Peter Zemmer Vernatsch / Schiava DOC

€12.15

Content: 0.75 litre (€16.20 / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1511020

Available, delivery time 3-4 working days

from 1 bottle

€12.15

€16.20 / 1 litre

from 6 bottles

€11.75

€15.67 / 1 litre

bottle

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Description The Vernatsch red wine is typical of South Tyrol. This composition produced by Peter Zemmer is redolent of cherries and ripe… More

The Vernatsch red wine is typical of South Tyrol. This composition produced by Peter Zemmer is redolent of cherries and ripe berries and offers subtle hints of currants, complemented by floral notes (violets) and nuances of cinnamon. The wonderfully fruity, light to ruby-red wine is dry, mild and harmonious on the palate. Its finish offers discreet aromas of bitter almond.

Try the Peter Zemmer Vernatsch from the Bolzano lowlands with bacon, sausages, grilled or roasted meat and mild cheeses, for example.

Wine type:

Red wine

Taste:

trocken

Vintage:

2024

Ageing Potential:

2028

Region:

Südtirol

Country:

Italia

Vineyard/Brand :

Peter Zemmer

Grape variety:

Vernatsch

Alcohol content:

13,0 % by volume

Recommended drinking temperature:

14-16 °C

Closure:

Cork, natural

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Caloric value per 100 ml:

319 kJ , 76 kcal

Ingredients:

external link

GTIN/EAN:

8032601211020

Bottler:

Weingut Peter Zemmer
Weinstraße 24
39040 Kurtinig an der Weinstraße
Italien

Reviews

The Vernatsch red wine is typical of South Tyrol. This composition produced by Peter Zemmer is redolent of cherries and ripe berries and offers subtle hints of currants, complemented by floral notes (violets) and nuances of cinnamon. The wonderfully fruity, light to ruby-red wine is dry, mild and harmonious on the palate. Its finish offers discreet aromas of bitter almond.

Try the Peter Zemmer Vernatsch from the Bolzano lowlands with bacon, sausages, grilled or roasted meat and mild cheeses, for example.

Wine type:

Red wine

Taste:

trocken

Vintage:

2024

Ageing Potential:

2028

Region:

Südtirol

Country:

Italia

Vineyard/Brand :

Peter Zemmer

Grape variety:

Vernatsch

Alcohol content:

13,0 % by volume

Recommended drinking temperature:

14-16 °C

Closure:

Cork, natural

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

Caloric value per 100 ml:

319 kJ , 76 kcal

Ingredients:

external link

GTIN/EAN:

8032601211020

Bottler:

Weingut Peter Zemmer
Weinstraße 24
39040 Kurtinig an der Weinstraße
Italien

Peter Zemmer

Seit 1928, dem Gründungsjahr des Familienweingutes, gehört der Weinbau zur Geschichte der Familie Zemmer. Die Begeisterung zum Wein ist auch bei der dritten Generation fest verankert und spiegelt sich heute in erstklassigen Produkten wider. Das Weingut Peter Zemmer liegt im Südtiroler Unterland in der Mitte des Tales des Flusses Etsch. Der Ort Kurtinig an der Südtiroler Weinstraße zählt heute mit seinen rund 600 Einwohnern zu den kleinsten Gemeinden Südtirols. Er ist die Heimat des Weingutes Peter Zemmer und liegt an der südlichen Landesgrenze zum Trentino.

Das Klima ist in den Hochlagen alpin aber gleichzeitig in den Tälern oft mediterran. Die verschiedenen Lagen, die unterschiedlichen Böden und die vielen Mikroklimas ermöglichen bei Peter Zemmer den Anbau eines sehr breiten Spektrums an Rebsorten. Durch die sorgfältige und schonende Nutzung dieser einmaligen Terroirs reifen Trauben heran, die einzigartige Weine hervorbringen. Neben der einheimischen Rebsorte Lagrein setzt Peter Zemmer beim Anbau auch auf die Rebsorten Gewürztraminer, Chardonnay und Pinot Grigio sowie Weißburgunder.

Zur Homepage von Peter Zemmer

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The Cantina Tramin Lagrein Rosso combines notes of violets and blackberries with a hint of cherry on the nose. On the palate, this Italian red wine from South Tyrol is full and velvety, with slightly tart nuances and aromas of raspberries, dark red cherries, bittersweet chocolate, black licorice and spices. This dry wine from Lagrein, the autochthonous grape variety of South Tyrol, has a ruby to dark garnet red color.The red wines of this vintage are elegant and harmonious. A wet summer with few hours of sunshine made a late harvest necessary. Thanks to the vineyards in alpine areas and the cooperative system, which allows Cantina Tramin to use the best grapes from a variety of sites, the late harvest is possible for the winery.After meticulous harvesting, the result is a high-quality Lagrein that goes wonderfully with game dishes, dark meat and hard cheese.

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With its multi-layered bouquet, Terlan St. Magdalener DOC promises perfect drinking pleasure for lovers of excellent red wines. Its violet aroma is underlined by the fine taste of almonds and nuts. Fruity cherry notes round it off and ensure a pleasant finish with soft tannins.The grapes for this traditional wine from South Tyrol come from Terlan, one of the oldest winegrowing cooperatives in the region. Thanks to a manageable size of around 150 hectares of cultivated land, the approximately 100 winegrowers place the highest value on quality.For connoisseurs, Terlan St. Magdalener DOC is best enjoyed at a temperature of 12-14 °C. This red wine tastes excellent with veal and tender beef.

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The Peter Peter Zemmer Lagrein Alto Adige DOC is an exceptional wine that is firmly rooted in the growing region of South Tyrol. Wine lovers appreciate its down-to-earth taste.Discover the cult grape variety of South Tyrol with Peter Zemmer Lagrein. This red wine from Italy is a treat for the senses: ruby to dark garnet red in the glass, aromatic in smell and harmonious in taste. Your sense of smell can embark on a journey of discovery between wild berries and violets, while your palate can delight in the good tannin content, the soft, velvety round body and the spicy finish. 70% of this Lagrein is aged for several months in oak barrels, the rest is matured in two to three-year-old barriques.Serve this red wine from the traditional Peter Zemmer winery at a temperature of 16 to 18 °C. Lagrein is an excellent accompaniment to red meats, roasts, game and hard cheeses.

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