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Metzger Prachtstück Blanc de Noir Rose QbA trocken

The Prachtstück Spätburgunder (Pinot Noir) Rosé is a dry and wonderfully fruity wine from the Metzger estate. The wine was aged in steel tanks and is redolent of tropical fruit such as melon, amongst others. The bouquet is complemented by sweet notes of cherries and apples.

The Metzger Prachtstück Spätburgunder (Pinot Noir) is rather light and juicy on the palate, offering lots of fruit. The wine shows a fine acidity, making it lively and extremely accessible.

We recommend enjoying the Metzger Prachtstück Spätburgunder (Pinot Noir) with friends at a temperature of 46.4°-50° F. This rosé is lovely on its own as an aperitif and also goes beautifully with light salads.

Wine type:
Rosé wine
Taste:
trocken
Vintage:
2024
Ageing Potential:
2028
Region:
Pfalz
Country:
Germany
Vineyard/Brand :
Grape variety:
Alcohol content:
12,0  % by volume
Total acidity:
7,3 g/l
Residual sugar:
7,8 g/l
Recommended drinking temperature:
10-13 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Caloric value per 100 ml:
314 kJ / 75 kcal
Ingredients:
GTIN/EAN:
4260247849039
Bottler:
Weingut Metzger
Langgasse 34
67269 Grünstadt-Asselheim
Deutschland
Weingut Metzger

Hier stimmt gutes Marketing mit gutem Wein überein. Familie Metzger um das Familienoberhaupt Uli produzieren in dem schönen Ort Asselheim in der Nordpfalz wunderbar frische Weine. Wie sagt Uli immer noch so schön, „die ganze Familie ist dem Weinvirus verfallen“. Seitdem Uli Metzger den elterlichen Betrieb 2010 übernommen hat, hat sich eine Menge getan. Der 19 Hektar große Betrieb wurde mit einem modernen Keller, tollem Verkostungsraum und sogar Übernachtungsmöglichkeiten ausgestattet. Die prägnanten Etiketten mit den Bullen und Schweinen auf der Vorderseite zeigen die dreistufige Klassifizierung der Metzger Weine. Seit 2011 unterscheiden sie sich in Basisweine (Flanke), Mittelsegment (Pastorenstück) und Topweine (Filet).

Die zum Teil über 100 Jahre alten Reben bringen viel Ausgewogenheit und Frische in die Weine. Die Grundlage für die Weine bilden die Kalkmergelböden aus den Lagen Sonnenberg, Vogelsang und St. Stephan.

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