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Eikendal Sauvignon Blanc

€12.90*

Content: 0.75 litre (€17.20* / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1910189

Available, delivery time 2-3 working days

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The Eikendal Sauvignon Blanc impresses with a clear, light yellow color and a fruity aroma profile: tropical fruit, green apple and fine stone fruit notes dominate the bouquet and continue on the palate. The lively acidity gives the wine freshness, while the full mouthfeel and long finish provide structure and elegance.

The Eikendal wine estate is located on the slopes of the Helderberg in the renowned Stellenbosch wine region, one of the oldest and best-known wine-growing regions in South Africa. Since the 1980s, Eikendal has stood for wines with character, elegance and terroir depth. For this Sauvignon Blanc, the winery works with selected plots in the cool Elgin Valley, around 350 meters above sea level. The climatic conditions there - cool nights, temperate days and fertile soils - are ideal for growing Sauvignon Blanc.

The grapes for this Eikendal Sauvignon Blanc come from a precisely defined block and are cultivated sustainably without irrigation. Two different clones ensure a balanced interplay of aromas between fruity richness and delicate, vegetal notes such as asparagus and fig. Targeted foliage work produces a complex, multi-layered wine with depth and freshness.

After manual harvesting, processing takes place at low temperatures to preserve the fruit and aromas. The must had four hours of skin contact before being fermented in a combination of stainless steel tanks, concrete vats and plastic tanks. The wine was regularly stirred (bâtonnage) for two months, giving it fullness and structure.

The Eikendal Sauvignon Blanc tastes great with fresh goat's cheese, oysters, artichokes or gnocchi with basil pesto.

Wine type:
Weißwein
Taste:
trocken
Vintage:
2024
Region:
Stellenbosch
Country:
Südafrika
Vineyard/Brand :
Eikendal Vineyards
Grape variety:
Sauvignon Blanc
Alcohol content:
12,5  % by volume
Total acidity:
6,3 g/l
Residual sugar:
2,7 g/l
pH:
3,22
Recommended drinking temperature:
12-14 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Caloric value per 100 ml:
307 kJ / 74 kcal
Ingredients:
external link
GTIN/EAN:
6002668000037
Importer:
Vineshop24 GmbH & Co. KG
Dieselstraße 4
26899 Rhede
Deutschland
Eikendal Vineyards

Das Weingut Eikendal liegt malerisch am Fuß der Helderberge in der renommierten Weinregion Stellenbosch, Südafrika. Seit seiner Gründung im Jahr 1981 steht Eikendal für elegante, terroirbetonte Weine mit europäischem Stil und südafrikanischer Seele. Das mediterrane Klima, die kühlen Meeresbrisen vom Atlantik sowie die mineralreichen Granitböden bieten ideale Voraussetzungen für ausdrucksstarke Rebsorten wie Cabernet Sauvignon, Merlot, Chardonnay und Sauvignon Blanc.

Mit nachhaltigem Weinbau, modernster Kellertechnik und handwerklicher Präzision entstehen hier Weine mit Tiefgang, Balance und Lagerpotenzial. Besonders die Eikendal „Classics“-Linie genießt internationale Anerkennung und spiegelt das hohe Qualitätsniveau des Hauses wider.

Besucher erwartet auf Eikendal ein authentisches Weinerlebnis – vom stilvollen Tasting Room über Weinwanderungen bis zum hauseigenen Restaurant mit Blick auf die Weinberge. Eikendal verbindet Tradition und Innovation und gehört zu den Aushängeschildern südafrikanischer Spitzenweingüter.

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Eikendal Rosé
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With its delicate onion skin pink and beguiling aromas of fresh strawberries, raspberries and rose petals, Eikendal Rosé is a prime example of finely balanced, South African rosé enjoyment. The harmonious cuvée of Grenache, Mourvèdre and Cinsaut comes from specially selected plots in the Stellenbosch growing region - with ideal conditions for fresh, expressive rosés.Floral and fruity notes on the nose, the wine has a full-bodied structure, animating freshness and subtly integrated acidity on the palate. The long, juicy finish whets the appetite for the next sip.The vines grow on weathered granite soil close to the sea and benefit from the cooling breeze of False Bay. The grapes were harvested by hand early in the morning, some were gently pressed, but the majority were gently processed using the whole bunch pressing method - for maximum freshness and elegant fruit. The Eikendal rosé was deliberately bottled very early to preserve its aromatic liveliness.Enjoy this dry rosé at 12-14 °C - perfect with goat's cheese tart, smoked salmon or fruity desserts such as a berry parfait.Ideal for mild summer evenings, uncomplicated moments of pleasure or as a stylish aperitif.

Content: 0.75 litre (€13.20* / 1 litre)

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Eikendal Nadine Sauvignon Blanc Chardonnay
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Eikendal Nadine White - elegant white wine cuvée with freshness, structure and characterThe Eikendal Nadine White is a harmonious cuvée of 50% Sauvignon Blanc and 50% Chardonnay - a sophisticated combination of freshness and structure. The Sauvignon Blanc provides lively acidity and citric freshness, while the Chardonnay gives the wine fullness and backbone. On the palate, the white wine impresses with aromas of orange peel, peach and yellow apple. A gentle fruity sweetness in the middle is complemented by a fine saltiness in the finish - an exciting and balanced pleasure.The grapes come from the coolest sites in the Swartland, a region known for its dry, warm climate. Thanks to selective sourcing, the result is a wine that shines with freshness, finesse and elegance despite the South African sun. Gentle vinification in stainless steel tanks and two months of ageing on the lees ensure complexity and length.A versatile white wine that is perfect with seafood, Caesar salad or Brie. It is best served at 12-14 °C.

Content: 0.75 litre (€11.87* / 1 litre)

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Eikendal Chardonnay
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The Eikendal Chardonnay is an expressive white wine from Stellenbosch in South Africa that impresses with its elegance and structure. Delicate aromas of orange peel and floral blossom notes meet a firm mouthfeel and lively acidity. On the finish, the wine is fresh, precise and has a clear, mineral core.The grapes come from high-altitude sites on Helderberg Mountain, which are exposed to cool winds from False Bay - a perfect terroir for fresh and exciting Chardonnays. The vines grow on weathered granite with clay and gravel and produce low yields of the highest quality.In the cellar, the grapes are gently pressed as whole bunches to preserve freshness and clarity. Some of the wine undergoes malolactic fermentation in wood, while the rest is transferred to French oak barrels after alcoholic fermentation. The Chardonnay matures for a total of 10 months on the fine lees in 500-liter barrels (20% of which are new wood), which gives it a fine creaminess and additional depth.The Eikendal Chardonnay is a wine with ageing potential that goes perfectly with spicy Asian dishes such as Thai green curry, nasi goreng or smoked fish.

Content: 0.75 litre (€26.53* / 1 litre)

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Eikendal Méthode Cap Classique (MCC) Brut
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The Eikendal MCC is a noble, South African Méthode Cap Classique that delights with its freshness, fine perlage and remarkable aroma. This sparkling wine combines artisanal precision with terroir-influenced expressiveness - a true flagship of the Eikendal style.The uncompromising quality philosophy begins in the vineyard: the foliage is deliberately kept closed throughout the growing season to protect the grapes from excessive sunlight. The result is a concise acidity structure and intensely concentrated aromas that whet the appetite for the first sip as soon as the grapes are picked. The grapes were harvested early to preserve maximum freshness.After being harvested by hand in small crates, the grapes were cooled down to just 1 °C and pressed very gently as a whole. Only the "heart juice" - i.e. the purest must - was used for this fine sparkling wine. Fermentation took place at around 12 °C in stainless steel tanks with natural wild yeasts in order to express the varietal and site typicity unadulterated. The base wine then matured for six months on coarse yeast ("gross lees") before being bottled for the second fermentation.The Eikendal MCC then matured for 21 months on the fine lees in the bottle - in the style of high-quality champagne. After traditional riddling, it was disgorged and bottled without excessive dosage. The result is a lively, well-balanced sparkling wine with a fine mousseux, subtle brioche notes, citrus freshness and mineral depth.The Eikendal MCC is an excellent aperitif, but also goes perfectly with fine seafood, sushi, oysters or goat's cheese. It is also a delight with canapés or a fresh summer salad with citrus vinaigrette.

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