Wine of Portugal

Much more than port wine and Vinho Verde: a great treasure of indigenous grape varieties makes the country at the Atlantic Ocean the perfect place to go for the discerning connoisseur eager to explore.

Graham's Selection of Finest Ports 5 x 0,2 l

In einer eleganten, hochwertigen Geschenkbox mit Magnetverschluss präsentiert Graham’s fünf erlesene Portweine. Das Set enthält je eine Flasche:Graham's Fine White Port (200ml, 19% Vol.)Dieser Wein hat einen ansprechenden und delikaten Mandelgeschmack und eine wunderschöne blasse, goldene Farbe. Gekühlt servieren, um den knusprigen Fruchtgeschmack zu genießen. Gleichermaßen lecker als Aperitif oder zu leichten Desserts.Graham's Late Bottled Vintage Port (200ml, 20% Vol.)Dieser Wein wird aus ausgewählten Weinen aus einem sehr guten Jahr und den besten Weinbergen hergestellt und reift etwa 5 Jahre in getoasteten Eichenfässern. Die köstlichen, konzentrierten Aromen reifer Früchte passen perfekt zu Käse oder dunkler Schokolade.Graham's Six Grapes Port ( 200ml, 20% Vol.)Eine von Grahams originalen Portmischungen, die aus Weinen höchster Qualität gewonnen werden. Intensiv fruchtig, reich und üppig mit attraktiven Gewürznoten. Am Gaumen gleichzeitig kraftvoll und geschmeidig. Passt am besten als Abschluss eines Essens, alleine oder mit Käse.Graham's 10 Year Old Tawny Port (200ml, 20% Vol.)Mit seiner tiefen Bernsteinfarbe besitzt dieser hervorragende Port, im Fass gealtert, reichhaltige Rosinenfruchtaromen und komplexe Orangenschalen- und Nussaromen. Versuchen Sie diesen 10 Jahre alten Port bei warmem Wetter leicht gekühlt, entweder vor oder nach einer Mahlzeit.Graham's 20 Year Old Tawny Port (200ml, 20% Vol.)Dieser Wein zeigt ein ausgezeichnetes Bouquet mit nussigem Charakter und köstlichen reifen Früchten und einem Hauch von Orangenschale, die durch kräftiges Altern exquisit gemildert werden. Genießen Sie diesen 20 Jahre alten Port leicht gekühlt mit getrockneten Früchten, Obstkuchen oder Creme Brûlée.Die GRAHAM'S Selection eignet sich hervorragend als Geschenk für Portweinliebhaber oder einfach zum Kennenlernen.

€49.90

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Graham's Tawny Port 20 Years in gift tube

Charles Symington, cellar master at Graham's, describes the art of port making as follows: 'It takes three skills, the art of blending, the art of selecting barrels and the art of ageing the port to produce an exceptional range of Tawny Ports. The pursuit of perfect balance drives the winemaker. The Graham's Tawny Port 20 Years shines golden brown, like amber. On the nose, it has an excellent bouquet with a typical "nutty" character and delicious ripe fruit with notes of orange peel. This port is wonderfully mild. Clearly structured and perfectly balanced on the palate. The taste is full-bodied, rich, soft and sweet. The finish shines with elegance and volume.Enjoy Graham's 20 year old Tawny Port with dried fruit, crème brûlée, fruit cake or vanilla ice cream.

Content: 0.75 litre (€70.67 / 1 litre)

€53.00

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Graham’s "The Tawny" Reserve Tawny Port

The Symington family has been producing premium port wines in the Douro valley for five generations now. They put special emphasis on traditional production methods but by no means forget the innovations. The family is still directly involved in the production; the cellar master Charles Symington created this port himself.Graham’s The Tawny is his personal interpretation of a fine port wine aged in wooden casks. The Tawny matured for an average of 7-9 years in oak casks, and was partially blended with considerably older port wines in order to give it more complexity and character.This wine is well-balanced with the abundance of aromas of black and red fruit that wonderfully unite with notes of oranges, orange peel, cinnamon, figs, raisins and plums to create this outstanding taste experience.This amber-coloured port wine is exceptionally aromatic and full-bodied. It is lovely on its own as an aperitif, especially when it’s slightly chilled, or after a good dinner. The Tawny also goes beautifully with almond cake or crème brûlée.

Content: 0.75 litre (€30.60 / 1 litre)

€22.95

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Graham’s Fine Ruby Port

With Graham port wines from the Douro valley you get what you expect - reliability and excellent value for money. Graham’s Fine Ruby is a perfect example of this.It is a deep ruby-red in the glass. Its bouquet hints at red and black berries. On the palate, the wine offers notes of cherries and blackberries and aromas of red fruit. The finish is extremely long and likewise characterised by an abundance of fruit.Graham’s Fine Ruby is a port wine for any occasion, as it preserves precisely the right balance between a sumptuous richness and young, fresh fruit. Its intense aromas result from two years of ageing in oak casks. This seems to be the appropriate period of time for this port to develop its quality to the fullest.The round and extremely fruity character make it an everyday port wine that is lovely to enjoy on its own. It also goes beautifully with cheeses or chocolate desserts.It is not necessary to decant the Graham’s Fine Ruby. We recommend serving it at a temperature between 53.6 and 60.8° F.

Content: 0.75 litre (€18.00 / 1 litre)

€13.50

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Graham’s Fine Tawny Port

For more than 200 years, the family-owned Graham’s estate has not only been renowned for pioneering work with port wines but also for consistently excellent quality that wine connoisseurs can rely on.Graham’s Fine Tawny is the estate’s all-rounder - a port that is suitable for any occasion and in every setting. This is due to the fact that the Fine Tawny is not too sweet and slightly on the lighter side, yet impressive with its rich fruit aromas and wonderful notes of nuts.This port wine matured for three years in wooden casks, developing intense aromas of ripe and dried fruit and caramel. Its character is that of a young, fruity port wine, already influenced by notes of wood, giving this wine qualities of a ripe port. In short, this wine has precisely the right mixture that makes a successful port wine. It is a reddish-gold in the glass, caressing the palate with its great elegance and softness. We recommend enjoying Graham’s Fine Tawny well-chilled at a temperature between 50.0-57.2° F.It is a perfect accompaniment to dried fruit, creamy desserts or as a contrast to sweets of all kinds.

Content: 0.75 litre (€18.00 / 1 litre)

€13.50

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Graham’s Fine White Port

Founded in 1820 by William and John Graham in the Douro valley, the Graham’s estate has long been renowned for premium port wines.The Graham’s Fine White is a particular specialty of the winery as it is made only from white grapes from the Douro valley, namely from the Códega, Malvasia Fina, Rabigato and Viosinho varieties. During the production, the wine has no contact with the skins. The Fine White has a delicious residual sweetness. This is due to the fact that the fermentation is deliberately kept shorter, so that a part of the natural sugar content is not degraded and lovely notes of honey and nectar remain.All this is balanced by a wonderful freshness and a pleasant acidity. This light golden port pampers the senses with aromas of citrus fruit and almonds.We recommend enjoying Graham’s Fine White chilled at a temperature of 42.8-50.0° F, so that it can develop the interplay of freshness and fruit aromas to the fullest.It is a perfect accompaniment to light desserts and hard cheeses. It is also lovely on its own as a classic aperitif.

Content: 0.75 litre (€19.00 / 1 litre)

€14.25

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Graham’s Six Grapes Reserve Port

The winery founded in 1820 by William and John Graham has an exceptional reputation among producers of Port wines in the Douro Valley and is one of the most renowned wine-makers there. The name ‘Six Grapes’ is due to the fact that the estate internally awards its wines scores ranging from 1-6 grapes to assess the quality of the respective parcels of land with regard to the use of the relevant grapes in the production of the best Ports.This Port was thus awarded 100 out of 100 possible points, so to speak, raising expectations that are not disappointed. The grapes for this wine came from the five best vineyards - Quinta dos Malvedos, Quinta do Tua, Quinta das Lages, Quinta da Vila Velha ad Quinta do Vale de Malhadas - all of them iconic vineyards for the Touriga Franca, Touriga Nacional, Tinta Roriz and Tinta Barroca grape varieties. Further varieties were added to round off this blend. At the Quintas, the grapes are harvested separately according to their level of ripeness. The processing of the grapes in the cellar is carried out separately as well to achieve optimal results. The wine matured in barrels for only a brief period - about one to two years - to ensure that the youthful freshness and fruit were retained in the wine. The Graham’s Six Grapes has a deep red colour. Its wonderful bouquet is redolent of ripe plums and cherries. On the palate, the wine offers lovely fruity notes, nuances of currants, cassis, blackberries and liquorice that lead to an extremely long finish. The Six Grapes goes beautifully with dark chocolate, blue cheeses or nut and chocolate desserts. It is also lovely on its own to finish off an excellent meal or to enjoy as an everyday wine after work. In view of its high quality, this wine offers extremely good value for money! We recommend enjoying the Graham’s Six Grapes slightly chilled at a temperature of about 53.6-60.8 °F.

Content: 0.75 litre (€27.93 / 1 litre)

€20.95

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Graham’s Tawny Port 10 Years

Der Graham's Tawny Port 10 Years präsentiert sich im Glas mit einer warmen, bernsteinfarbenen Nuance, die typisch für gereifte Tawny-Ports ist. In der Nase entfaltet er ein verführerisches Bouquet von getrockneten Früchten wie Rosinen, Datteln und Feigen, begleitet von einer dezenten Nussigkeit und einer subtilen Karamellnote.Am Gaumen zeigt sich der Graham's Tawny Port 10 Years vollmundig und elegant. Die lange Reifezeit hat zu einer sanften Verschmelzung der Aromen geführt, und der Wein ist wunderbar ausgewogen. Die getrockneten Fruchtaromen setzen sich fort und werden von Noten von gerösteten Nüssen, Gewürzen und einem Hauch von Honig begleitet. Der Portwein hat einen anhaltenden, samtigen Abgang.Kann auch solo genossen werden, um seine Komplexität und exquisite Eleganz in Ruhe zu genießen. Einmal geöffnet, innerhalb von 4-6 Wochen auftrinken.

Content: 0.75 litre (€35.87 / 1 litre)

€26.90

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José Maria da Fonseca Domini DOC 2019

Farbe: intensiver RubintonCharakteristik: Stoff und Konzentration, attraktive Fruchtaspekte, vielschichtig, Finesse und Eleganz.Unsere Empfehlung: zu kräfitgen Gerichten von Schwein und Rind, Braten in dunklen Soßen, gegrilltes Fleisch, Lamm und Wild, kräftige Käsesorten.

Content: 0.75 litre (€15.33 / 1 litre)

From €11.50

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José Maria da Fonseca Ripanco VR 2021

The Ripanco VR was pressed at José Maria da Fonsecas’ winery in Alentejo, Portugal. The Shiraz, Alicante Bouschet, Argonez and Trincadeira grape varieties unite here to create this dry red wine. To the Ripanco, José Maria da Fonsecas used an ancient, traditional production method. The grapes were slightly crushed by foot and subsequently carefully destemmed using a kind of washboard, making the wine soft and very drinkable.After the grapes were pressed and destemmed, the juice was aged for 6 months in new French and American oak casks. This special cuvée is a deep ruby-red in the glass. On the nose, it offers wonderful aromas of cigar smoke, chocolate and dried figs. On the palate, the wine offers notes of cigar tobacco, with fresh, round tannins. The José Maria da Fonseca Ripanco VR has an impressive, medium-length finish.Serve this surprising red wine well-chilled at 16-18 °C (60.8-64.4 °F) with red meat or various cheeses.

Content: 0.75 litre (€12.93 / 1 litre)

From €9.70

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Kopke Colheita Porto 2007

The Kopke winery is the epitome of high-quality vintage port wines. The Kopke Colheita Porto 2007 is a light reddish-brown in colour. Its wonderfully multi-layered bouquet offers intense fruity notes, whereby aromas of red fruit predominate. On the palate, this port wine is elegant, well-structured and very aromatic. The freshness and fruitiness unite in perfect interaction. The finish is long-lasting.The port wine was aged for at least seven years in wooden casks. Store this sophisticated wine in a cool, dry and dark place, with the bottle standing upright. Once you’ve opened the bottle, we recommend enjoying the Kopke Colheita Porto 2007 within a short time. It is the perfect accompaniment to caramel desserts, dried fruit or mild cheeses. Wine connoisseurs can look forward to a real taste experience from the oldest port wine cellar still in existence (founded in 1638).

Content: 0.75 litre (€51.33 / 1 litre)

€38.50

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Kopke Fine Ruby Port

This deep ruby-red port wine unites notes of fresh young fruit in its bouquet. On the palate, the wine shows lots of power and unique aromas, but is always pleasantly balanced and stimulating. The finish is fresh, fruity and harmonious. The Kopke Fine Ruby Port matured at least for three months in wooden casks. It is wonderfully aromatic and slightly sweet. Enjoy this Ruby Port with strawberry mousse, casseroles with red berries or Camembert dishes.

Content: 0.75 litre (€18.53 / 1 litre)

€13.90

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