€15.50
Prices incl. VAT plus shipping costs
Available, delivery time 3-4 working days
€15.50
€15.25
El Recio means "the strong one". The Matsu El Recio is a vegan red wine from biodynamic cultivation. The grapes come from 90 to 100-year-old vines. Fermentation takes place for 3 weeks in stainless steel tanks and subsequent malolactic fermentation in French oak barrels. French oak barrels were also used for ageing over a period of 14 months. This Crianza was not filtered and underwent gentle clarification. The result is a red wine of great finesse and body.
The Spanish wine made from Tinta de Toro grapes has an intense aroma of chocolate, vanilla and dark fruit. The dry wine is round and silky on the palate. A special creaminess combined with mineral and fruity notes characterizes the subtle finish. The characteristic power of Toro wines is combined with an outstanding softness on the palate.
The delicate Matsu El Recio from Bodega Matsu goes wonderfully with grilled dishes, hearty meat dishes and hearty stews. Enjoy this wine at a recommended drinking temperature of 16-18 °C
C/ General Vara de Rey 5
26003 Logroño - La Rioja
Spanien
Hinter dem Unternehmen Vintae, welches sich unter anderem verantwortlich zeichnet für die Weinserie El Matsu aus dem Toro, steht der Kenner und Liebhaber der Weinwelt Jose Miguel Arambarri Terrero. Durch die Einbeziehung seiner beiden Söhne Ricardo und Jose Miguel schaffte er innovative Weine, die das Ziel hatten den Geschmack der Kunden möglichst genau zu treffen. Dazu brachte er insgesamt mehr als 50 Fachleute zusammen, die gemeinsam, jeden auf seinem Gebiet, zum Erfolg der El Matsu Weinserie beitrugen. Die Kreativität und Dynamik dieser Gruppe brachte so wundervolle Weine hervor.
- Zur Homepage von Bodega Matsu