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Tagaro Pinataro Nero di Troia Rosso Puglia IGT

This Tagaro Pinataro Nero di Troia Puglia from the north-east of Barin in Apulia impresses with dark berry fruit, fine spicy notes and an elegant tannin structure. The nose reveals aromas of blueberries, violets and black pepper, while the palate is powerful and balanced with a long finish.

The grapes are selectively harvested and fermented at a controlled temperature. This red wine is matured in stainless steel tanks and partly in wood to emphasize the typical spiciness and structure of this indigenous grape variety.

Enjoy this Tagaro Pinataro Nero di Troia Puglia with game dishes, roast beef, mature cheese or Mediterranean cuisine, for example.


Wine type:
Red wine
Taste:
trocken
Vintage:
2022
Ageing Potential:
2028
Region:
Apulien
Country:
Italia
Vineyard/Brand :
Grape variety:
100% Nero di Troia
Alcohol content:
13,0  % by volume
Total acidity:
5,1 g/l
Residual sugar:
6,1 g/l
Recommended drinking temperature:
16-18 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
GTIN/EAN:
8054754895087
Bottler:
MASSERIA TAGARO di Lorusso sas
C.da montetessa 63
70010 Locorotondo
Italien
Tagaro

Tagaro ist ein familiengeführtes Boutique-Weingut im Herzen des Valle d’Itria in Apulien. Auf rund 450 Metern Höhe bewirtschaftet die Familie Lorusso ihre Weinberge bereits in dritter Generation. Die Lage zwischen dem Adriatischen und dem Ionischen Meer sorgt für ein besonderes Mikroklima: heiße Tage, kühle Nächte und stetige Winde lassen Trauben entstehen, die konzentriert und aromatisch zugleich sind.

Im Mittelpunkt stehen autochthone Rebsorten wie Primitivo und Nero di Troia, ergänzt durch seltene regionale Sorten. Tagaro verbindet die reiche Weinbautradition Süditaliens mit moderner Kellertechnik und einem klaren Qualitätsanspruch. Das Ergebnis sind charakterstarke, authentische Weine, die das Terroir Apuliens unverfälscht widerspiegeln.

Das Weingut ist bekannt für seine stilvolle Mischung aus Tradition und Innovation: sorgfältige Handlese, nachhaltige Anbaumethoden und der gezielte Einsatz von Holzfass- und Edelstahlausbau prägen den unverwechselbaren Stil. Mit diesem Ansatz zählt Tagaro zu den aufstrebenden Namen Apuliens und repräsentiert die neue Generation süditalienischer Spitzenweine.

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