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Guado al Tasso Bolgheri DOC Superiore

The Guado al Tasso  is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. The wonderful wine comes from the Tenuta Guado al Tasso. It is located about 80 kilometres southwest of Florence, near the medieval village of Bolgheri. The grapes were aged separately in new oak barrels for 12 months. The best parts were assembled and matured for six further months in small barrels before the wine was bottled.

The Merlot gives the Guado al Tasso, a subtle sweetness and density and intense aromas of dark fruit. Cabernet Sauvignon offers notes of dark fruits and licorice. Cabernet Franc finally gives harmony and balance, while Petit Verdot completes the bouquet with a hint of spice.

Enjoy an elegant wine from Tuscany, for which the grapes were handpicked and processed with great meticulousness.

Wine type:
Red wine
Taste:
trocken
Vintage:
2022
Ageing Potential:
2054
Region:
Toskana
Country:
Italia
Vineyard/Brand :
Alcohol content:
14,0  % by volume
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Bottler:
Marchesi Antinori S.p.A.
Piazza Antinori 3
50123 Firenze
Italien
Tenuta Guado al Tasso

Berühmt ist die Region Bolgheri heute vor allem für seine großartigen Rotweine. Hier befindet sich die weltbekannte Tenuta Guado al Tasso. Knapp 100 km südwestlich von Florenz zwischen Livorno und Grosseto an der toskanischen Küste erstreckt sich das Weingut auf einer herrlichen Ebene von den grünen Hügel um die antike Burgstadt Bolgheri bis zum Meer.

Bei Tenuta Guado al Tasso werden ungefähr 300 Hektar bewirtschaftet. Vorrangig werden Vermentino, Sangiovese, Cabernet Sauvignon, Merlot und Syrah sowie in kleinere Mengen Cabernet Franc angebaut. Durch die Nähe zum Meer ist das Klima mild und es weht immer eine leichte Brise, die die Hitze im Sommer absenkt. Seit 1830 besitzt die bekannte Weinbaufamilie Antinori das Weingut und heute leitet Piero Antinori das Unternehmen.

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