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Nik Weis Sankt Urbans-Hof Bockstein GG

Der Ockfener Bockstein ist eine Lage in einem Seitental der Saar. Diese Lage zeichnet sich durch besonders hohe Temperaturunterschiede zwischen Tag und Nacht aus, da am Tag praktisch kein Schatten die Trauben trifft. Der Boden besteht aus geröllartigen grauem Schiefer, was dem Wein eine unglaubliche Würze verleiht. Durch einen oberhalb des Weinbergs befindlichen Wald wird immer ausreichend Wasser gespeichert, sobald auch in trockenen Perioden eine optimale Versorgung der Reben sichergestellt ist.

In der Nase viel Zitrusfrüchte und eine Menge an floralen Noten. Ergänzt durch Aromen von Flieder, Veilchen, Melone und einem Hauch mineralische Note. Der Gaumen ist der Weißwein cremig und weich mit moderater Säure. Die überreife Frucht tritt deutlich hervor und macht den Nik Weis Bockstein GG intensiv und elegant zu gleich. Der lange, feinwürzige Abgang wird unterstützt von einer zarten Süße. Ein Wein markant und geschliffen mit einer außergewöhnlichen Mineralität.

Probieren Sie den Bockstein GG von Nik Weis zu einer Käseplatte, Hummer mit scharfer Mayonnaise oder Züricher Geschnetzeltes. Sie werden überrascht sein.

Wine type:
Weißwein
Taste:
trocken
Vintage:
2021
Ageing Potential:
2035
Region:
Mosel
Country:
Germany
Vineyard/Brand :
Grape variety:
Alcohol content:
12,5  % by volume
Recommended drinking temperature:
8 °C
Closure:
Cork, natural
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
GTIN/EAN:
4013231000790
Importeur/Abfüller:
Weingut Nik Weis St. Urbans-Hof
Urbanusstraße 16
54340 Leiwen/Mosel
Deutschland
Nik Weis - St. Urbans-Hof

Der Sankt Urbans-Hof im Mosel-Saar-Gebiet wurde 1947 von Nicolaus Weis gegründet. Sein Enkel Nik Weis trat 1997 in das elterliche Weingut ein und führt seit 2002 gemeinsam mit seiner Frau Daniela Weis, die selbst Winzertochter und diplomierte Kauffrau ist, das Weingut.

Die Rebfläche vom Weingut Sankt Urbans-Hof erstreckt sich über drei Mosel- und drei Saarlagen. Es gibt drei Grand-Cru-Lagen (Leiwener Laurentiuslay, Ockfener Bockstein, Piesporter Goldtröpfchen) und drei Ortslagen (Wiltinger, Saarfeilser, Mehringer), auf denen Nik Weis und sein Team ausdrucksstarke Weine erzeugen.

Das Weingut Sankt Urbans-Hof gehört mit einer Rebfläche von 35 Hektar zu den größten und wichtigsten des Mosel-Saar-Anbaugebietes. Der klare und qualitätsbewusste Stil wurde bereits mehrfach prämiert. Im März 2010 erhielt Nik Weis bei den "Feinschmecker" Wine Awards die Auszeichnung für die Wein-Kollektion des Jahres für das Weingut Sankt Urbans-Hof. Das Weingut exportiert auch in internationale Märkte und ist bekannt für Spitzen-Rieslinge.

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