Boekenhoutskloof Goldmine

€22.90

Content: 0.75 litre (€30.53 / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1930068

Available, delivery time 3-4 working days

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Description The Boekenhoutskloof Goldmine is the white counterpart to the legendary "The Chocolate Block" and also pays homage to the sp… More

The Boekenhoutskloof Goldmine is the white counterpart to the legendary "The Chocolate Block" and also pays homage to the spectacular vineyards around the Kasteelberg in South Africa's Swartland. Where gold prospectors once tried their luck, winemaker Marc Kent now finds another precious commodity: exceptional white wines with origin, depth and character. The name "Goldmine" symbolizes the natural diversity and richness of the Cape region.

The cuvée of Chenin Blanc, Chardonnay, Semillon and a small proportion of Viognier combines power and elegance in an impressive way. Old vines, barren soils of granite, slate and quartz as well as the warm climate of the Swartland give the wine its characteristic tension and mineral freshness.

The nose reveals ripe stone fruit, quince, pear and fine citrus notes, accompanied by wild fennel, subtle spices and a salty minerality. On the palate, the Boekenhoutskloof Goldmine is concentrated yet precise, with a creamy texture, lively acidity and a long, dry finish full of elegance.

Part of the wine is matured in wooden barrels, providing additional depth and structure without masking the wine's freshness. The result is a multi-layered South African white wine with exceptional character and great ageing potential.

The Boekenhoutskloof Goldmine harmonizes perfectly with roast chicken, grilled lobster, Mediterranean vegetable dishes or aromatic dishes with fennel and herbs. The ideal drinking temperature is 10-12 °C.

The renowned Platter's Wine Guide awarded the Goldmine 5 stars and praised its complex aromas, fine minerality and impressive balance of fruit, structure and freshness in particular.

Wine type:

Weißwein

Taste:

trocken

Vintage:

2024

Region:

Western Cape

Country:

Südafrika

Vineyard/Brand :

Boekenhoutskloof

Grape variety:

53% Chenin Blanc
24% Chardonnay
19% Semillon
4% Viognier

Alcohol content:

13,0 % by volume

Total acidity:

5,2 g/l

Residual sugar:

2,5 g/l

pH:

3,31

Recommended drinking temperature:

10-12 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Caloric value per 100 ml:

321 kJ / 77 kcal

Ingredients:

external link

Importer:

Vineshop24 GmbH & Co. KG
Dieselstraße 4
26899 Rhede (Ems)
Deutschland

Reviews

The renowned Platter's Wine Guide awarded the Goldmine 5 stars and praised its complex aromas, fine minerality and impressive balance of fruit, structure and freshness in particular.

Wine type:

Weißwein

Taste:

trocken

Vintage:

2024

Region:

Western Cape

Country:

Südafrika

Vineyard/Brand :

Boekenhoutskloof

Grape variety:

53% Chenin Blanc
24% Chardonnay
19% Semillon
4% Viognier

Alcohol content:

13,0 % by volume

Total acidity:

5,2 g/l

Residual sugar:

2,5 g/l

pH:

3,31

Recommended drinking temperature:

10-12 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Caloric value per 100 ml:

321 kJ / 77 kcal

Ingredients:

external link

Importer:

Vineshop24 GmbH & Co. KG
Dieselstraße 4
26899 Rhede (Ems)
Deutschland

Boekenhoutskloof

Das Weingut Boekenhoutskloof und die Landschaft wirken französisch. Es liegt in Franschhoek und ist eines der ältesten Weingüter mit hugenottischen Wurzeln. Auch die Weine erinnern an Frankreich, weil der Winzer Marc Kent einmal pro Jahr Frankreich besucht, um sich neu inspirieren zu lassen.

Auf 20 ha Rebfläche werden zu 25% Weißwein (Sauvignon Blanc, Semillon) und zu 75% Rotweine (Syrah, Cabernet Sauvignon, Cabernet Franc) angebaut. Die Temperatur ist im Jahresdurchschnitt durch den Seewind aus Südosten etwas kühler. Die Art der Böden auf dem Gut sind unterschiedlich: von tiefen Schwemmböden am Ufer des Flusses bis zu harten Lehmböden und verwittertem Granit.

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Lively pear, citrus zest, freshly cut apple and blossom on the nose with attractive, wet stone, spiced oak and nutty undertones. An impressive structure underneath a lovely combination of stonefruit amongst others. The 13 months of lees contact lead to a rich, textured, broad and rounded mouth feel, yet appealingly fresh from the core acidity. With the lanolin and other tertiary flavours that will develop even more, this wine will be one of the most complex and balanced ever to be produced from these 106 year old vines.7% Sauvignon Blanc was blended in to enhance the vibrance and freshness.

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Boekenhoutskloof The Chocolate Block

Boekenhoutskloof The Chocolate Block is an unmistakable taste experience from South Africa. On the nose, this dry blend of almost three quarters Syrah (Shiraz) and smaller proportions of Cabernet Sauvignon, Grenache Noir, Cinsault and Viognier combines a variety of notes: Intense cherry notes, cardamom, sweet tobacco, espresso and a hint of perfume come together here. Full-bodied and round on the palate, with very good structure, refreshing acidity, a smoky minerality and aromas of black olives, as well as licorice and ripe plums.The vegan wine from the Franschhoek region was matured in oak for 16 months, with 10% new barrels being used.This exceptional red wine is ideal with pasta and pizza, dark meat (roasted or grilled), smoked meats or medium-strength cheese or hard cheese at a drinking temperature of 18°C.Also available in a 1.5-liter magnum bottle. Item number: 1919765

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Boekenhoutskloof Syrah

The Boekenhoutskloof Syrah (Shiraz) offers a wonderful blend of fruit and spice on the nose. Notes of ripe, dark plums, cinnamon, nutmeg and cloves come together here, wonderfully rounded off by nuances of white pepper and dark chocolate. On the palate, this red wine from South Africa is immediately very intense and full, with a sweetish spiciness. This Shiraz is exceptionally velvety and balanced, with pleasant acidity and finely polished tannins. Very good structure and a long, fruity finish. The grapes for the Boekenhoutskloof Syrah come from three different vineyards and are vinified separately in order to emphasize the characteristics of each terroir. The wine is matured in older barrels for up to 18 months. 4.5 out of a maximum possible 5 Platter stars for this taste experience from South Africa.

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Zalto Burgunder Glas, mundgeblasen, 2er Set

Was macht ein hochwertiges Burgunder-Weinglas aus?Ein Burgunder-Glas muss einige Charakteristiken besitzen, um als hochwertig eingestuft zu werden.Burgunder Gläser, besitzen einen sehr bauchigen Kelch und eine große Öffnung. Dadurch wird der Wein mit dem ganzen Mund aufgenommen und eignet sich gerade deswegen für tanninarme Weine hervorragend.Unser exklusives Burgunder-Weinglas wird von der österreichischen Premiumweinglas-Marke Zalto hergestellt. Ein Weinglas von Zalto ist ein mundgeblasenes Kristallglas, ohne Bleioxide.Die Weingläser sind bestens für Burgunder- und Beaujolais-Weine geeignet.Unsere Burgunder-Weingläser sind auch als 6er Set erhältlich.Fassungsvermögen: 960 mlHöhe: 23 cm

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