Vigneti del Salento Ritorna Tre Autoctoni Rosso

€7.25 *

Content: 0.75 litre (€9.67* / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1505459

Available, delivery time 2-3 working days

from 1 Fl.

€7.25*

€9.67* / 1 litre

from 6 Fl.

€6.90*

€9.20* / 1 litre

Fl.

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The Vigneti del Salento Ritorna Tre Autoctoni Rosso embodies the Italian art of winemaking in a special way. The wine combines three typical Italian varietals: Montepulciano, Primitivo and Nero d'Avola . The result is a wine that offers notes of cherries, plums, ripe black currants and tobacco on the nose. On the palate, spicy notes as well as aromas of toast, vanilla and chocolate. An outstanding wine with a clear structure, velvety tannins and a long finish.

Enjoy this fine wine from Vigneti del Salento, that combines varieties from Abruzzo, Puglia and Sicily, to red meat, game and cheeses.

Wine type:

Red wine

Taste:

trocken

Vintage:

2019

Ageing Potential:

2025

Region:

Apulien

Country:

Italia

Vineyard/Brand :

Vigneti del Salento

Grape variety:

40% Montepulciano
40% Primitivo
20% Nero d'Avola

Alcohol content:

14,0 % by volume

Total acidity:

5,9 g/l

Residual sugar:

7,0 g/l

Recommended drinking temperature:

16-18 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Bottler:

Vigneti del Salento
Fantini Group Srl
Via Luigi Dommarco 23
66026 Ortona
Italien

Description The Vigneti del Salento Ritorna Tre Autoctoni Rosso embodies the Italian art of winemaking in a special way. The wine combin… More

Reviews

Wine type:

Red wine

Taste:

trocken

Vintage:

2019

Ageing Potential:

2025

Region:

Apulien

Country:

Italia

Vineyard/Brand :

Vigneti del Salento

Grape variety:

40% Montepulciano
40% Primitivo
20% Nero d'Avola

Alcohol content:

14,0 % by volume

Total acidity:

5,9 g/l

Residual sugar:

7,0 g/l

Recommended drinking temperature:

16-18 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Bottler:

Vigneti del Salento
Fantini Group Srl
Via Luigi Dommarco 23
66026 Ortona
Italien

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