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Spier Signature Cabernet Sauvignon

The taste is fresh and strong with black currant, delicious vanilla, a hint of leather and bay, elegant and fresh, firmness, acids, bitters, cherries and currants.

Wide aroma with cherry and cassis, berries, a hint of pepper, supported by a pleasant tone of spicy oak and vanilla.

Ideal with red meat from the grill but also delicious with lamb cutlets or mature cheeses.

When to serve: to drink now but can still improve further for five years.

Wine type:
Red wine
Taste:
dry
Vintage:
2023
Ageing Potential:
2028
Region:
Western Cape
Country:
South Africa
Vineyard/Brand :
Grape variety:
Alcohol content:
14,0  % by volume
Total acidity:
5,3 g/l
Residual sugar:
3,5 g/l
pH:
3,71
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains sulfites
Caloric value per 100 ml:
339 kJ / 81 kcal
Ingredients:
GTIN/EAN:
6001522000381
Importer:
Vineshop24 GmbH & Co. KG
Dieselstraße 4
26899 Rhede
Deutschland
Spier Wines

Die Spier Wine Farm liegt in der weltberühmten Weinregion Stellenbosch in Südafrika, etwa 50 Kilometer von Kapstadt entfernt. Der Hof hat eine lange Geschichte, die zurückreicht bis ins Jahr 1692. Als einer der ältesten Höfe in der Region ist Spier für seine kapholländischen Giebelhäuser bekannt, eine besondere Form der Architektur. Auf den Ländereien des Weingutes Spier stehen gleich 21 gut erhaltene Häuser. Diese „Gables“ zeugen von den Einflüssen der Gründer aus dem mittelalterlichen Europa und sind eine wahre Attraktion in Südafrika.

Niel Joubert kaufte Spier 1965. Damals war es üblich, Wein für die größeren Genossenschaftskellereien, wie der Stellenbosch Farmers Winery und KWV, zu produzieren. 1971 begann er jedoch mit der Abfüllung seiner eigenen Weinmarken. 1993 ging der Hof in den Besitz von Dick Enthoven über. Unter seiner Führung begann eine umfangreiche Renovierung, um die historischen Gebäude der Farm zu erhalten. Die Wein-Produktion und ein breites Angebot an Freizeitaktivitäten sind heute das Kerngeschäft auf dem Hof. Spier ist in beiden Geschäftsfeldern für seine Nachhaltigkeitsinitiativen bekannt.

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Spier Signature Shiraz
The Spier Signature Shiraz comes from carefully tended vineyards in the Stellenbosch region.A short fermentation at low temperatures gives the South African wine a strong character, with delicious fruit flavors. Two thirds of the wine is then matured for around six to eight months in a mixture of French and American oak, which rounds off the wine nicely and gives it extra complexity. Wood and fruit remain perfectly balanced. In the glass, the Spier Signature Shiraz has a bright ruby red color. The nose is dominated by wonderfully intense aromas of sweet fruit, marmalade, rosemary and thyme. There is also a slightly peppery note. On the nose, the red wine is elegant, slightly spicy with light tannins. It is supported by a delicious vanilla aroma, berries, plums and pepper.This dry red wine is a great combination with grilled beef, lamb and game, and is also delicious with duck and quail.

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Spier Signature Pinotage
The Pinotage vines from the Spier vineyard are planted in rows facing north-east to south-east and are therefore never exposed to the bright afternoon sun. This prevents the grapes from overheating and developing overly spicy aromas. The proximity to the sea, which is only about 8 kilometers away, is also helpful. A low harvest of 50 hectolitres per hectare gives the grapes plenty of intensity and the wine has enough strength and depth to mature in wooden barrels. Fermentation at no more than 25 °C ensures plenty of fruit. 40% of the wine matures in French or American oak barrels, giving this Pinotage a pleasant vanilla flavor without losing the fruit.Deep cherry red in the glass, the bouquet smells of delicious fresh fruit, cherries and coconut. There are also various spices such as pepper, vanilla, leather and tobacco notes. On the palate, a fresh and refined taste: soft and creamy, with lots of cherry, raspberry, tobacco and a hint of smokiness, robust in the aftertaste, beautiful and spicy.The Spier Signature Pinotage is delicious with a classic burger, crispy roast turkey, roast suckling pig with fruity barbecue sauce or roast eggplants. Our chocolate tip: Try a white chocolate with coconut notes with this South African red wine.

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Spier Signature Sauvignon Blanc
The sauvignon loves the coolness of the nearby ocean, located only 25 km away from the vineyards of the sauvignon blanc. Thus, the average temperature here in the summer does not exceed about 22 ° C. In addition, opted for a planting on the southern slopes, which are in the southern hemisphere the coolest. This produces grapes with a wonderful freshness, perfect for a nice Sauvignon. By a slow cool fermentation process it gets his special fruit, so typical of sauvignon blanc. By a maturation on the yeast cells of a few months he will be extra strength and character, with a wonderful, exciting Sauvignon Blanc as a result.Colour: straw-yellowOpen aroma of passionfruit, pear and a hint of citrus, wonderfull aromatic.An open and exotic flavor of green figs, a hint of rhubarb, minerals and flint, with a large fresh finish.

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Spier Signature Merlot
This South African red wine has a bouquet of ripe red and black berries and plums. There are also beautiful nuances of eucalyptus and mint. On the palate, this fruity Merlot is juicy, with soft, well-integrated tannins and a fine spiciness as well as a light woody note. 20% of the wine was aged for 8 to 10 months in French oak barrels, with the remainder maturing in stainless steel tanks.Discover the Spier Signature Merlot with lamb dishes or vegetarian menus.

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Spier Discover Pinotage Shiraz
Color of deep Burgundy, with full power and strong smell, somewhat "smoky", with ripe black berries and gently spicy. A nice, full and soft taste, spicy with ripe red and black fruits of cherries and blackberries. The Spier Discover Pinotage Shiraz should be drunk young, but can also be stored for another two years.Enjoy this dry red wine with a traditional barbecue, grilled sausages, lamb or a nice steak.

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