Skip to main content Skip to search Skip to main navigation
Go to homepage

Rio Lindo Viura Chardonnay

The Rio Lindo Viura Chardonnay comes from the sunny vineyards of Castilla-La Mancha. This harmonious cuvée of Viura and Chardonnay grapes combines freshness, elegance and fine fruit aromas.

In the glass, the wine is a clear golden yellow with green reflections. Ripe aromas of peach and pineapple unfold on the nose, complemented by delicate vanilla and smoky notes. On the palate, this white wine impresses with a round, balanced profile, beautiful fullness and a long, pleasant finish.

Enjoy the Rio Lindo Viura Chardonnay with seafood, light fish dishes or Spanish paella - served at 8-10 °C, it develops its fruity freshness and harmonious balance to optimum effect.

Wine type:
Weißwein
Taste:
trocken
Vintage:
2024
Region:
Castilla-La Mancha
Country:
Spain
Vineyard/Brand :
Grape variety:
Alcohol content:
13,0  % by volume
Total acidity:
5,9 g/l
Residual sugar:
2,9 g/l
Recommended drinking temperature:
8-10 °C
Filling quantity:
0,75 litres
Allergen:
contains Sulfite
Bottler:
Rio Lindo
Castilla-La Mancha, Spanien
Rio Lindo
Skip product gallery

Product recommendation

Jabali Viura & Chardonnay DO
The Jabali Viura and Chardonnay DO comes from the plateaus near Cariñena, at an altitude of 700 meters, with soils of slate, chalk, loam and red clay. It is inspired by the warm summer evenings when the wild boar (Jabalí) secretly visits the vineyards to select the best grapes. The wine combines the freshness of Viura and Chardonnay with mineral notes of wild flowers and citrus fruits.After hand-picking, the grapes are pressed directly and the must ferments in stainless steel. The wine has already won several awards, including silver and bronze medals at international competitions. A refreshing, mineral wineIt is an excellent accompaniment to fish, seafood, vegetables, pasta and cheeses such as goat or Roquefort cheese. Ideal served at 7-10°C!

Content: 0.75 litre (€8.93 / 1 litre)

Regular price: From €6.70
Valdelagunde Semidulce Verdejo Viura
Paolo Escudero from the Bodegas Pedro Escudero winery used Viura and Verdejo grapes to produce the vegan Valdelagunde Semidulce. As the Viura grapes ripen earlier, the grapes were harvested at different times. The Verdejo grapes, which were harvested later, were only included in the final phase of the fermentation process.This resulted in a unique sparkling white wine with a natural sweetness, low acidity and low alcohol content. This wonderful cuvée from Spain seduces with summery aromas of melon, pineapple and fresh apples.Serve the Valdelagunde Semidulce Verdejo Viura well chilled. It goes very well with white meat, fish and spicy dishes and is a great terrace wine for warm summer evenings when drunk on its own.

Content: 0.75 litre (€10.87 / 1 litre)

Regular price: From €8.15
Terra Linda Viura - Chardonnay
Frei übersetzt bedeutet Terra Linda "aus schönem Boden". Die Reben für den Terra Linda Viura - Chardonnay gedeihen in der Region Castilla-La Mancha auf stark kalkhaltigen Böden . La Mancha ist das größte zusammenhängende Weinbaugebiet der Erde. Das typisch kontinentale Klima der Region lässt die Trauben optimal reifen. Das Bukett bietet zarte Aromen von gelben reifen Früchten wie Pfirsich und Ananas, mit Noten von Vanille und einer leichten Rauchnote. Am Gaumen ist der elegante Blend aus Viura und Chardonnay aromatisch und frisch mit einem langen seidigen Ende. Im Glas schimmert der Weißwein goldgelb mit günen Reflexen.

Content: 0.75 litre (€10.60 / 1 litre)

Regular price: From €7.95
Pagos del Rey Blume Verdejo Viura Rueda DO
The Spanish winery Pago del Rey has set itself the goal of producing quality wines with their own personality. The winery was opened in Rueda in 2005.The Pagos del Rey Blume Verdejo Viura Rueda DO is made from the Verdejo grape variety and a small proportion of Viura. Viura is often blended with other grape varieties to produce dry white wines with real character.The grapes are harvested at night at the beginning of October. The cool night-time temperatures allow the berries to retain their wonderful aromatic character. The must undergoes 6-8 hours of cold maceration to allow the wonderful aromas to come to the fore. The subsequent fermentation takes place at a controlled temperature of 14-17°C in stainless steel tanks.In the glass, the white wine is light yellow with green reflections. The bouquet offers intense aromas of ripe tropical fruit with a slight hint of citrus, elderflower and apple. These impressions are repeated on the palate. With well-integrated acidity and a gentle finish, a delicate wine has been created.The Pagos del Rey Blume Verdejo Viura Rueda DO is particularly suitable with seafood or salads at a drinking temperature of 8-10°C.

Content: 0.75 litre (€8.67 / 1 litre)

Regular price: From €6.50