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Poggio Landi Rosso di Montalcino DOC

The Poggio Landi Rosso di Montalcino DOC is fruity, fresh and elegant. After 15 days of natural, spontaneous fermentation with indigenous yeasts, the wine is matured for 12 months in unroasted 54 hl French barriques. The red wine from the vineyards of the renowned Montalcino wine region then matures for at least three months in the bottle. The bouquet of the pure Sangiovese is floral with nuances of red forest fruits. It is elegant and balanced on the palate and has a consistently round finish.

The Poggio Landi Rosso di Montalcino DOC harmonizes wonderfully with pasta dishes, meat, ham and salami.

Wine type:
Rotwein
Taste:
trocken
Vintage:
2023
Ageing Potential:
2030
Region:
Toskana
Country:
Italia
Vineyard/Brand :
Grape variety:
Organic product:
Alcohol content:
14,5  % by volume
Total acidity:
5,9 g/l
Residual sugar:
1,0 g/l
pH:
3,46
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Caloric value per 100 ml:
320 kJ / 77 kcal
Ingredients:
GTIN/EAN:
8005557821216
Bottler:
Poggio Landi Winery
Località Pod. Belvedere SP71
53024 Montalcino SI
Italien
Poggio Landi
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Il Poggione Rosso di Montalcino DOC
Il Poggione Rosso di Montalcino DOC is a well-structured, aromatic red wine that you can enjoy on many different occasions. You will be delighted by its fruity aroma.Il Poggione Rosso di Montalcino DOC is characterized by its fruity bouquet with notes of red berries and a long-lasting taste. It flows into the glass in an intense ruby red color and flatters the palate with soft, velvety tannins.Rosso di Montalcino is made from 100% Sangiovese grapes in the heart of the Montalcino wine-growing region and is appreciated by wine lovers all over the world for its light yet elegant taste. Serve this delicious red wine at a drinking temperature of 16-18 °C with Italian pasta and light meat dishes. This wine is also ideal for a summer barbecue or as an accompaniment to a cheese platter.

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Poggio Landi Rosso di Montalcino DOC
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