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Tokara Director's Reserve White

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€28.50

Content: 0.75 litre (€38.00* / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1953157

Available, delivery time 2-3 working days

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This wine has a brilliant golden straw colour.
This is a complex yet elegant wine. The nose is vibrant with intense aromas of quince, lemongrass and passion fruit with underlying notes of toasted brioche and almonds.
The palate is full and rich with intense yellow fruit and green fruit flavours beautifully balanced with the seamless oaking that is evident from slight toasty notes on the finish. The wine finishes with a stunning freshness with lingers almost indefinitely.
This wine is best served with pan-seared scallops or fresh West Coast crayfish and homemade mayonnaise. It also pairs well with a grilled

Wine type:
Weißwein
Taste:
trocken
Vintage:
2021
Ageing Potential:
2029
Region:
Stellenbosch
Country:
Südafrika
Vineyard/Brand :
Tokara
Grape variety:
68% Sauvignon Blanc
32% Semillon
Alcohol content:
13,5  % by volume
Total acidity:
6,5 g/l
Residual sugar:
2,3 g/l
pH:
3,31
Recommended drinking temperature:
10 °C
Closure:
Cork, natural
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
GTIN/EAN:
6009656250733
Importer:
Weinkontor Freund GmbH
Nienkamp 17
33829 Borgholzhausen
Deutschland
Tokara

Das Weingut Tokara umfasst insgesamt drei Weinbaugebiete. In Stellenbosch befindet sich das erste Gut von Tokara. Hier begann die Erfolgsgeschichte des Weingutes auf den südlichen Hängen des Simonsberg. Das Gut liegt am Helshoogte Pass, nur ca. fünf Kilometer von der Stadt Stellenbosch entfernt, dem Zentrum des südafrikanischen Weinanbaus. Das Weingut bietet einen spektakulären Blick über die False Bay, Stellenbosch und den ganzen Weg bis zum Tafelberg.

Im Distrikt Elgin liegt das zweite Anbaugebiet: Highlands. Auf dem Kogelberg Mountain, mehr als 400 Meter über dem Meeresspiegel, reift vor allem Sauvignon Blanc zu einer hervorragenden Qualität heran.

Im Hemel-en-Arde-Tal, nahe dem malerischen Küstenort Hermanus schließlich befindet sich Tokaras Anbaugebiet Siberia, gelegen auf den kühlen südlichen Hängen des Babylonstoren Mountain, knapp 300 Meter über dem Meeresspiegel.

Alle drei Anbaugebiete sind geprägt von einem kühlen Klima sowie sandigen Lehmböden und tiefroten, fruchtbaren Böden. Diese außergewöhnlichen Bedingungen geben Tokara die Möglichkeit, unverwechselbare, charaktervolle Weine zu kreieren.

Geleitet wird Tokara von Richard Carstens, dem die Winemaker Meilen Mossop sowie Aidan Morton zur Seite stehen.

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