Bocciolo Lambrusco Grasparossa Dolce DOC

€7.75

Content: 0.75 litre (€10.33 / 1 litre)

Prices incl. VAT plus shipping costs

Product number: 1516312

Available, delivery time 3-4 working days

from 1 bottle

€7.75

€10.33 / 1 litre

from 6 bottles

€7.50

€10.00 / 1 litre

bottle

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Description This fruity, sparkling Lambrusco is sweet, fresh and beautiful balanced on the palate. The Bocciolo Lambrusco Grasparossa Do… More

This fruity, sparkling Lambrusco is sweet, fresh and beautiful balanced on the palate. The Bocciolo Lambrusco Grasparossa Dolce DOC comes from the winery Medici Ermete, which is known for its high quality Lambrusco creations and won many awards.

This wine from Emilia-Romagna has as basis the vine Lambrusco Grasparossa. Try the wine with the typical, highly acclaimed cuisine of the Emilia-Romagna region: these include Parma ham, salami variations, tortellini or ravioli.

Wine type:

Red wine

Taste:

sweet

Vintage:

2024

Region:

Emilia-Romagna

Country:

Italia

Vineyard/Brand :

Medici Ermete - Le Tenute

Grape variety:

Lambrusco Grasparossa

Alcohol content:

7,5 % by volume

Total acidity:

6,5 g/l

Residual sugar:

67,0 g/l

Recommended drinking temperature:

8-10 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

GTIN/EAN:

8004810131680

Bottler:

Medici Ermete & Figli
Via Isacco Newton, 13/a
42124 Gaida di Reggio Emilia (RE)
Italien

Reviews

Wine type:

Red wine

Taste:

sweet

Vintage:

2024

Region:

Emilia-Romagna

Country:

Italia

Vineyard/Brand :

Medici Ermete - Le Tenute

Grape variety:

Lambrusco Grasparossa

Alcohol content:

7,5 % by volume

Total acidity:

6,5 g/l

Residual sugar:

67,0 g/l

Recommended drinking temperature:

8-10 °C

Filling quantity:

0,75 litres

Allergen:

contains Sulfite

GTIN/EAN:

8004810131680

Bottler:

Medici Ermete & Figli
Via Isacco Newton, 13/a
42124 Gaida di Reggio Emilia (RE)
Italien

Medici Ermete - Le Tenute

Auch heute hält sich hartnäckig die Meinung, Lambrusco sei ein eher minderwertiger, viel zu süßer, Massenwein. Das lässt sich allerdings überhaupt nicht auf die Lambrusco des alteingesessenen Familienbetriebs Medici Ermete anwenden, welcher in Gaida im nördlichen Teil der Emilia-Romagna liegt. Hier wird ein überaus schmackhafter und hochwertiger Lambrusco kreiert. Die besten Produkte von Medici Ermete stehen in zahlreichen Spitzenrestaurants auf der Weinkarte.

Ende des 19. Jahrhunderts wurde der Betrieb von Remigio Medici gegründet und noch heute ist das Unternehmen im Besitz der Familie Medici, mittlerweile in der vierten Generation. Geleitet wird der Betrieb heute von Alberto Medici.

Auf 75 Hektar werden die Rebsorten Lambrusco Salamino, Lambrusco Marani, Lambrusco Grasparossa und Lambrusco Ancelotta angebaut. Ungefähr 800.000 Flaschen hochkarätigen Lambrusco produziert das Weingut. Die Weinhänge der Emilia-Gegend sind dank ihres Mikroklimas und der lehmigen Bodeneigenschaften hervorragend für den Anbau dieser Rebsorten geeignet. Die geernteten Trauben werden genauso wie bei den führenden Weingütern der Welt mit größtmöglicher Aufmerksamkeit behandelt und der Betrieb arbeitet nach umweltfreundlichen Kriterien. Die für die Produktion verwendeten Trauben werden streng selektiert, um eine bestmögliche Qualität zu erreichen. Hier werden die DOC-Vorschriften bezüglich des erlaubten Hektarhöchstertrags vielfach deutlich unterschritten.

Zur Homepage von Medici Ermete - Le Tenute

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