Weingut Landerer

Landerer Grauburgunder vom Löss dry

The Landerer Kaiserstuhl Grauburgunder vom Löss dry is a great example of this. Pinot Gris from the Kaiserstuhl: always a revelation. Germany's warmest region, northwest of Freiburg in Breisgrau, is characterized by volcanic rock and is therefore the ideal location for highly aromatic white wines.The Landerer Grauburgunder vom Löss dry has a wonderfully cool, fresh aroma of pome fruit, especially crunchy apples. There are also notes of almonds and fine floral nuances on the nose. On the palate, this white wine from Baden is dry and full-bodied, aromatically juicy, with beautiful minerality and spice. The notes from the bouquet also characterize the aromas on the palate.The Pinot Gris from the Kaiserstuhl was matured in stainless steel tanks. The winery itself describes the "fermentation stop through strong cooling", so that the fruit sweetness is retained. The white wine was aged for several months in steel tanks on the fine lees.Johannes Landerer and his team run the Landerer winery in Vogtsburg am Kaiserstuhl. The outstanding white and red wines have received numerous awards from renowned magazines in recent years.The Landerer Grauburgunder vom Löss trocken is a good starting point for discovering the world of Landerer wines. Try this German white wine at a drinking temperature of 8 to 10 degrees. The light straw-yellow Pinot Gris is a good accompaniment to fish dishes and white meat, but is also an excellent choice as an aperitif.

Content: 0.75 litre (€13.00 / 1 litre)

€9.75

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Landerer Insider Cuvée Red dry

The Landerer Insider Cuvée Rot is a wonderful red wine from Baden that is perfect for immersing yourself in the wine world of this award-winning winery on the Kaiserstuhl. Johannes Landerer has stood for innovative and high-quality viticulture for several years, and his red wines, white wines and rosé wines leave an impression on connoisseurs.The Landerer Insider Cuvée Rot is a creation of Merlot, Cabernet Sauvignon and Syrah. The latter grape variety in particular shows exceptional qualities in the Kaiserstuhl, the warmest region in Germany with vineyards characterized by volcanic rock.The red wine has a fascinatingly complex aroma of dark fruits such as cherries and blackcurrants. There is also a great spiciness, fine roasted aromas and nuances of nougat chocolate that round off the bouquet.On the palate, this dry red wine from the Kaiserstuhl is powerful and dense, with beautifully integrated, soft tannins and a noticeable spiciness. "A balanced red wine with a Mediterranean style", writes the Landerer winery itself. The finish is again fascinatingly fruity, with aromas of cherries, redcurrants and blackberries.This cuvée was aged for 12 months in barriques, with 30% new barrels and 70% second and third-fill barrels. After the final assemblage, the Landerer Insider Cuvée Rot matures for a further three months in large wooden barrels.Enjoy this ruby red wine from the Oberrotweil vineyard at a drinking temperature of 16 to 18 degrees. This red wine from Germany goes well with strong meat dishes (dark meat), smoked specialties, spicy cheese, but also with pizza and pasta with hearty sauces.

Content: 0.75 litre (€18.33 / 1 litre)

€13.75

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Landerer Kaiserstuhl Weissburgunder vom Löss dry

The bouquet of the Landerer Kaiserstuhl Weissburgunder vom Löss dry is animatingly aromatic and fresh. It combines notes of crisp, fresh pome fruit, especially apples and pears, with fine herbal tones and some yellow plum.This Pinot Blanc from Baden is dry and pleasantly soft on the palate. The German white wine from Johannes Landerer and his team is also wonderfully fresh and juicy, with a fine minerality and nuanced sweetness and a varied fruity finish.The Pinot Blanc shimmers light yellow in the glass, with greenish reflections. In volcanic locations such as the Kaiserstuhl, Germany's warmest region, there are white limestone inclusions and fertile loess soils. Loess often stands for full-bodied, rather powerful wines.The Landerer Kaiserstuhl Weissburgunder vom Löss dry was matured in stainless steel tanks. The fermentation was stopped by strong cooling, so that the wine's own fruity sweetness was retained and it was stored on the fine lees for several months.Discover this Baden white wine at a drinking temperature of 7 to 9 degrees. It is an ideal aperitif, but also a very good choice with fish dishes or asparagus.

Content: 0.75 litre (€13.00 / 1 litre)

€9.75

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Landerer Oberrotweiler Sauvignon Blanc trocken

Bereits mit 17 Jahren, so schreibt es das Weingut Landerer, experimentierte Winzer Johannes Landerer im kargen Vulkanverwitterungsgestein in der Kaiserstuhl-Region mit Sauvignon Blanc. Er bestockte seinen ersten eigenen Weinberg, um seinen eigenen Kaiserstühler Sauvignon Blanc-Stil zu kreieren. Es ist ihm gelungen, und zwar mit großem Erfolg. Der Landerer Oberrotweiler Sauvignon Blanc erhält unter anderem im Falstaff-Magazin regelmäßig Bestnoten. Auch der Jahrgang 2021 knackt die magische 90-Punkte-Marke. Wer die Weinbeschreibung von Ulrich Sautter liest, dem läuft das Wasser im Munde zusammen.Der Falstaff-Chefredakteur Wein beschreibt ein Bouquet mit Noten von Zitronengras, Grapefruit und grünen Stachelbeeren, dazu etwas grüner Paprika und Holunder. Auch Noten von frischen Kräutern, gemähtem Gras und Nuancen von Pfirsich bereichern den Duftstrauß.Am Gaumen ist der Landerer Oberrotweiler Sauvignon Blanc trocken und animierend aromatisch, mit einem belebenden Säurespiel und einem Aromenspiel, das salzige und Zitrus-Töne prägen. Herb und komplex, mit einer außergewöhnlichen Fruchtbetontheit (Cassis, Birne, Zitrone).Genießen Sie diesen herausragenden Sauvignon Blanc vom Kaiserstuhl bei einer Trinktemperatur von 8 bis 10 Grad. Der Weißwein aus Baden, der mehrere Monate auf der Feinhefe im Edelstahltank heranreifte, ist ein wunderbarer Aperitif. Aber auch als Begleiter von Fisch und Meeresfrüchten, von Spargel oder zur asiatischen Küche ist dieser Weißwein aus der Lage Oberrotweil eine sehr gute Wahl.

Content: 0.75 litre (€17.67 / 1 litre)

€13.25

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Landerer Saignee Rosé

A wonderfully light-hearted rosé from Baden: The Landerer Saignee Rosé is a creation of Pinot Noir, the grape variety that shows exceptional qualities in the Kaiserstuhl region, Cabernet Sauvignon and Merlot. The bouquet is fascinatingly complex and fruity-floral: notes of raspberry, strawberry and cassis, plus orange. Nuances of rose petals and sage round off the bouquet.On the palate, the Landerer Saignee Rosé is dry, lively and fresh, with stimulating aromas of honey, orange and raspberry, as well as fine herbal notes. The rosé from the Kaiserstuhl has great harmony, the sweetness-acidity interplay is simply fun. An uncomplicated rosé for moments when you want to unwind.Johannes Landerer and his excellent team have produced this rosé using the Saignée method. Saignée means, translated from French, bleeding or bloodletting. Basically, Saignée rosé is a by-product of red wine production: the red grapes are crushed as usual. Before the fermentation of the must begins, the vat is "bled", i.e. a small proportion of the must is drawn off to produce the rosé.Enjoy this German rosé at a drinking temperature of 7 to 9 degrees. The cherry-pink sparkling wine, matured in stainless steel tanks, is an impressive aperitif. But the Landerer Saignee Rosé is also a very good choice as an accompaniment to grilled fish or Mediterranean starters.

Content: 0.75 litre (€11.67 / 1 litre)

€8.75

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