Antoine Heinrich Elsässer Riesling AC

€8.75*

Content: 0.75 litre (€11.67* / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1458406 Available stock: 20 bottle

Available, delivery time 2-3 working days

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Description This Riesling from Alsace shows an intense, fruity bouquet hinting first and foremost of peach and apricot. The dry white wi… More

This Riesling from Alsace shows an intense, fruity bouquet hinting first and foremost of peach and apricot. The dry white wine from the family-owned Antoine Heinrich winery in France is elegant and fine on the palate, with a lovely, residual acidity and a great balance.

Enjoy the Antoine Heinrich Elsässer (Alsatian) Riesling with raw ham with asparagus and hollandaise sauce or melon, for example. It is also an ideal accompaniment to white meat, fish dishes or starters. This wine is a fine Riesling following the tradition of the production of high-quality, dry white wines in Alsace.

Wine type:

White wine

Taste:

trocken

Vintage:

2023

Region:

Elsass

Country:

France

Vineyard/Brand :

Antoine Heinrich

Grape variety:

Riesling

Alcohol content:

12,5 % by volume

Total acidity:

6,9 g/l

Residual sugar:

5,4 g/l

Recommended drinking temperature:

8-10 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

GTIN/EAN:

4008077584061

Importeur/Abfüller:

Bernard-Massard
Jakobstr. 8
54290 Trier

Reviews

Wine type:

White wine

Taste:

trocken

Vintage:

2023

Region:

Elsass

Country:

France

Vineyard/Brand :

Antoine Heinrich

Grape variety:

Riesling

Alcohol content:

12,5 % by volume

Total acidity:

6,9 g/l

Residual sugar:

5,4 g/l

Recommended drinking temperature:

8-10 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

GTIN/EAN:

4008077584061

Importeur/Abfüller:

Bernard-Massard
Jakobstr. 8
54290 Trier

Antoine Heinrich

Das Weingut Antoine Heinrich verfügt über ca. 17 Hektar eigene Weinberge in Damach-la-Ville und Umgebung. Es zählt zu den traditionellen Weinhäusern des Elsass; die Familie widmet sich dem Weinbau bereits seit dem 17. Jahrhundert.

Am Fuß der Vogesen, zwischen Straßburg und Basel, liegt die französische Weinregion Elsass, wo seit Jahrhunderten rebsortentypische Weine angebaut werden.

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