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Beyerskloof Synergy Cape Blend

€13.50 *

Content: 0.75 litre (€18.00* / 1 litre)

Prices incl. VAT plus shipping costs

Available, delivery time 2-3 working days

Prices incl. VAT plus shipping costs

Product number: 1973244

Available, delivery time 2-3 working days

from 1 bottle

€13.50*

€18.00* / 1 litre
from 6 bottles

€12.90*

€17.20* / 1 litre
bottle
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The Beyerskloof Synergy is the epitome of Cape wines. As one of the first of this type in South Africa, it unites the structure of Cabernet Sauvignon, the fruitiness of Pinotage and the softness of Merlot. A small percentage of Shiraz, Cinsault and Pinot Noir gives the Beyerskloof Synergy its spice and minerality. It matured for 14 months in first- (10%), second- and third-fill French oak casks.

The Beyerskloof Synergy Cape Blend is a deep red in the glass, with a slightly shimmering ruby-red rim. Its bouquet offers extremely intense notes of black fruit. On the palate, the wine is juicy, soft and full-bodied, recalling sweet aromas of cedar, cherries and lots of black fruit. The beautifully integrated tannins wonderfully support the Synergy Cape blend’s balance and complexity. Its finish is pleasantly soft and round.

Try this blend from the Cape with game, oxtail or leg of lamb.

Wine type:
Red wine
Taste:
dry
Vintage:
2022
Ageing Potential:
2030
Region:
Stellenbosch
Country:
South Africa
Vineyard/Brand :
Beyerskloof
Grape variety:
34% Pinotage
31% Merlot
27% Cabernet Sauvignon
8% Shiraz
Alcohol content:
14,0  % by volume
Total acidity:
5,7 g/l
Residual sugar:
2,8 g/l
pH:
3,65
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains sulfites
Caloric value per 100 ml:
352 kJ / 85 kcal
Ingredients:
external link
GTIN/EAN:
6006475000563
Importer:
CS International Wine Depot GmbH
Drosselweg 9
26871 Papenburg
Deutschland
Beyerskloof

Im Jahre 1988 gründete Beyers Truter, einer der bedeutendsten Winzer am Kap und damals Winemaker bei Kanonkop Estate das Weingut Beyerskloof. Auf der Suche nach einer geeigneten Farm fand er in der Region Koelenhof nahe Stellenbosch das alte Gut mit Namen Nooitgedacht. Diese Farm war bis 1895 in Besitz der Familie Beyers, welche direkte Vorfahren von Beyers Truter waren. So konnte das erworbene Grundstück folgerichtig nur einen Namen tragen: Beyerskloof

Die Philosophie von Beyerskloof besteht in dem Bestreben mit den natürlichen Ressourcen ein unvergessliches, erstklassiges Weinerlebnis zu schaffen.

Eine Verpflichtung die Beyerskloof international bekannt gemacht hat und zum Beispiel durch den Gewinn der Pichon Longueville Comtesse de Lalande Trophy für die beste Rotweincuvee der Welt beim INTERNATIONAL WINE & SPIRIT COMPETITION in London Ausdruck fand.

Beyers und sein Team von Beyerskloof treibt der ständige Wunsch, innovativ zu sein, vorausschauend zu denken und letztendlich die Nase vorn zu haben. Beyerskloof hat das Bestreben den alltäglichen Konsumenten zufrieden zu stellen.

Eine weitere Besonderheit ist die Hingabe an der Verbesserung der Pinotage Rebe zu arbeiten, so wundert es nicht, dass Beyers Truter Gründungsmitglied der Pinotage Association ist.

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