aromatisch sind. Nach dem Entrappen folgt eine sanfte Zerkleinerung und eine 15-20-tägige Mazeration mit Gärung in Edelstahlbehältern bei kontrollierter Temperatur. Anschließend wird die Maische ausgepresst. Der daraus resultierende Wein reift zwei Monate in Edelstahltanks und danach 12 weitere Monate in Barriques, anschließend kehrt der Rotwein für drei Monate in Edelstahltanks zurück. Hiernach wird der Primitivo abgefüllt und reift vor seiner Freigabe weitere vier Monate in der Flasche.Der Paradiso 1954 Primitivo IGP Puglia ist ein Fest für das Auge und hat eine undurchdringliche rubinrote Farbe mit granatroten Reflexen. In der Nase sehr intensiv und komplex, kennzeichnen rote Früchte, getrocknete Pflaumen, Marasca und Myrte das Aroma. Das Bouquet ist herrlich blumig und verwöhnt mit würzigen Nelkendüften. Sein Körper ist voll und vorhandene Tannine sind gut eingebunden. Seine schöne Säure ist geschmeidig und ausgeglichen. Im Abgang ist der Primitivo anhaltend. Zu Pasta mit geschmackvollen Soßen, gegrilltem Fleisch oder gereiftem Käse ist der trockene Rotwein aus Italien ein wundervoller Begleiter.

Content: 0.75 litre (€20.67* / 1 litre)

€15.50*
Fl.
Varvaglione Collezione Privata Cosimo Primitivo di Manduria DOP
This intense red wine shimmers with violet glints in the glass. It is redolent of fully ripe red fruit and black currants. On the palate, the Varvaglione Collezione Privata Cosimo Primitivo di Manduria offers aromas recalling red fruit jam. It pampers the palate, showing a discreet sweetness and an appetizing finish. Only the best Primitivo grapes are selected to produce this elegant wine from Italy. The grapes are selected by hand using traditional methods.Serve this wonderful Primitivo with red meat, game or ripe cheeses. It is also lovely to enjoy on its own.

Content: 0.75 litre (€30.53* / 1 litre)

€22.90*
Fl.